Je hebt bladerdeeg, appel en kaneel in huis. En wilt wat anders dan een appelflap. Zo kwam ik op het idee van deze appeltaartstengels.
Van het weekend heb ik weer eens zoiets lekkers gemaakt wat eigenlijk bij iedereen in de smaak valt. Het is een combinatie van roombotercake, appelkruimeltaart en roomkaas als verrassende vulling i…
Hier ist ein einfaches und gemütliches Rezept, perfekt für kalte Winterabende: eine finnische Lachssuppe. Lohikeitto wie sie in Finnland genannt wird, ist eine cremige Lachssuppe mit Lauch, Kartoffeln und vor allem viel frischem Dill!Sie ist ein sehr beliebtes Gericht in den nordischen Ländern.
Unlock the secrets of chic hairstyling with our guide on how to style curtain bangs. Discover expert tips and elevate your look effortlessly!
Unfortunately, not everyone is blessed with good parents, and children of toxic parents know exactly how that feels.
These simple Olympic crafts for Kids are perfect for getting into the spirit of the games which are in Paris for 2024. There is something magical about the ...
Looking for fun and eco-friendly crafts? Check out these 35 amazing project ideas using old egg cartons. Let's get crafting!
Ein einfaches und schnelles Rezept für marokkanischer Weiße Bohnen Eintopf (Loubia). Veganer Eintopf voller Geschmack. In nur 35 Minuten fertig gekocht!
Use marbles and natural acorn caps to make acorn pendants for a necklace with this acorn marble necklace DIY jewelry-making tutorial.
Einfaches Rezept für eine Rhabarbertarte mit Mandelcreme
Mit wenigen Zutaten und viel Geschmack zauberst du dir im Nu gebratene Nudeln, die schmecken wie beim Lieblings-Asiaten.
Did you know that you can make a beautiful paper flower in the same way that you make a paper snowflake?! It's so much fun! Learn how to make paper flowers by following our easy photo and video tutorials below. These kirigami flowers are SO PRETTY! And all it takes is a few simple folds and cuts to transform a single piece of paper into a beautiful flower. Design your own flower shapes or use our free PDF templates. (We have 9 different shapes to choose from!) This post contains affiliate links. If you use these links to buy something
Ter gelegenheid van de gloednieuwe site hebben we nu een heerlijke lemon meringue cheesecake voor je! Recept van Miljuschka!
Nisse zieht ein - unser kleiner Weihnachtswichtel, der uns zur Adventszeit besucht. Wir lieben den süßen dänischen Brauch, eine Wichteltüre (Nissedør) an der Wand zu befestigen und deshalb zeige ich euch ein kleines DIY wie ihr die Wichteltüren, sowie weiteres Zubehör selbst basteln könnt.
These fried potato dumplings, called Schupfnudeln in German, are made with eggs, flour, butter, and a pinch of nutmeg for a tasty side dish or snack.
Die vermutlich einfachsten selbst gemachten Nudeln … kommen nicht aus Italien. Ihr braucht dazu nur drei Zutaten, ein paar Minuten Zeit und … eine Schere? Bei uns kommen die chinesischen Scheren-Nudeln mit Spinat, Sprossen, Limettensaft und Sojasauce auf den Tisch.
25 cheap and gorgeous DIY gift ideas. Inexpensive handmade Christmas and holiday gift ideas and tutorials. Best DIY gifts to make.
Ein echter finnischer Klassiker: Lachssuppe. Cremig, lecker und ganz einfach!
Bathrooms are typically all porcelain and tile and have fewer tapestries and rugs or macrame wall hangings and lush fabrics, right? True, but don’t let that stop you! 40+ Boho Bathroom Ideas A bold and vibrant mix of colors and patterns is a huge part of the boho style, and this bathroom uses it perfectly. […]
In unserem Bibimbap landen alle Zutaten, die traditionell in das beliebte koreanische Gericht gehören. Schön angeordnet ergibt sich so ein toller Farbenmix. Vor dem Essen kann die Bowl trotzdem wild durchmischt werden – der Name „Bibimbap“ bedeutet nämlich „Reis umrühren“.
Ciao Christstollen, hallo Karottenkuchen: Dieses Rezept für schwedischen Morotskaka hat es uns besonders angetan und landet daher direkt auf unserer To-Do-Liste!
Kristian Lillelund bor med kæreste og børn i andelslejlighed på tørreloft i København. Se den flotte indretning med hems og skråvægge.
Schnell und einfach kommt das Gemüse auf den Tisch: Glasierter Pak Choi, auch Senfkohl genannt, mit einer Soja-Knoblauch-Teriyaki-Sauce.
Diese Brokkoli Nuggets mit Käse und Haferflocken sind innen besonders saftig und außen lecker knusprig. Du kannst sie als gesunden Snack, als vegetarisches Abendessen oder auch als ausgefallene Gemüsebeilage servieren.
These 5-ingredient crunchy pistachio bars are so easy to make and taste amazing. They remind me of baklava, minus all the pastry and sugar! They also happen to be vegan, gluten-free and made with wholesome ingredients.
