Today the culinary C&CC world tour takes us to our neighbour Poland. Bigos is a Polish national dish, although probably less well known than pierogi outside the country’s borders. In winter, especially at Christmas, Bigos is served in Poland very often. No wonder: the stew made from sauerkraut, white cabbage and lots of meat is...Read More
Our Shredded Beet Salad is a Polish side dish that pairs perfectly with main courses Enjoy this easy-to-make, Polish buraczki with our simple recipe!
Golabki are delicious Polish cabbage rolls stuffed with minced meat. Enjoy them for Christmas dinner or for any other special meal!
This Christmas Eve Red Borscht - served in teacups or with little 'Uszka' dumplings - is one of the most Polish soups. It’s a shining star on the Christmas Eve dinner table.
This simple, much-beloved soup, made with the large, meaty mushrooms called "borowik" in Polish, is traditiona
This collection of Polish cabbage recipes features family favorites passed down through the generations — from traditional cabbage rolls to Halushki, from mayo-less cabbage slaw to Poland's national dish, Bigos. They're all here!
Zesty and flavorful, the Polish beetroot salad can be made with just a few ingredients. Serve it cold as buraczki, or serve the polish beets warm as buraczki zasmażane. Either way you'll love it!
This vegan stuffed cabbage rolls recipe uses a meaty chickpea lentil filling mixed with rice, garlic, tomatoes, sauerkraut and spices for an incredible result!
Before you eat all of these juicy strawberries straight from the basket, consider transforming them into this delightful Strawberry Kisiel dessert. No matter the occasion, there is always a place on the dinner table for this easy, fruity treat. 15 minutes, and it’s done!
Based on the Polish "golumpki" or cabbage rolls, this vegetarian (vegan) recipe is a treat. Set aside some time for this special main dish.
Vegan Austrian Apricot Cake is an easy, simple and delicious vegan summer cake made with fresh apricots baked in a moist fluffy almond batter. Serve this authentic Austrian cake still warm with cream or vanilla ice cream
Polish Stuffed Peppers Recipe
When summer’s heat arrives, it’s hard to think of preparing (much as less eating) hot food. And that's where this Polish-style Cold Beet Soup comes in! It's cool, quick and refreshing.
This is not your grandma's recipe. Instead of white flour, eggs and dairy, these gluten-free pierogies use healthier ingredients, making them nearly guilt-free!
Discover our authentic Polish potato pancake recipe with this step-by-step guide. Crispy, flavorful, and perfect every time.
Today, I’m sharing a delicious and easy recipe for beet horseradish relish that will be the perfect accompaniment for all those meats you are going to serve to your family and guests. This recipe makes one 16 oz (450 ml) jar of Ćwikła.
desery, ciasta, jabłko, szarlotka
