Descubre los mejores lugares para disfrutar de la mejor paella en Las Palmas de Gran Canaria. Restaurantes recomendados y experiencias culinarias únicas.
La garbanzada canaria es un plato tradicional de la gastronomía de las islas canarias. Un plato que se suele consumir más en invierno.
Explore the best activities and events in Las Palmas de Gran Canaria today with this comprehensive guide. Discover local attractions, outdoor adventures, and cultural experiences in Gran Canaria.
Descubre los 21 lugares que no puedes perderte en tu viaje a Gran Canaria, desde playas impresionantes hasta encantadores pueblos y paisajes naturales.
If we look at the emblematic places of the island, it's important to point out the fact that they are secret places in Gran Canaria, which are unknown by most tourist.
Exploring caves in Gran Canaria was one of my favorite activities! I have created this list of some of the most interesting and unique ones!
I finally managed to write this post about one of our favourite islands in Europe. For this itinerary you should know, that you’ll need a rental car and we moved once during the week. You can…
Gran Canaria is an island full of diverse landscapes and beautiful nature. Go off the beaten track and discover the impressive hidden gems of Gran Canaria.
Gran Canaria is an island full of diverse landscapes and beautiful nature. Go off the beaten track and discover the impressive hidden gems of Gran Canaria.
Looking for an adventurous 7-day travel itinerary in Gran Canaria? Here you go!
Descubre las maravillas de Gran Canaria con esta guía local que destaca los mejores lugares y experiencias de la isla.
Our Canary Islands Poster is available as printed poster and as a download in the file formats PNG, JPG, and PDF. All files have a resolution of 300 dpi and a size of 12000 x 12000 pixels. *** Immerse yourself in the vibrant beauty of Spain with our exclusive "Canary Islands Wall Art"! This exquisite travel poster is a must-have for anyone who cherishes the allure of the Islas Canarias. A masterpiece of modern Art Deco style, this print captures the essence of the Canary Islands' most beloved tourist attractions across Gran Canary, Lanzarote, Fuerteventura, La Palma, Gomera, and Hierro. Each island is brilliantly depicted with a unique flair that harmonizes the traditional charm and contemporary elegance of the Canary Islands. From the sun-kissed beaches of Fuerteventura to the lush, green landscapes of La Palma, every inch of this poster print pulsates with the life and color of the islands. The artistic rendition of landmarks weaves a visual narrative that takes you on a breathtaking journey through these enchanting islands. Crafted with the highest quality materials, this Canary Islands Poster Print is not just a piece of art; it's a portal to the heart of Spain's majestic archipelago. The meticulous attention to detail and vivid colors will make this piece a standout in any room, evoking memories of past travels or dreams of future adventures. This Canary Islands Art is more than just a decoration; it's a conversation starter and a source of inspiration. Whether you're a seasoned traveler, a lover of Spanish culture, or searching for the perfect Canary Islands Gift, this poster is an exquisite choice. It's also an ideal Spain Travel Print to add to your collection, offering a daily glimpse of the islands' magical allure. The modern Art Deco style of this artwork makes it a timeless piece, perfect for contemporary and classic interiors alike. Envision this stunning Canary Island Map adorning your living room, office, or personal gallery, bringing a touch of Spanish elegance to your space. In summary, the "Canary Islands Wall Art" is not just a purchase; it's an investment in beauty, culture, and the spirit of travel. Bring a piece of the Canary Islands into your home and let it ignite your wanderlust with every glance. Order now and let the magic of the Islas Canarias transform your space! *** If you prefer to get the print files instead of a printed poster you will receive a PDF containing a link which you can click to get to my Google Drive where you can download a compressed file containing the poster in the three formats JPG, PNG, and PDF. Please note that the compressed file has a size of 381 MB. All image files have a resolution of 300 dpi and a size of 12000 x 12000 pixels. The file sizes are: JPG 10.1 MB, PDF 117.4 MB, PNG 253.8 MB. Feel free to use these files as they are to create physical products for personal use such as posters, postcards, invitations, apparel, mugs, tote bags, signs, and more. Please note that you are NOT allowed to resell any of my designs either as a file nor as a product nor the products you created with these designs. If you want to use my designs commercially feel free to contact me here on Etsy. *** Characteristics of the printed posters: Our heavy, premium white matte paper has a natural, smooth, uncoated surface that feels luxurious. The 200gsm/80lb paper is durable and long lasting. We use FSC-certified paper or equivalent certifications, depending on regional availability. This is better for people and the planet. Each poster is shipped in sturdy packaging to ensure it arrives safe and protected. Paper sizes may vary slightly depending on region. For the USA and Canada the measurements are in inches, for the rest of the world in centimeters. For indoor use.
