These 13 German Christmas market foods are an easy and delicious way to turn your house into a Christkindlmarkt this holiday season.
This collection of recipes for delicious German Christmas food represents all the classic dishes from a traditional German Christmas dinner, including roasted goose, braised red cabbage, fondue, and dumplings, plus mulled wine and dessert — Haselnussmakronen, Hausfreunde, Lebkuchen, and Spitzbuben.
German Stollen have been around for nearly 700 years and are prized throughout the world as one of the most famous and beloved of all Christmas pastries. Your search for the best recipe has ended: Flaky, moist, and divinely flavorful, these homemade German Christmas Stollen are INCREDIBLE!
From the birthplace of the Christmas Tree, we bring you German Christmas Foods to brighten the holidays with festive tradition, and heritage. We've compiled the best authentic recipes we could find, both savory and sweet.
Stroll the German Christmas Market and cook along with holiday recipes, sweet or hearty, inspired by Christmas markets in Germany. With DIY food gift ideas!
This light, sweet bread dotted with candied fruit and nuts is a tasty Christmas tradition from Germany that our family has enjoyed for years, and I’m sure yours will, too!
This German Recipes Guide is for all our foodie fans because this month we're talking about Germany’s fabulous food culture and our favorite recipes.
German Krautstrudel is a delightfully easy savory cabbage roll, perfect for the season. With soft sauteed strands of cabbage, the smoky flavor of bacon and savory crunch of caraway seeds; all wrapped in a delicate, flaky crust. It's a treat friends and family will love.
The Perfect French toast Recipe! With just 6 ingredients, It's one of the simplest and tastiest breakfast or brunch recipes to make any day!
Total Jewish comfort food (but don't feel like you have to be Jewish to make this).
Piquant Stilton replaces the more traditional cheddar in this bite-sized twist on the classic British dish.
German Christmas cookies are beautiful and deliciously festive. Try our recipes for the best German Christmas cookies.
I found this old-fashioned Zserbo Szelet Recipe in one of the vintage recipe binders I own. This traditional Hungarian holiday dessert recipe is also known as Gerbeaud cake.
It wouldn't be Christmas in our house unless I had wedges of these cakes on my cookie tray.
These triangular, jelly-filled cookies are traditionally served on the Jewish holiday of Purim, although they make a great snack year round.
"Olivie" is one of the most popular and well known Russian salads. It resembles a potato salad, with the addition of other cooked vegetables and meat. All the components create a hearty, comforting salad.
Looking for a new cheesecake recipe? Hungry for a taste of Germany? Try this authentic German cheesecake!
I think this really says it all. I have written so many recipes for trifle, I scarcely dare reiterate my love for it, but this, perhaps the most traditional of my offerings.
This decadent cookie starts with a cream cheese-based dough and whatever filling you can dream up. Honey-walnut or chocolate are good places to start!
Looking for the perfect latke recipe for Hanukkah? Whether you serve them with sour cream or applesauce, these ultra-crispy potato pancakes will be a hit.
Italian torrone candy made by Chef John is a chewy nougat studded with roasted pistachios and almonds made with honey, sugar, and whipped egg whites.
Bring home your favorite Christkindlmarket flavors with these German Christmas mains, sides and desserts!
One of Germany's national dishes, Sauerbraten is a tender beef roast that has marinated for several days prior to cooking and is served with a deeply flavorful sweet-tangy gravy.
Rømmegrøt is a wonderful Norwegian classic dish that is warming, rich, and delicious. A rustic porridge recipe that is amped up with great ingredients like cream, sugar, butter, and flavor!
Easy Soft German Hazelnut Cookies made from toasted, ground hazelnuts! An easy traditional German cookie recipe with hazelnut flour.
Flaky or crispy bread covers a delicious mixture of meat, veggies and spices- YUM. We've rounded up some of the most appetizing empanada recipes right here!
Kiffles (kiflis) are traditional Hungarian cream cheese pastry cookies with assorted fruit and nut fillings like apricot, almond, and poppy.
A traditional Norwegian and Swedish Christmas cookie made by dipping a rosette iron in batter before deep frying in hot oil.
Make and share this Kifles (Nut Rolls or Horns) recipe from Food.com.
Is there anything more Aussie than a pav for dessert after Christmas lunch? Now one mum is taking the humble cream topped dessert to a […]
Want to Christmas like a German? Here's your guide to the best Christmas Traditions from Germany - decorations, recipes, and more!
Noodle Kugels are new to me and I think I hit the jackpot with this recipe. This Ultra Creamy Sweet Noodle Kugel is a must try with it's velvety custard and an amazing graham cracker topping.
Authentic Czech Homemade Kolache Recipe is simple, easy, & the best Kolache Factory Copycat Recipe. Perfect Kolache dough recipe for filling
Dominosteine are among the German Christmas treats that can be made at home. Although not difficult, it is really not a quick recipe. But, if you love Dominosteine ... and love to bake ... LECKER!!
Traditional Black Bun, perfect for first footing on Hogmanay and New Years Day.
Quick and classic, this chocolate coconut macaroon recipe from German bakery Rischart is perfect for entertaining. Bake the chewy cookies ahead of your dinner party and store in the fridge for dessert.
Dauphinoise gets taken to a new level with the addition of ham hock and mustard. Vivaldi potatoes are great for this dish – they're creamy and hold their shape well
Kanellängd is a Swedish cinnamon bread that is perfect for Christmas morning. The buttery filling is flavored with cinnamon and cardamom, making a beautiful moist loaf that the whole family will love. It’s a perfect dessert for the holidays!
Yugoslavian Christmas Cookies combine layers of cookie, jam, nuts, and meringue into a holiday sensation! They’re great all year round, btw!
Made with mashed and shredded potatoes, bacon, onions, cream, and eggs, German Potthucke is a savory baked loaf you can serve as a starchy side.
Some food lovers collect spices, while others collect vintage cake stands. For me, I collect recipes for flatbreads and I love them. Lefse, in particular, is a flatbread I’ve been eyeing for some time now. Made from leftover mashed potatoes, lefse makes a thin and soft flatbread that’s more substantial than a crêpe but more delicate and chewy than a flour tortilla.
Craving traditional German Christmas Cookies this year? Just like the ones Oma used to make? Let this Oma show you how and get ready to share your German heritage with others.
Poland's festive recipes are all right here at your fingertips. Wesołych Świąt!