Suanla chaoshou, the Sichuan-style wontons that come coated in an intensely aromatic sauce made with vinegar, garlic, and roasted chili oil, are easy to make.
Super lekkere koolpakketjes. Leuk en gemakkelijk om te maken met witte kool en pittig Aziatisch gehakt. Stoom ze in een stoommandje, lekker met rijst.
This Spicy Szechuan Wontons recipe is take on the wildly popular street dish that is found in the Sichuan province. It's spicy & flavorful.
Here’s all you need to make your favourite bowl of Laksa.
Kimchi bibim-guksu and Eomukguk (fishcake soup)
Citizens, prepare yourselves for an education with this dish, as it is one of the most confusingly-named you’ll ever find! Shredded pork in hot garlic sauce, also named as Yu Xiang Rou Si(鱼香肉丝), is one
Korean Pancakes – Pajeon: This easy Korean Pancake recipe, called Pajun is loaded with vegetables, and served with a spicy soy dipping sauce.
Sweet, spicy and savory. 3 classic flavors come together in this trio of Asian dipping sauces that showcase authentic Asian flavors for spring and egg rolls.
Authentic north indian, one pot palak chicken curry with seared, boneless chicken morsels in a luscious aromatic, spiced spinach gravy.
North or South, Koreans share a universal love for spicy food, and it doesn’t get much more fiery than this hearty stew. Dak-dori-tang (spicy chicken stew), also known as dak-bokkeum-tang, is…
Bo Kho is a spicy and flavorful Vietnamese beef stew that makes a pretty epic bowl of noodle soup. Bho Kho is a nice change to the usual bowl of pho noodles
This Moroccan Meatball Tagine recipe, or Kefta Mkaouara, is a must try. Made with spiced ground meat and a flavorful tomato-based sauce, it's pure comfort food.
Nadiya Hussain's clever take on instant noodles is a go-to comfort food recipe, with four variations packed with delicious flavours and satisfying ingredients. These stress-free noodles make a warming lunch or an easy weeknight supper.
This Thai Son-in-Law Eggs recipe makes kai look keuy, crispy fried soft-boiled eggs that are drizzled in a sweet tamarind sauce and sprinkled with fresh fragrant coriander, spicy dried chillies, and crunchy fried shallots and garlic. Eat them on their own as a light breakfast or snack or as the Thais do with steamed rice to make a meal out of them.
This jeow bong recipe is a delightful blend of spicy, umami, and slightly sweet flavors.
A delicious, fragrant way of cooking chicken, inspired by Jamie Oliver's Sticky Kicking Chicken.
Laksa is a slightly spicy coconut noodle soup that's sure to please.
Today's recipe is an easy, one bowl meal that's spicy, a little sweet, and savory: Jeyuk-deopbap, spicy pork and vegetables over rice (or spicy pork rice bowl)! I love the soft pork, slightly crispy vegetables, and spicy, garlicky aroma. A spoonful of jeyuk-deopbap just melts in my mouth, so...
Biko is a Filipino dessert made with glutinous rice, coconut milk, and brown sugar. It’s an easy and simple homemade dessert that is popularly served at parties and gatherings.Yield: 9x13-inch pan
Spicy Peanut Noodles packed with that delicious spice and richness from peanut butter. These noodles are SO EASY to make and SO SATISFYING! I can easily eat this every day and switch it up by adding different cooked vegetables or protein of choice to compliment these noodles.
A delicious Chinese street food, crispy stuffed flatbread is beloved for its delectable taste and pleasing texture. A treat worth every bit of effort.
2 brands of jjolmyeon noodles, sold without broth I prefer to buy the just the noodles and then make my own seasoning sauce at home, which is more delicious and cheaper. If you're in a hurry you can get the set with the sauce, but I suggest that when you make jjolymyoen with the kit you dress it...
Rosé Tteokbokki Recipe - Creamy & Spicy! Rosé tteokbokki has been very popular and trendy in Korea. It's creamy, spicy, and savory, so satisfying!
In this crowd-pleasing recipe, a savory and spicy sauce (balanced by a touch of cooling crème fraîche) brings together ground pork, bok choy, and aromatics. We’re mixing in delightfully chewy tteok, or rice cakes—a staple of Korean cuisine.
I hardly think that it's unreasonable, sometimes even understandable, for people to bundle their perceptions for different cultures around a region, as a whole. As one of the Asians, Taiwanese to be exact, I am certainly far more accustomed to many of the... #gochujang #Korean #mac'ncheese
Wees gewaarschuwd. Deze pittige Indische kip met seroendeng en komkommer in zuur is niet geschikt voor watjes. Pittig is in dit geval ook echt pittig!