The Canary Islands are a totally stunning archipelago that's so beautiful to visit. Interestingly, it's a part of Spain and actually closer to Morocco, - 14 Best Things To Do In Gran Canaria - Travel, Travel Advice - Canary Islands, Gran Canaria, Spain - Travel, Food and Home Inspiration Blog with door-to-door Travel Planner! - Travel Advice, Travel Inspiration, Home Inspiration, Food Inspiration, Recipes, Photography
¿Buscas ideas de cosas que ver y hacer en Gran Canaria? En este post te contamos los 20 mejores planes y lugares que visitar top
Las Islas Canarias, un sueño de muchos veraneantes. Con este producto, puede llevar todo el archipiélago a sus cuatro paredes. Las placas están hechas de PLA, un material muy agradable, estable, resistente y ligero, de 8 mm de espesor. Este pack incluye las 7 Islas Canarias. Para el montaje en pared, le suministramos un adhesivo con el que simplemente puede presionar en la parte posterior, cada silueta, y luego adherir directamente a la pared o muchas otras superficies muy bien adheridas. El adhesivo es muy fácil de quitar de la superficie. La gran ventaja es que no tiene que perforar agujeros en la pared. Los letreros de pared están disponibles en dos colores diferentes. Turquesa / negro
Qué ver y hacer en Gran Canaria, playas, pueblos con encanto, yacimientos arqueológicos, espacios para el deporte y diversión en las Islas Canarias.
Una guía de turismo en Gran Canaria con las localidades que ver, restaurantes y hoteles de calidad, turismo, artesanía...
Descubre los mejores restaurantes italianos en Gran Canaria, donde disfrutar de auténtica cocina italiana en un ambiente acogedor y con ingredientes frescos. ¡No te los pierdas!
The following are my notes for the Canary Islands. The notes include information about the history, topography, climate, soils, important red and white grapes, the various Denominación de Origen (DO) of the region and the wines I tasted during this study. The Canary Islands Geography of the Canary Islands The Canary Islands were named after the dogs kept by the islands’ residents, more specifically after the Latin designation for dog, canis. In a study of Spain you might assume that the Canary Islands (or Las Canarias) are located somewhere off the west or east coast of Spain, but geographically and geologically it is part of Africa, located about 60-70 miles off the southwest coast of Morocco. Climate and Terroir of the Canary Islands The Canary Islands are located roughly 28°N, making them the most tropical of Europe’s wine regions. Because of the hot and humid tropical conditions you might think that the region is not ideal for growing grapes. But due to individual climatic and topographical features it is possible to create very unique wines. The altitude of the stone-terrace vineyards is vital and for the majority, it ranges from 1640ft to 3280ft (500m–1000m). This ensures that the wines retain high acidity and the soil, which is largely derived from the islands’ volcanic activity, imparts mineral and subtle, salty notes to the aromatic local wines. History of the Canary Islands Wine has been made on the Canary Islands for more than 500 years. Because the Canary Islands are isolated, they have never suffered from phylloxera, the ravenous aphid that almost destroyed Europe’s grapevines in the late 19th century. So, vines can be planted on their own roots, offering the relatively rare opportunity to drink wines made from ungrafted vines. Grapes and Wines of the Canary Islands The Canary Islands are home to some very unique local varietals as well as grapes that were imported from the mainland but now only exist on the islands. They also produce some unique wines which, unfortunately, are not widely distributed so they are near-impossible to find on the global market. One of the traditional styles of wine was made by farmers using old wine presses and making Vino de Tea, or “Albillo Tea”, a very traditional style of wine, peculiar to La