Ich habe tatsächlich schon die ersten Schneeglöckchen draußen entdeckt, letzten Sonntag beim Walken. In den Kübeln auf unserem Balkon brauchen sie wohl noch ein paar Tage. So gefiel mir die Idee Sc…
Animal Pictures Worth More Than 1000 Words (20 images) - Funny Animal Memes and GIFs that are pure comedy gold.
A woman can have a million reasons to decide to give a hard pass to marriage, and it's not fair to question her choice. When you come across a woman who doesn't believe in marriage, there are certain things that you should probably avoiding saying…
There are so many tools your kids can use for creative art projects. Here’s twenty five tools that will create some fantastic works of art!
The Aligned Life teaches you how to manifest the right way! Stop feeling blocked & start manifesting the life you want >>
Submerged VBS Craft Ideas - a collection of alternitive craft ideas for Lifeway's "Submerged" themed Vacation Bible school
Baba ganoush is a Lebanese eggplant dip that is similar to hummus, but instead of chickpeas it uses roasted eggplants. It’s super creamy, has a hint of smokiness, and made with simple everyday ingredients!
Angel food cake has always been a favorite dessert of mine, so I decided to make a vegan angel food cake version! This cake is all you have dreamed about and even more. I prepare this on every occasion I get. Notes An angel food cake is challenging enough to prepare, however, a vegan one is an even larger challenge. To ensure that this version turns great for you, I suggest that you read the whole article. It’s best to spare 10 minutes extra than to waste every penny and second make something that fails. Is This Vegan Angel Food Cake Worth Your Time and Energy? If you are on the hunt for a plant-based alternative to this divine sweet cake, this recipe is totally worth it. Similar to its original counterpart it has: -A greatly fluffy texture and fine taste -Lower calories compared to the real thing -Lower fat-one 1g of fat/slice You also need only 20 minutes to prepare it, despite the several steps involved in making it. Ingredients for Making Vegan Angel Food Cake: This recipe requires only six ingredients and therefore it’s best to measure these with caution and do not use any replacements if possible. Follow the recipe to a T! Aquafaba: a liquid leftover from cooked chickpeas that is a great replacement for egg whites. If you whip it up, it will become the best vegan “meringue”. Cream of tartar: this an acid substance that helps set aquafaba when beaten. Ground sugar: beat the regular sugar granules in a food processor or blender until finely dissolved into fine powder. Vanilla extract: for extra aroma and flavor Chickpea flour: a typical vegan egg replacer that helps set the meringue. All-purpose flour: use just one cup and tbsp of all-purpose flour passed through a sifter. Pin Ingredients: -¾ cup aquafaba (the liquid leftover from a can of chickpeas) -1 tbsp vanilla extract -1 cup & 1 tbsp all-purpose flour -1 cup granulated sugar -1 tbsp chickpea flour 1 ½ tsp cream of tartar Instructions: Preheat your oven at 330F/165C. Beat the granulated sugar into fine sugar in a blender or food processor. Place ¾ cup of aquafaba liquid into a big mixing bowl with vanilla extract and cream of tartar. Whip for 6 minutes minimum with a hand mixer initially on low and then slowly at higher speed. Incorporate the powdered sugar gradually in several parts while beating up the meringue on high speed for a couple of minutes. Once you have beaten the aquafaba for 8 minutes at least, grab a tbsp of the chickpea flour and beat for an extra minute or so. In three increments, gradually sift the flour combo into the egg mix through a mesh strainer, while carefully folding in with a rubber spatula after every part. To prevent any shrinking and loss of cake volume, don’t add the flour mixture in one part. Add gradually in multiple increments. Place and spread the batter into an unprepared 9X10” cake tubular pan. Shake the pan on a flat surface to even out the bottom. Bake your vegan angel cake until you add a toothpick and it turns out clean, for approx. 45-50 minutes. Take off the oven and let cool (while it’s still in the pan) for 2-3 hours. Once it’s cooled down, pass a small knife around the edges to gently detach the cake from the pan. If you wish, sprinkle with confectioner’s sugar. Serve with fresh berries on top and a small part of vegan whipping cream. See Also: Vegan Jamaican Ginger Cake Conclusion Hope you liked my vegan angel food cake recipe and enjoyed the cake as much as I have and my family & friends. Please let me know in the comments how this cake turned out for you, I will be happy to answer it!
A delicious summer tart featuring zucchini, red onions, and savory homemade batter!
Refreshing and crunchy, Japanese Cabbage Salad hits all the right notes for the perfect picnic, side or lunch salad.
Abschließend bietet dieses Orangeneis ohne Eismaschine Rezept eine wunderbare Möglichkeit, ein köstliches, selbstgemachtes Eis zu genießen. Mit seiner einfachen Zubereitung und der Flexibilität in der Anpassung ist es ein Rezept, das in jedem Haushalt für Begeisterung sorgen wird. Guten Appetit!
Book page roses tutorial - Jen Holz from JLH UPCYCLING shares how to create gorgeous roses from pages (great for flower bouquet or wedding centerpieces!)
These easy, peanut chicken wraps are a simple and healthy lunch recipe, but they're delicious any time of day. Soft flour tortillas are filled with seasoned chicken, crunchy coleslaw and peanuts with a slightly spicy, homemade sauce.
This nature weaving craft is a great way to enjoy elements from the garden or collected items from any trip outdoors.