Moldy Foods: When to Toss, When to Keep from Food Network
Sell by, best by, use by. It can be confusing knowing just how long to keep food around. Check out these simple guidelines.
WebMD shows you the key vitamins and minerals you need every day, what they do, how much you need, and good food sources for them.
Our quick veggie side dishes will work with just about any main course you can think of, from grilled meat to broiled fish. They're easy to make, too.
The keys to solving your health and weight issues aren't just cutting calories, exercising, and drinking less soda. It's also making sure you eat more bugs.
Spice up just about any meal with Hidden Valley Original Ranch Seasoning & Salad Dressing Mix. Whip up a quick salad dressing by stirring Seasoning & Salad Dressing Mix with milk and mayonnaise, and make a salad by tossing with mixed greens, pasta or potatoes. Make a zesty dip when you combine with sour cream, perfect with veggies, crackers or pretzels. Plus, add black pepper to Hidden Valley Original Ranch Seasoning & Salad Dressing Mix to create a black pepper rub for meats, or stir the dry mix into mashed potatoes to instantly upgrade your side dish. The possibilities are endless with Hidden Valley. ORIGINAL RANCH: With a creamy blend of herbs and spices, keep your friends and family wanting more with Hidden Valley Original Ranch Salad Dressing & Seasoning Mix made with no preservatives; package may vary DIP & DRESSING: Create a zesty homemade dip when you combine with sour cream, perfect with veggies and crackers or combine with milk or mayonnaise for a delicious Ranch salad dressing SEASON: Sprinkle the dry mix like a seasoning over fish, meats, or potatoes to put a twist on everyday creations or family recipes GLUTEN FREE & KETO-FRIENDLY: Perfect for backyard BBQs and parties, this gluten free and keto-friendly Ranch seasoning is as tasty as it is versatile - use it as an everyday condiment for burgers, sandwiches and wraps or as a salad topping QUICK & EASY: Use Hidden Valley Original Ranch Salad Dressing & Seasoning Mix as your weeknight secret weapon- add instant flavor to any meal the whole family will love
Find out which condiments are the healthiest picks, plus which ones you may want to stay away from and why.
Basic pancake batter recipe
Many fish are picky eaters. Some won’t eat certain types of fish food at all, while others are fine with almost anything you give them. It’s important to know the difference and give the fish what they want, mainly because you don’t want other fish in the tank to become fish food. And that can […]
Follow these must-follow rules for using a garbage disposal, courtesy of Food Network.
Hint: it's longer than you think.
Tossing out food that has gone bad is so frustrating, because that's money down the drain! Luckily, food waste is avoidable if you know a few easy tricks! Check out this list of 36 brilliant ways to keep your food fresh for longer, and save money while you're at it.
Here's how to prevent those unidentifiable objects from falling out and landing on your toes.
Proper storage can ensure a longer "shelf life."
Bring the dish that everyone loves to your next potluck or picnic: potato salad! The dill pickles mixed into our easy potato salad recipe give this side dish the just-right amount of tang and salt.
We’re deciphering what all the labels mean so you know how long your food will stay good—without having to give it the sniff test.
It's time to bust out of that winter warm croissant cocoon you've been in and spring clean your diet for a healthier you.
Honey has been used as a natural sweetener for thousands of years, and many people also use it as a way to maintain good health. Find out why raw, local honey may give you the health boost you're looking for.
How to stop your groceries going mouldy, and keep your fruit and vegetables fresh for longer.
To keep cut peaches from turning brown, you can toss them with an acidic juice, such as lemon or orange juice, or use pure vitamin C (aka ascorbic acid).
Food is expensive, and most people can't afford to waste it. Yet the average family tosses $600 worth of food into the trash every year. If you have trouble eating food before it spoils, you need these tips.
You might need to make some more space in your pantry.
This tahini dressing is fantastic on almost any salad, but your options for using it don't end there! Drizzle it over roasted veggies, grain bowls, and more. Find additional suggestions in the post above.
To make cooking easier, and to keep your kitchen in order, organize spices and dried herbs by cuisine, using this simple guide.
You know how great vegetables are for you. You’ve heard all about the fiber that keeps your cardiovascular and digestive systems healthy.
We have been asked a number times now, what is a Jelly Roll? So we put together a quick video to show you what you get in a Jelly Roll and what you can use it for. Watch the video tutorial below Jelly Roll is a term coined by the Moda company for rolls of fabric that measure 2 ½' in width. These strips are cut across the width of the fabric and vary from 42' - 44'. There are generally 40-42 strips in a Jelly Roll, but this can also vary, sometimes you may get 44 strips. A
This colorful green garden salad is inspired by the produce-packed Jersey salad at Delancey in Seattle.
Everything you ever needed to know about coconut oil for better health and overall wellness. Learn what coconut oil is known for preventing, aiding, and supporting! Lots of well researched articles!
This easy, creamy sauce is bound to become a favorite. Roasting the garlic brings out its inherent sweetness for a rich, flavorful sauce that's healthy too. Toss with pasta or use as a pizza sauce.
A handy keep-or-toss guide to 77 foods, beauty products, and household goods
If a tomato is "too ripe" to be on the counter, it's too ripe for a sandwich.
Keep the menu simple and classic so that guests get the day started on the right foot.
Get 26 pesto recipes for our favorite no-cook sauce that you can toss with pasta, marinate chicken, or
Once you've squeezed all the juice out of a lemon, resist the urge to toss it out or down the garbage disposal (although that'll keep it fresh too). I
Brush on cooked meats, toss with roasted potatoes, stir into scrambled eggs, spread on sandwiches.
Every year, Americans throw away $165 billion of food. Happy Earth Day. Let's do better.
Don't toss herbs because they've gone bad before you have gotten a chance to use them. Learn how to store them in vases of water to keep them fresh.
Tossing out food that has gone bad is so frustrating, because that's money down the drain! Luckily, food waste is avoidable if you know a few easy tricks! Check out this list of 36 brilliant ways to keep your food fresh for longer, and save money while you're at it.