Palma, where the wine is raised in old barrels made of Canary Island pine trees, known locally as Tea. Other local specialties include Rancio, wines that have been made in an oxidative style by exposing them to heat, or extraordinary aging periods, Dulce wines that are either naturally sweet or have been fortified such as Vinos de Licor. White Grapes of the Canary Islands Airén Known locally as Burra Blanca, elsewhere it is also known as Aidén, Lairén, Manchega, Valdepeñera or Valdepeñas, Forcallet Forcayat and Valdepenas. This native drought-resistant grape is planted throughout central Spain and it represents about 30% of all grapes grown in the country. The vine's high yields and low maintenance requirements took precedence over the quality of the wine it made, so Airen has traditionally been used by Spain’s brandy industry, and to produce oxidative, high-alcohol white wines. It was also blended with Cencibel (Tempranillo) to produce lighter-bodied red wines. In the Canary Islands, where goes by the name Burra Blanca (“white donkey”), and is used mainly as a blending ingredient to produce dry white wines, alongside Malvasia, Breval and Listan Blanco (aka Palomino).[1] Albillo Also known as Pardina, Abilla, Blanca del Pais, and Albillo de Toro. It produces lightly aromatic wines with tropical notes and a rich mouthfeel. It is sometimes added in small quantities to Garnacha to add aromatic notes and soften tannins. It has been planted in Spain for many centuries and first reported mention of this varietal dates back to the 16th century. Forastera Blanca Also known as Forastera Gomera, Gomera blanca, Forastera, Doradilla. According to DNA researchers, this is a different grape than the Forastera of Italy.[2] Its clusters are medium-sized and relatively loose. The fruit is small, round and yellowish-green in color. It is ideal for making young white wines. Early harvest and a gentle cold press produce aromas of rockrose and white flowers.[3] Historically it was used in the production of sack production, it is mostly a minor blending grape on the Canary Islands.[4] Palomino It is also known as Listán Blanco, and in South Africa it is known as Fransdruif. It is home to Andalucia, southwestern Spain, and is categorized in the three sub-varieties: Palomino Fino, Palomino Basto, and Palomino de Jerez. The grape widely grown in Spain and South Africa, and best known for its use in the manufacture of sherry. Malvasia A family of grape varieties grown historically in the Mediterranean region, Balearic islands, Canary Islands and the island of Madeira where it is known as “Malmsey.” Scholars believe it is likely the wine given highest accolades by the world’s first authority, Pliny the Elder, who coined the phrase “Vino Veritas” (“In wine there is truth”). Marmajuelo Also known as Bermejuela and Vermejuelo, it is a yellow-skinned and aromatic variety grown exclusively on the Canary Islands, principally in the Ycoden-Daute-Isora, Gran Canaria and Tacoronte-Acentejo regions. The variety thrives in the sandy island soils but is grown only in very small quantities. It is revered for its high acid and distinctive aromas. These include palm leaf, passion fruit and fig leaf, and are usually framed by a pleasant mineral backbone. Despite these positive attributes, Marmajuelo is mostly found in blends, because it's grown in such small quantities. Moscatel A member of the Muscat family of grapes, it is a particularly aromatic grape variety, with citrus, flowery, ‘grapey’ flavors. It ripens to high sugar levels and is ideal for making sweet, fortified wines. It is grown in Spain as well as two regions of Portugal that are famous for sweet, fortified Moscatel: the Douro and the Peninsula of Setúbal. In Spain the wine is produced in a similar way as Pedro Ximénez, with the grape variety being at least 85% Moscatel de Alejandria. The musts can hardly ferment and fermentation is stopped by fortification really soon anyway. The Moscatel