Easy, fudgy caramel truffles coated in dark chocolate.
A collection of fantastic fudge recipes to try at home. Everything from classic chocolate to candy bar flavors. Find a new favorite fudge recipe here!
Easy Butterfingers made with candy corn, sweetened condensed milk and peanut butter!
If you have a sweet tooth and a love for chocolate, then you're in for a real treat with these delightful little balls of fudge wrapped in sprinkles. Indulge in these chocolate Brigadeiros, a traditional Brazilian dessert that is quick and easy to make.
First Lady Mamie Eisenhower’s recipe for fudge was published soon after she became First Lady in 1953. The fudge recipe was an immediate hit with American families. It consequently became dubbed “Mamie’s Million Dollar Fudge.” It’s simple to make, and as the recipe states, it’s better the next day! INGREDIENTS 4 and 1/2 cups sugar Pinch salt 2 tablespoons butter 1 tall (12 oz.) can evaporated milk 12 oz. semi-sweet chocolate bits 12 oz. German-sweet chocolate 1 pint marshmallow cream 2 cups chopped nuts DIRECTIONS Boil the sugar, salt, butter, and evaporated milk together for six minutes. Put chocolate bits, German chocolate, marshmallow cream, and nutmeats in a bowl. Pour the boiling syrup over the ingredients. Beat until chocolate is all melted, then pour in pan. Let stand a few hours before cutting. Remember it is better the second day. Store in a tin box. Author: Andrea Former news reporter and Capitol Hill press guru, wife, mom, and pastry addict. Twitter Facebook
This really easy fudge recipe makes soft, melt-in-the- mouth British-style fudge. A batch of super-creamy fudge makes a brilliant present for family and friends at birthdays and Christmas. Use the iced water hack and you won't need a sugar thermometer.
This easy caramel fudge is sweet, creamy and incredibly addictive. It's made with sweetened condensed milk - so there's no need for a candy thermometer. Makes a great gift too!
Once called Million Dollar Fudge, this fudge recipe was the go-to recipe for fudge in the 1950s and 60s. Mamie Eisenhower is credited with loving this recipe, and sharing it as her personal favorite.
Caramel Coffee Fudge is a delightfully creamy and indulgent treat that’s filled with the rich flavors of caramel and coffee. It’s not heavy or overly sweet either. I think it’s a perfect treat for any occasion, and if you’re not a coffee fan, feel free to reduce the coffee intensity. It will still be undeniably delicious! If you’re looking for a smooth & flavorful fudge that’s not overly sweet, you’ve come to the right place. When you make a creamy and smooth fudge and pair it with the deep flavors of caramel and coffee, you get the perfect confection. The
Maple Walnut Fudge is a creamy fudge with just the right amount of maple flavor and nutty crunch from toasted walnuts.
A true staple in Québec, Maple Fudge (aka sucre à la crème) is a smooth, creamy and sinfully decadent maple treat that tastes like pure heaven.
Easy Butterfingers made with candy corn, sweetened condensed milk and peanut butter!
Dense, chocolatey, and not too sweet, these Vegan Chocolate Truffles are gluten-free, vegan, and don't require you to turn on the oven. Vegan or not, these decadent truffles are exactly what your sweet tooth is asking for!
This creamy homemade fudge is rich, sweet and a joy to make with only 3 ingredients.
Enjoy the perfect blend of rich caramel and tart apple in this irresistible Caramel Apple Fudge Delight. A sweet treat for any occasion!