Every time I see videos of shakshuka IT ALWAYS LOOKS SO GOOD. I don't even really care for savoury breakfasts, I like desserts in the morning. But shakshuka...
Hearty and comforting, this meaty, easy bolognese sauce recipe takes less time to make than it does to disappear into hungry tummies.
These Greek halloumi wraps will feed a hungry crowd at your next BBQ
10 Healthy Savoury Muffin Recipes. Muffin recipes are so versatile and having some savory ones are so good for a change and healthy as well.
Stuffed pepper, tomato and courgette are my idea of the ultimate comfort food, so fill ’em up
Clean eating savoury, vegetable muffins. Yum :)
Creamy Coconut Lentil Curry made using authentic Indian vegan and gluten-free ingredients that go perfectly with rice or flat bread.
The dough is a simple recipe - flour, sugar, butter, vanilla, and one egg white. The filling is a blend of great tastes - dates, orange juice, vanilla, and water boiled into a jam. The whole process was really fun.
Now here’s an idea for Christmas morning breakfast! I mentioned in a recent blog post, that on Christmas morning, it’s traditional in my family to mingle over a fruit platter an…
Our vegetarian courgette, feta and mint tart recipe is packed with Greek island-flavours perfect for a summer picnic on the patio
Ribs is a dish no one thought could ever be truly veganized. Creative recipe masterminds have outdone themselves with these plant-based rib racks.
Parmigiano Crackers
This okonomiyaki recipe is very simple and fun to create! It is a frittata-like savory Japanese pancake using a cabbage hashbrown-like texture.
Vegan moussaka with creamy béchamel is way healthier than the original yet so delicious that even your meat-loving guests will be asking you for a recipe. It's naturally gluten-free and dairy-free.
This healthy pastry recipe is very easy to make, and uses just 2 everyday ingredients (plus salt and water!). It's gluten-free, vegan, and a healthier alternative to traditional shortcrust pastry. It's an ideal healthy pie crust for both sweet and savoury treats.
Recipe video above. This is a brilliant way to turn a classic pumpkin soup into something that tastes more exotic - with very little effort. Think - pumpkin soup with Thai Red Curry vibes. It's so good!See separate tutorial for how I cut butternut pumpkin and the Pumpkin Soup recipe for how I cut pumpkin.
Make your own chicken parmo at home Let's get one thing straight. A formed chicken escalope, topped with cheese is NOT a parmo. What's more, if a recipe uses tomato sauce instead of bechamel, then it'
Med to make your mouth water: Greek lamb kleftiko
Zucchini slice is ridiculously easy to make, and it’s really tasty and versatile too. It’s great hot or cold, which means it’s perfect for school lunches or afternoon tea. Makes 1 slice (12 pieces).
Savoury muffins packed with four different vegetables. Light and fluffy making them perfect for baby-led weaning, toddlers and the lunch box.
It's so good, you don't even need cheese.
Want to make Italian Grissini breadstick? Check out this recipe to make thin, crunchy and crispy homemade breadsticks that are easy to make and taste delicious! They make the best appetizer and snack before meals and are the perfect treat for parties.
They’re crusty, they’re juicy, they’re easy—some of them are even savory.