Pasas or Moscatel de Pasas is made from grapes that were dried in the sun for up to three weeks. These raisin wines have a sweeter, darker profile. Pedro Ximenez Also known as Pedro Jimenez, Perrum, Don Bueno or simply referred to as “PX”. It is best known for its role in the sweet sherries of Jerez. It has very low acidity so it does not produce quality table wines. Sabro A native grape of the Canary Islands, the vine produces small fruit and the grapes ripen early. The wines have substantial alcoholic content and acidity with honeyed aromas and is crisp on the palate. It is ideal for making naturally sweet wines. Tintilla There seems to be some debate about this grape, it may be a synonym for Grenache or Graciano, although it is argued that, “it has also been certified through DNA profiling that the Tintilla de Rota grape of Jerez and Bovale Sardo on Sardegna are both Graciano.” The problem is (especially in Italy and Spain) the same name can be used by locals to refer to different grapes, such as Vernaccia or Tempranillo. The problem and confusion may be due to DNA researchers being inconsistent in their vineyard sampling. Just because vineyard X is labeled as Tintilla when in fact it may actually be Graciano or Grenache doesn’t mean that every vineyard designated as being planted to Tintilla is also Graciano or Grenache. Torrontés Known locally as Gual, according to DNA evidence there is no relationship between the Spanish variety of Torrontés, most commonly found in Galicia and on the Canary Islands, and the South American grape variety by the same name. It produces wines aromatic, medium bodied wines that are high in acidity similar to Muscat.[5] Verdelho Known locally as Breval, the grape originated in North Africa and was spread to Rueda in about the 11th Century, possibly by Mozarabs. It is now best known in the Rueda region of Spain. The grape is easily prone to oxidization so it was originally used to make a strongly oxidized, Sherry-like wine. Now, due to modern wine making techniques such as night-time harvesting, cool fermentation and the use of an inert gas blanketing have led to the delicate and youthful aromatic freshness of the wines being preserved. Typically Verdejo dominated wines are crisp with soft, creamy, nutty overtones, and sometimes accompanied by notes of honey. Arguably Spain's finest white grape variety.[6] Verijadiego Also known as Vijariego and Bujariego on the Canary Islands particularly on the islands of El Hierro (DO) and Tenerife as well as Diego in Lanzarote and Vigiriega in Granada. It has large-sized bunches of greenish-yellow berries and has also been used for table grapes. It retains high sugar and acid levels despite even in hot and humid growing conditions making it ideal for the production of vino espumoso (sparkling wine). Red Grapes of the Canary Islands Listán Negro Also known as Listán Prieto and Negra Común, DNA research indicates that it is the same grape known as Criolla in Argentina, País in Chile and the Mission grape in California although over time they have all developed some clonal variations. Listán Negro is the black-skin version of the Palomino grape (Listán Blanco) that is used in the production of the fortified wine Sherry. On the Canary Islands it is commonly used as a varietal wine or may blended with with Negramoll (Tinta Negra Mole), Tintilla and Malvasia Rosada or dried to make a sweet wine.[7] Malvasia Rosada A color mutation of Malvasia Di Lipari on the island of Islas Canarias, Spain. Prieto Picudo Also known as Prieto Picudo Oval and Prieto Picudo Tinto. It is indigenous to the area south of León in north-west Spain and is found primarily in Castilla y León. DNA analysis has concluded that it is a sibling of the Portuguese varietal Alfrocherio also known as Albarin Negro. The vine produces small compact bunches of thin-skinned berries that are well suited to cool soils and mild climates and is susceptible to powdery mildew. Prieto Picudo Blanco is identical to Godello.