A warm and hearty bowl of Kimchi Noodle Soup with Dumplings! Noodles in a really flavourful and umami kimchi broth with mushrooms, dumplings, and veggies. This is one of those really easy one-pot recipes that you can easily whip-up when you’re craving a bowl of noodles!
Enjoy the flavors of a traditional Chinese egg roll without the fuss in this delicious egg roll in a bowl recipe—a simple one-skillet meal that's a surefire winner for the whole family.
Laksa is a slightly spicy coconut noodle soup that's sure to please.
This is a great recipe for summer since it's pretty quick cooking and involves no oven time whatsoever. Yeah!
A delicious soup with plenty of vibrant flavors that are brought together in one pot. Once you try this recipe, you’ll never go back to the packaged soups again!
Recipe video above. This amazing quick & easy Thai Coconut Soup is made from scratch!! Tastes like a Thai coconut curry, a cross between Tom Yum and Laksa soups. This recipe is all about the soup broth, so put whatever you want into the soup! This is the noodle soup version of this Poached Salmon in Coconut Lime Sauce.
Ramen eggs, or ajitama, have the most incredible jammy yolk center and are flavored to umami perfection. These Japanese soft-boiled eggs are marinated overnight in a rich, sweet, savory, soy sauce-based marinade and are perfect for your bowl of ramen, as a side dish, or as a snack!
Laksa is a slightly spicy coconut noodle soup that's sure to please.
Recipe video above. This Vietnamese lemongrass marinade is exceptional - you'll absolutely love it! This is one of my siganture recipes - it's as delicious as it is healthy, ideal for making ahead, for midweek meals and a cheap (impressive) meal idea for large groups. DON'T BE DAUNTED by the list of ingredients - the ingredients for the marinade and sauce are largely the same!
Greek Chicken Tzatziki Bowls: Street food inspired oven-roasted chicken, served bowl style with all the extras. Add pitas and fries to make a complete meal!
This mildy spicy sauce is a condiment for Bibimbap and other Korean dishes. The primary ingredient is gochujang (or kochujang), a Korean red pepper paste that is a staple in Korean cooking.
Vegetarian Bibimbap Recipe with bibimbap sauce, made gluten-free and soy-free. This Korean bibimbap rice bowl is filled with vegetables that you can pick-and-choose what you want to make. They taste even better the day after and are great for side dishes, too!
These Vietnamese noodle bowls are loaded with rice noodles, lemongrass tofu, and salad for a simple healthy and delicious meal!
Katsudon (カツ丼) is a popular Japanese rice bowl made with tonkatsu (deep-fried pork cutlet), egg, sautéed onions, and rice in a sweet and savory sauce. A delicious blend of textures and flavors, enjoy this hearty comfort food any day of the week with this easy recipe.
Mushroom and Egg "Gyudon" Rice Bowl is my vegetarian twist on the popular Japanese dish. My version features seared king mushrooms and onions simmered in a mildly-sweet and savory sauce, with eggs swirled in and served over rice. This easy 30-minute dish is perfect for weeknights.
Recipe video above. This is a recipe for a real Malaysian restaurant quality laksa made by sprucing up store bought laksa paste! You can't just dump store bought laksa paste into coconut broth! The key is to freshen up the paste by sautéing it with garlic, ginger, chilli and lemongrass. Makes a world of difference! This makes 2 large bowls. Because large is the only way to go with Laksa!
Recipe video above. An exciting way to use ground meat (mince) to make a quick stir fry that taste unbelievable! This is great made with chicken, turkey or pork. It also works with beef though it is better made with "white meats". Serve it over rice or vermicelli noodles to make rice bowls with shredded lettuce, carrots and cucumbers on the side (very classic Vietnamese meal!).**NOTE: If you reduce sugar then the pork will not caramelise as well and it will take longer to get colour on it!**
Indulge in a hot bowl of Garlic Miso Noodle Soup that's mouthwatering and rich with umami flavor. A quick and easy recipe that you can make within 15 minutes!
