These burgers are one of the first dishes I learned how to prepare, and it’s one of our favorites! In Greece we use minced meat in several different ways, and I’m planning to post sever…
Manestra (better known as kritharaki in Greece) is a Greek dish made with orzo and a delicious meat sauce.
These burgers are one of the first dishes I learned how to prepare, and it’s one of our favorites! In Greece we use minced meat in several different ways, and I’m planning to post sever…
Make your favorite American-style Greek gyros at home! This gyro meat recipe combines ground beef and lamb to get that distinctive flavor you find at Greek restaurants. The texture is meatloaf-style rather than restaurant-style, but the flavors are on point. Doing it this way saves tons of time. Top with Tzatziki Sauce, tomatoes, onions, and cucumbers!
Fried Zucchini Chips are the perfect crispy and flavorful party appetizer.
Tomato Sauce Recipe - Greek Style is perfect for pasta, meatballs, rice, or vegetables. It's so delicious and easy to store for later use.
Start your morning with a creamy, protein-packed bowl of oatmeal with this easy recipe for Greek yogurt oatmeal! You'll love how creamy the yogurt tastes.
This easy meatball recipe has been passed down from generations in our family. You can use your choice of ground meats and we'll share our favorite version.
This Alfredo Greek Yogurt Pasta sauce is a lightened-up version of the traditional Alfredo sauce recipe. It's packed with proteins from Greek yogurt, lower in fats and calories but with the same delicious creamy garlic flavors you love.
A guide to the best sights and beaches in Folegandros island, Greece Folegandros is a tiny Greek island in the Aegean Sea. It’s a member of the Cyclades, a group of islands that counts holiday
Learn how to make the traditional ancient Greek loukoumades. If you love Greek snacks and desserts you'll love this loukoumades recipe.
Quick and easy Greek lemon roasted baby potatoes are crispy on the outside and tender inside, packed with a Greek flavour blend of lemon, garlic and herbs.
This Greek Pasta is filled with equal parts al dente noodles and Mediterranean veggies - tossed in a creamy, light, feta and herb sauce. It takes just over 15 minutes from start to finish and is a hearty vegetarian dinner that is perfect for Meatless Monday or any family dinner!
Simple Greek Yogurt Waffles come together quickly and make a protein-packed breakfast the whole family will love.
This is a fun twist on a classic dessert that I love - black forest cake but in a trifle form