[8] Negramoll Also known as Tinta Negra Mole, the name means literally means “black soft”. Some believe it is a crossing of Pinot Noir and Grenache.[9] It is best known as the dominant grape of Madeira. It is found on the Canary Islands and accounts for roughly 70% vines on Madeira.[10] Tintilla Also known as Tintilla Del Molise, it is found primarily in south-central Italy. The name may be derived from “tinto” (black) or “tintore” meaning “dyer”, something that stains your clothes. It is closely related to Parraleta. It produces dense and full-bodied wines with fine tannins and aromas of ripe dark fruit such as blackberries, black cherries and plums.[11] Denominación de Origen (DO) of the Canary Islands There are 11 DOs on the Canary Islands which are as follows: Abona DO Established as a DO in 1996. It is located on the southern coastline of Tenerife. The climate is subtropical: hot and dry on the coast with temperatures falling rapidly at higher altitudes such that vineyards may be in danger of frost. The highest vineyards are planted 1,700 meters (5,577 feet) halfway up Mount Teide. Soils consist of volcanic with sandy topsoil and sometimes clay and alluvial deposits. At higher altitudes the topsoil is primarily volcanic ash often with coarse volcanic gravel. The production consists of 70% white wine, 20% Rosado and 10% red wine. The primary white grape is Listán Blanco. The primary red grapes are Bastardo Negro, Listán Negro, Malvasia Rosada and Tintilla.[12] La Palma DO Established as a DO in 1994. It has three subzones: (1) Fuencaliente-Las Manchas, surrounding the town of Fuencaliente in the south. (2) Hoyo de Mazo around Mazo in the west-central region. (3) Norte de Palma in the north. The soils are similar throughout La Palma, with fertile topsoil lying over volcanic rock. The primary white grapes are Albillo, Bujariego, Gual, Listán Blanco (70% of vineyard), Malvasia and Sabro. The primary red grapes are Listán Negro, Prieto Picudo and Negramoll (20% of production). The style of wine ranges from dry jovens to sweet vino de licor which may be fortified up to 22% abv. [13] El Hierro DO Established as a DO in 1994, it covers the entire island of El Hierro, the smallest and westernmost island of the Canary Islands. The first vineyards were planted on the island of El Hierro in 1526 by John Hill for the purpose of creating sherry-like wines known as sack. The vineyards are planted on sandy or stony soil over volcanic bedrock. The primary white grapes are Listán Blanco and Bremajuelo plus Uval, Verdello, Torrontes, Pedro Ximenez and Moscatel. The primary red grapes are Listán Negro and Negramoll. Jovenes wines may be white (50% of production), rosado (20% of production), red (25% of production) or dulce (5% of production) which includes traditional rancio style wines stored in chestnut casks. [14] Valle de Güímar DO Established as a DO in 1996. The vineyards are planted on the southern slopes of the Teide, a volcano, at altitudes between 200 – 1,400 meters (656 – 4,593 feet) making it one of the highest winegrowing areas in Europe. The ground consists of rich fertile soil on the lower slopes and exposed volcanic topsoil on the higher slopes. he climate in southern Tenerife is mild and temperate, with influence from the trade winds. The primary white grapes are Listán Blanco, Malvasia, Gual and Vijariego. The primary red grapes are Listán Negro, Negramoll and Tintillo.[15] Valle de la Orotava DO Established as a DO in 1995. It is located on the north-western coastline of Tenerife. The vineyards are planted at altitudes between 200 – 800 meters (656 – 2,625 feet) up the mountainside and they grow in volcanic-sandy soil over clay on the volcanic bedrock. The primary white grapes are Listán Blanco (60% of production), plus Gual, Malvasia, Verdello, Torrontes and Vijariego. The primary red grapes are Listán Negro (30% of production), plus Malvasia Rosada, Tintillo, Vijariego Negro and Negramoll.