Cooked in a rich broth to a melt-in-your-mouth texture, Taiwanese Lu Rou Fan is a heavenly scrumptious way to enjoy pork in an all-in-one rice bowl dish.
An easy recipe made in a skillet. All the flavors of Asian Dumplings without having to do all the work. Made with ground pork or ground chicken plus onions, garlic and flavors of sesame and soy sauce. This recipe will become a family favorite.
Stir fried Shanghai rice cakes with shiitake mushrooms & cabbage in a delicious, savory Asian soy based sauce, also known as Chao Nian Gao. Inspired by Din Tai Fung Shanghai rice cakes!
Cooked in a rich broth to a melt-in-your-mouth texture, Taiwanese Lu Rou Fan is a heavenly scrumptious way to enjoy pork in an all-in-one rice bowl dish.
Potsticker Noodles Bowls taste just like potstickers without the tedious sealing and steaming. This gluten free dinner recipe is ready in 30 minutes!
This Bang Bang Chicken Bowl is cubes of chicken tossed in a creamy, spicy Bang Bang sauce served over rice with crispy vegetables. Then, each bowl is topped with avocado, cilantro, and sesame seeds for a burst of freshness and texture.
Recipe VIDEO above. One of Korea's most famous food exports! The key here is the Bibimbap Sauce - feel free to switch the veg and meat, whatever you use is going to be amazing once mixed up with that Sauce. There's a lot of components here but there's repeat ingredients and it's an easy recipe - and it's MEANT to be served at room temp so don't rush!
Japanese Gyudon, thinly sliced fatty beef cooked in a slightly sweet mixture of mirin and soy sauce served over rice. Topped with an egg, Gyudon is the best!
This chicken balti recipe is a chicken curry recipe that screams of its home town, Birmingham in the UK and it is a recipe that gives me a true taste of home!
If you're looking for maximum flavour hotel style chicken tikka vindaloo is a great place to start.
This spicy Korean BBQ chicken rice bowl is a tasty, easy-to-make, hot summer dinner that can be whipped up in no time! The chicken is bold in flavor, while the crisp veggies help balance the bowl and keep each bite refreshing.
Chicken yakitori recipe is an easy Japanese grilled dish served on skewers. The chicken is basted with a savory sweet Asian sauce as it cooks on the hot barbecue.
A sweet, spicy, and tangy quinoa bowl with sweet chili chicken, pineapple and plenty of veggies!
Crispy chicken katsu rice bowls served with avocado, cucumber and a delicious spicy curry mayo is a guaranteed dinner favorite.
Nothing screams comfort food like hot bowl of buttered noodles, with what else...juicy chicken.
A classic Vietnamese specialty dressed up in light and lean clothes! This salad bowl is bursting with freshness and flavor.
We took out the insides of an egg roll, and put them in a bowl! It's easy to make, vegetarian, vegan, gluten-free, keto-friendly, and is ready in just 30 minutes. This egg roll in a bowl recipe is a flavorful, healthy one-pan meal that the whole family will love!
Grilled Greek chicken, served bowl style with orzo, roasted peppers, avocado, feta cheese, cucumbers, and the best sizzled mint goddess sauce. Quick, easy, extra colorful, super flavorful, and so delicious!
We love a good Mediterranean rice bowl, especially one filled to the brim with mouth-watering Middle Eastern flavors.
Laksa is a slightly spicy coconut noodle soup that's sure to please.
Recipe video above. This Vietnamese lemongrass marinade is exceptional - you'll absolutely love it! This is one of my siganture recipes - it's as delicious as it is healthy, ideal for making ahead, for midweek meals and a cheap (impressive) meal idea for large groups. DON'T BE DAUNTED by the list of ingredients - the ingredients for the marinade and sauce are largely the same!
These easy IKEA-style Swedish Meatballs are really easy to make at home with a traditional gravy, delicious served with mashed potatoes, peas and Swedish lingonberry jam.
