Classic Italian Muffuletta Sandwich: A hearty, flavorful sandwich packed with vibrant olive salad, Italian meats, and cheeses. Perfect for any meal, this easy-to-make recipe will quickly become a favorite. Enjoy the rich, melded flavors in every bite! Make it today and savor the deliciousness.
Is there anything in this world that's not made better by sauce? Definitely not. Because if you don't already know: sauce is life. Slather these on sandwiches, drizzle them on salads, pour them over pasta - the options are endless.
Iit's flavorful, rich in protein, and full of vegetables.
Traditional halloumi pies Χαλλουμοτες
Croque Madame is a delectable toasted sandwich filled with ham and creamy Mornay sauce and topped with a sunny side-up egg. It's a perfect brunch sandwich for any weekend.
Low-carb soups are a great way to break out of a rut because they’re so versatile. Check out the best recipes for 2018 here.
Dive into the Best Greek Food: Halloumi Souvlaki with roasted aubergine & sun-dried tomato in soft flatbread. Souvlaki delight!
A Middle-Eastern favorite and a month of Ramadan tradition. This variation of Konafa is made from crunchy shredded phyllo pastry, sandwiching a creamy, pudding-like filling, and soaked with scented simple syrup.
Add a floral twist to easy lemon shortbread biscuits with delicate elderflower cordial
These simple sandwiches are delightful to eat. They are very popular in Japan and can be purchased at convenience stores. Now you can make it at home, too!
Feast your eyes on the Ultimate Monte Cristo Sandwich, a glorious French-American fusion that promises to elevate your sandwich game to gourmet heights!
Is welsh rarebit the world's best cheese on toast – or do you have a better version?
Viennese whirls - the perfect teatime treat! This is my tried and tested recipe for a crumbly buttery biscuit, sweet buttercream and tangy jam!
Try Jamie Oliver's recipe for the Best Shortbread in the World.
Three ingredients and some major technique create what is arguably the most iconic French recipe—a classic French omelette.
Muffuletta is a traditional American sandwich that's originally been made by Italian immigrants in New Orleans. This large sandwich consists of a split loaf filled with olive salad, salami, ham, mortadella, and cheeses such as mozzarella and provolone
For sandwich lovers the word Torta elicits glee. Stock up on bolillo rolls and check out our 10 favorite Mexican Torta recipes.
Here are the best falafel sauce recipes: cucumber yogurt and lemon tahini sauce! They're perfect on falafel sandwiches, falafel burgers, or falafel salad.
This was my first time making seitan. Then I deep fried it!!!! Hands down the most filling meals I’ve had in I don’t know how long. I’m talking filling on another plane of existen…
This Chili Lime Chickpea Cauliflower Wrap is a simple veggie packed sheet pan meal that comes together quick in the oven. Served dressed in a creamy umami rich chipotle lime sauce.
Classic alfajores filled with dulce de leche and rolled in shredded coconut. They are so soft they’ll melt in your mouth!
Warning!! These chocolate orange sandwich cookies are extremely moreish! You will love these brownie-like cookies filled with an irresistible rich orange chocolate cream centre.
The main star ingredient in these cookies is pistachio and we're using it two ways in the cookie: ground pistachios in the shortbread dough and pistachio cream for the centres. After the pistachio cookies have been stamped and baked, we're piping a ring of coffee cheesecake cream and filling the centres with a big dollop of the pistachio cream.
A slightly sweet, spicy, and delicious sauteed ground Portuguese Chourico Sandwich recipe that uses beer, TABASCO Sauce, and tomato paste.
Moambe chicken (Poulet Moambe) is a savory and versatile Congolese chicken dish that has an exciting and unique taste!
Charred paneer makes for the ultimate veggie-friendly barbecue snack. Sticky, spicy, and loaded into fluffy naan with curry yoghurt – need I say more? Sophie x
Taiwanese beef rolls consist of sliced braised beef, wrapped with hoisin sauce, scallion, and cucumber in a crispy, flaky scallion pancake.
Pastitsio is a Greek-style macaroni cheese recipe. In this easy family favourite recipe layers of ooey gooey macaroni cheese sandwich a spiced lamb mince.
The cheesecake layer needs about 3 hours to bake and cool, and at least 6 hours to freeze, so plan in advance; preferably make it a day ahead. The assembled kanafeh cheesecake, needs about 4 hours to defrost before serving, so plan to assemble it about 6 hours before you plan to serve it. If you prefer a thinner layer of cheesecake, for the kanafeh to take center stage, you could halve the cheesecake recipe. Baking time will need to be reduced to about 45 minutes. The syrup amount makes enough to soak the kanafeh, plus extra for drizzling on individual servings.
Japanese egg sandwich, or tamago sando, features creamy egg salad packed between light and fluffy Japanese milk bread. It is so easy to put together and holds up well, so it’s perfect for a light meal or wrapped up for your kid’s lunchbox.
An easy homemade tahini simple sauce made with simple ingredients. This creamy sauce is a staple in all Middle Eastern cuisines
With their juicy filling encased in golden wrappers and pan-fried to perfection, Chinese meat pies are a delightful staple that you simply must try.
The main star ingredient in these cookies is pistachio and we're using it two ways in the cookie: ground pistachios in the shortbread dough and pistachio cream for the centres. After the pistachio cookies have been stamped and baked, we're piping a ring of coffee cheesecake cream and filling the centres with a big dollop of the pistachio cream.
Hi guys! Today I’m sharing one of Korean street food recipe with you guys! While I’m in Korea, I ate so much Korean street food because street food is part…
Crunchy on the outside and savory aromatic meat filling on the inside. This Middle Eastern Sambousek is BURSTING with flavor!
Learn how to make these easy English crumpets for afternoon tea, breakfast, or brunch. Enjoy a relaxing cup of tea and homemade English crumpets with either sweet or savory toppings. You can even use them instead of English muffins in a breakfast sandwich!
If you are a fan of Pepperidge Farm Milano Cookies, you’ve come to the right place! Learn how to make the classic cookie sandwiches right in your own kitchen.
Crunchy, buttery and sandwiched together with milk chocolate, these Homemade Kingston Biscuits are an aussie biscuits classic. This golden, crispy oatmeal cookie sandwich recipe can be baked in 30 minutes. They’re the perfect little treat with a cup of tea and they’re great as gifts or for a picnic too.