[16] Gran Canaria DO Established as a DO in 2003. It covers the entire island of Gran Canaria (Canary Islands) comprising 21 municipalities. It is a very mountainous island and cultivation of vines is difficult and laborious. The vines are planted in terraces on steep slopes with walls built of stone. The primary white grapes are Malvasía, Gual, Marmajuelo or Bermejuela, Vijariego, Albillo and Moscatel de Alejandría plus Listán Blanco, Burrablanca, Torrontés, Pedro Jiménes and Brebal The primary red grapes are Negra Común or Listán Negro, Negramoll, Tintilla and Malvasía Rosada plus Moscatel Negra. La Gomera DO Established as a DO in 2003. It covers the entire island of La Gomera. The primary white grapes are Malvasía, Gual, Marmajuelo or Bermejuela, Vijariego, Albillo, Moscatel Alejandría and Forastera blanca plus Listán blanco, Torrontés, Pedro Ximenes and Baboso Blanco. The primary red grapes are Forastera Negra or Listán Negro, Negramoll, Tintilla, Malvasía Rosada and Castellana Negra plus Moscatel Negra, Vijariego Negro, Baboso Negro. Lanzarote DO Established as a DO in 1993. Lanzarote is the easternmost island located 62 miles west of Africa. It is also the warmest and driest of all the islands. There are more than 30 volcanoes on the island and some of them are still active. In 1730 an eruption began in the center of the island which lasted 6 years covering the island with black ash and black lava at the center. Today, other than the ground is cold, it still looks very much the same as it did 300 years ago. The vineyards are planted on this black soil of volcanic ash carved into circular hollows known as hoyos that resemble craters on the Moon. On the sea side of the hollows, low stone walls are constructed to guard the huddled vines from the strong hot winds of the Atlantic. Vegetation is sparse and often the only plant life is vines. The DO is divided into 3 subzones: (1) La Geria, located in the south around the town of Yaiza. (2) Tinajo/San Bartolome in the center. (3) Haria-Ye in the north. Most of production is dedicated to sweet white wines (50%+) made from Malvasia and Malvasia which may be naturally sweet or fortified vinos de licor with up to 22% abv. The primary white grapes are Listán Blanco and Malvasia plus Diego, Burra Blanca and Malvasia for sweet wines. The primary red grapes are Listán Negro and Negramoll.[17] Tacoronte-Acentejo DO Established as a DO in 1992. It is the largest DO in the Canary Islands and was the first region to acquire DO status. The vineyards are planted at altitudes between 200 - 800 meters (656 – 2,625 feet). Soils consist of volcanic with sandy topsoil and sometimes clay and alluvial deposits. The climate is subtropical with an annual rainfall of approximately 300 millimeters (12 inches). The primary white grapes are Gual, Malvasia, Listán Blanco and Marmajuelo plus Pedro Jimenez (local spelling), Moscatel, Verdello, Vijariego, Forastera Blanca and Torrontes. The primary red grapes are Listán Negro and Negramoll plus Tintila, Moscatel Negro, and Malvasia Rosada.[18] Ycoden Daute-Isora DO Established as a DO in 1994. It is located in the western part of the island of Tenerife. Towards the coast the vineyards are planted on sandy soil and further inland there is more clay and volcanic rock. Vineyards are planted at an altitude between 200 – 1,000 meters (656 – 3,281 feet) up the slope of a volcano. It has a temperate-to-hot climate and most of the production is focused on white wines (65%), followed by red (20%) and rosados (15%). The primary white grape is Listán Blanco (70% of the vineyards) plus Gual, Malvasia, Vijariego, Moscatel, Bermejuela, Forastera, Sabro, Pedro Ximenz, Torrontes and Verdello. The primary red grape is Listán Negro (20% of the vineyards) plus Negramoll, Tintila, Moscatel Negro, and Malvasia Rosada.