Pork 'n' Beans go with pretty much anything you can grill, smoke, or barbeque! Make up a batch exactly the way you like 'em and pressure can them for later.
An easy recipe that takes hardly any effort but yields an amazing smoked salt for finishing dishes.
This smoked bologna is great served hot straight from the grill or sliced for sandwiches.
Try this juicy, tender smoked chicken breast recipe on your smoker. Brined for optimal flavor, this easy-to-follow guide delivers a mouthwatering meal.
BEEF JERKY ON THE TRAEGER PELLET GRILL- Buying beef jerky from the store is so expensive and this is a super simple beef jerky on the traeger recipe.
Smoked oxtails are true Southern soul food. Often times they are braised for hours, then served with rice, potatoes, or collard greens.
Sticky and sweet on the outside, juicy and smoky on the inside. These Candied Smoked Salmon Bites are the summer treat every cookout needs.
Smoked shotgun shells are the perfect smoked appetizer or main. Full of perfectly seasoned meat and cheese and wrapped in crispy bacon, these hearty shotgun shells will impress everyone at your Super Bowl party, as a tailgate snack or at your next family meal. Enjoy one as a prequel to a bigger meal or take a couple as the main entree.
Step up your crab cakes with a kiss of smoke. These cedar plank smoked crab cakes are as good as you will find in any restaurant...actually better.
Serve up adventurous Smoked Honey BBQ Beef Jerky with Masterbuilt's range of grills and versatile accessories. Create, elevate and inspire with Masterbuilt.
Having procured a large turkey, we butchered it and used the breast meat for smoked turkey jerky. We cut the turkey breast into 1″ wide pieces, 1/2″ thick and covered it in a flavored brine for 24 hours in an airtight container in the fridge. Brine: 1/2 cup brown sugar 1/8 cup sea salt 1/2 …
Smoked Salmon Burnt Ends, let's get after it!
This recipe is award winning. No seriously, this fresh Alaskan smoked salmon has won awards. I brought it to a hospital potluck.
Smoked Jerky Marinade Photo from Keyingredient.com Jerking meat is one way to preserve it long term. Not only does it provide a ton of protein when needed but it tastes great and is easy to carry. After seasoning and drying, seal it up in an airtight container and it weighs only ounces more than the container ...
Do you want to try an amazing homemade bacon jerky recipe? | You can make it easily at home and try spicy, salty, or sweet candied bacon jerky
