This healthy seed crackers recipe is a snack that you can feel good about!
These crunchy rounds are my new favourite way to get nuts & seeds into my diet. They're so easy to make, yummy and satisfying! They also keep well, so great to have on your kitchen counter for when you're craving a healthy snack.
With high amounts of Omega-3s, calcium, and antioxidants, you need some go-to chia recipes in your diet. Discover the best ways to use chia seeds now!
Growing radishes from seed is easy! Learn when and how to plant radish seeds, with detailed step-by-step instructions and seedling care tips.
Related Printables: The Parable of the Mustard Seed Coloring Page The Parable of the Lost Sheep The Parable of the Good Samaritan Mini Book The Parable of the Farmer and the Seeds – Mini Book
This Pumpkin Chia Seed Pudding is the perfect simple healthy fall dessert! Mixed up in minutes before setting in your fridge and NO COOKING required, you will love how easy and delicious this simple dessert recipe is!
This quick DIY recipe for raspberry chia jam combines fresh or frozen raspberries with chia seeds, and maple syrup — that’s it, just 3 basic ingredients! Prepared in a saucepan stovetop, the result is a thick, spreadable raspberry jam speckled with chia seeds that’s great with toast and muffins, or dolloped on top of your breakfast oatmeal.
Not only does it taste amazing, but this dressing is also a great source of essential minerals, making it a healthy addition to your meals
This chia seed banana bread is moist, delicious, and packed with superfoods like chia seeds and Greek yogurt. It's quick and easy to whip up and makes a nourishing breakfast, snack, or dessert.
Dill seeds are the tiny, oval-shaped seeds harvested from the dill plant (Anethum graveolens). Dill, a popular culinary herb known for its delicate, feathery
From Josey Baker Bread by Josey Baker (Reprinted with permission from Chronicle Books) The recipe reprinted here is in Josey’s words. Since his recipes are meant to demystify breadmaking, you’ll find his enthusiasm shines through. It’s a gluten-free loaf, and as Josey says in his introduction to it, “I had been mostly turned off by gluten-free breads, since it seemed like they were all trying to imitate wheat breads, and failing miserably. But this bread stands on its own…” And he’s right; it’s great.To make it, you’ll need to find a loaf pan that is a bit smaller than the usual size. But any similar-sized vessel, such as shallow ovenproof baking or gratin dish, should work just fine. The almonds should be coarsely chopped, to give the bread some additional texture. But you can swap out any sort of nuts. And if making the bread for people who are gluten intolerant, make sure to use oats that are certified gluten-free.The provides a binder for the bread, in place of the gluten found in traditional flour. You can find them at natural food stores, , and .One 9 or 8-inch by 4-inch loaf pan (20cm by 10cm), oiled
This Chia Seed Pudding recipe has fresh or frozen strawberries (or other fruit) and is a healthy, refined sugar free dessert or breakfast!
Want to make keto bread, but allergic to nuts? Try this Nut Free Keto Bread. Did you know that sesame seeds can be ground up to make flour?
Lemon Zucchini Cookies are sweet pillows of deliciousness. Topped with a tangy lemon glaze these cookies are kid approved!
Ready for a wonderfully healthy shock? Enter... my delicious seed crackers. I know 'healthy' things get a bad reputation for flavour, but these are actually
Lemon Poppy Seed Zucchini Bread with crunchy poppy seeds and fresh grated zucchini folded into a moist, lemon scented quick bread.
P(caps) apaya fruit is beloved by many, for both its delicious flavor and exceptional nutrient profile. Unfortunately, many people often d...
On est fiers de présenter notre tout premier pain au citron et aux graines de pavot ! Ce pain de type cake est aussi savoureux au dessert qu’au déjeuner, tout comme avec un bon thé. Pour une double dose d’agrume, on le recouvre d’un glaçage citronné. Simple rappel : comme les noix, les graines de pavot ont tendance à rancir après un certain temps. Il est donc vivement conseillé de les goûter avant de les incorporer à la pâte.
This chia seed banana bread is moist, delicious, and packed with superfoods like chia seeds and Greek yogurt. It's quick and easy to whip up and makes a nourishing breakfast, snack, or dessert.
This plant-based vegan loaf, made without flour or yeast, has truly been life changing for me and the thousands of readers who have made it a staple in their homes.
This low carb, high protein nut and seed Paleo Bread is easy to make, tastes fantastic, and is packed FULL of nutrients!
Enjoy this moist and crunchy poppy seed banana bread for breakfast, brunch or an afternoon snack. This recipe has no butter, no oil in it and is low in sugar.
This a record breaking post! I baked these crisp breads today and tonight, I’m blogging them! Is this because they are so good? Well, yes, and because a fan asked me to, and how could I say n…