[19] The Wines While studying the Canary Islands I tasted the following wines: 2009 Fronton de Oro Tintilla, Gran Canaria DO The wine is made from 100% Tintilla (aka Graciano). It is a semi-opaque red wine, dark ruby at the core to garnet at the rim with a touch of brick around the edge with medium+ viscosity. On the nose the wine is clean with medium+ intense aromas of baked strawberries, dried raspberries with intense aromas of paprika, black pepper, cedar, and sandalwood. On the palate the wine is dry with moderate tannin, it is medium bodied and has moderate acidity with a medium + length spicy finish but the pepper and spice is not as pronounced as on the nose. This wine sells for $24.99 at K&L in Redwood City, CA. 2014 Bermejo Listán Negro Maceración Carbónica, Lanzarote DO The wine is made from 100% Listán Negro grown on volcanic ash. It is a semi-opaque red wine, dark purple in color at the core to violet at the rim with moderate concentration and medium+ viscosity. On the nose it is clean with medium+ intense aromas of dusty wild blackberries, dried plums, a very intense floral aroma of dried violets followed by hints of green bell pepper and dried gravel. On the palate it is very dry with moderate tannins, medium+ acidity, medium body and a medium+ length pepper and vegetal finish. This wine sells for $22.99 The Spanish Table in Berkeley, CA 2013 Bodega Juan Matias Torres, La Palma DO The wine is made from 100% Negramoll. It is a semi-clear red wine, bright ruby in color with a hint of garnet around the edge with moderate viscosity looking very similar to a Pinot Noir or Nebbiolo. On the nose it is clean with moderate intense aromas of dried cherries, wild strawberries, black licorice, forest floor, mushrooms, intense black pepper, with a hint of cinnamon red-hots. On the palate the wine is dry with medium to medium+ tannin, medium+ acidity, it is light in body and has a very long finish. If tasted blind this wine could easily be mistaken for a Nebbiolo. This wine sells for $27.99 The Spanish Table in Berkeley, CA [1] http://www.wine-searcher.com/grape-688-airen [2] Jancis Robinson, Julia Harding and Jose Vouillamoz, Wine Grapes: A Complete Guide to 1,368 Vine Varieties, Including Their Origins and Flavours (Allen Lane, 2012), 360-361. [3] http://www.foodswinesfromspain.com/spanishfoodwine/global/foodpedia/spanish-wine-grapes/index.html?filtro=f [4] Jancis Robinson, Jancis Robinson’s Guide to Wine Grapes (Oxford University Press 1996), 71. [5] Jancis Robinson (ed), The Oxford Companion to Wine Third Edition (Oxford University Press, 2006), 703. [6] http://www.bbr.com/grape-vj-verdejo [7] Oz Clarke, Encyclopedia of Grapes (Harcourt Books, 2001), 117. [8] Jancis Robinson, Julia Harding and Jose Vouillamoz, Wine Grapes: A Complete Guide to 1,368 Vine Varieties, Including Their Origins and Flavours (Allen Lane, 2012), 848. [9] http://www.bbr.com/region-4394-tinta-negra-mole [10] Jancis Robinson, The Oxford Companion to Wine (3rd Edition, Oxford University Press, 2006), 698. [11] Jancis Robinson, Julia Harding and Jose Vouillamoz, Wine Grapes: A Complete Guide to 1,368 Vine Varieties, Including Their Origins and Flavours (Allen Lane, 2012), 1060. [12] John Radford, The New Spain: A Complete Guide to Spanish Wine (Mitchell Beazley; 2nd edition, 2006), 207. [13] John Radford, The New Spain: A Complete Guide to Spanish Wine (Mitchell Beazley; 2nd edition, 2006), 204. [14] John Radford, The New Spain: A Complete Guide to Spanish Wine (Mitchell Beazley; 2nd edition, 2006), 206-207. [15] John Radford, The New Spain: A Complete Guide to Spanish Wine (Mitchell Beazley; 2nd edition, 2006), 212. [16] John Radford, The New Spain: A Complete Guide to Spanish Wine (Mitchell Beazley; 2nd edition, 2006), 212. [17] John Radford, The New Spain: A Complete Guide to Spanish Wine (Mitchell Beazley; 2nd edition, 2006), 214-215. [18] John Radford, The New Spain: A Complete Guide to Spanish Wine (Mitchell Beazley; 2nd edition, 2006), 208. [19] John Radford, The New Spain: A Complete Guide to Spanish Wine (Mitchell Beazley; 2nd edition, 2006), 210.
A list of the best tropical islands in Europe (including noteworthy things to do). All of these European tropical islands should be on everyone's bucket list.
Fotos del municipio de Firgas "La Villa del Agua" Gran Canaria Islas Canarias La Villa de Firgas es un lugar donde el paisaje y la naturaleza te cautivan, donde la historia y las tradiciones permanecen en su pueblo y sus gentes, donde se disfruta de su exquisita gastronomía. Un lugar de sensaciones, que cuando las descubres te enamoras. La Villa de Firgas es un municipio español perteneciente a la provincia de Las Palmas(Canarias). Está situado en el norte de la isla de Gran Canaria. Se la conoce también como la villa del agua.Se sitúa a 28 kilómetros de la capital de la Isla, su superficie es de 15,77 km² y está ubicada a una altitud de 465 metros sobre el nivel del mar.Es un municipio característico de las medianías del Norte de Gran Canaria y su extensión es la más reducida de toda la Isla. Por las zonas oriental y occidental limita con los municipios de Arucas y Moya. Por el sur, con Teror y Valleseco. Su forma rectangular y de gran relieve se caracteriza por disponer de zonas de lomos alargados y estrechos que, a su vez, son atravesados por una densa y compleja red de barrancos. Más información de la Villa de Firgas aqui : ciudadano.firgas.es/ Fuente : turismo.firgas.es/ Fotografías : www.elcoleccionistadeinstantes.com/
Visit Maspalomas: see a list of attractions, best places to visit in Maspalomas, theme parks and day trips. Explore the dunes, party at Yumbo for the best nightlife.
Piscinas naturales El Caletón - Garachico
Die Top 30 Fotospots auf Gran Canaria | Strand, Natur und Sehenswürdigkeiten Gran-Canaria | Die besten Spots auf Gran Canaria!
Descubre los mágicos cascadas de Gran Canaria en una emocionante ruta de senderismo que te llevará a través de paisajes impresionantes y flora única. ¡Aventúrate a explorar!
Ontdek waar je het best verblijft op Gran Canaria. Wij maken je wegwijs en vertellen je alles over de beste bestemmingen op Gran Canaria.
Looking for a restaurant in Playa del Ingles or Maspalomas? This restaurant guide covers some of the best restaurants in the area!
Gran Canaria is an island full of diverse landscapes and beautiful nature. Go off the beaten track and discover the impressive hidden gems of Gran Canaria.
¿Sabes qué hacer una semana en Gran Canaria? Si no es así, tranquilo, porque tenemos los mejores planes para ti.
Hola viajerossssss, hoy os vengo a poner información más detallada de playas y charcos de Gran Canaria, aparte de poneros los que yo conozco añadiré más para los que tengáis mas tiempo u os guste alguno más a parte de los que yo he visitado. Además os pondré un mapita abajo con todos los sitios…
There are some incredible hikes in Gran Canaria. This post sums up 11 of them and gives some guidance on how to make the most of the island.
Que ver en Gran Canaria, una isla con atractivos muy variados más allá de las playas. Descubre 20 lugares que ver en Gran Canaria.
Descubre los mejores restaurantes en Arguineguín, Gran Canaria, donde disfrutar de tapas auténticas y deliciosa comida internacional. Encuentra opciones para toda la familia y las mejores recomendaciones por parte de los visitantes.
