Love Chinese take out? Get the truth about Chinese food and find out what's authentic and what was invented in America!
Noodles are a girls best friend and these easy garlic sesame noodles are without a doubt my favorite noodle recipe to date! They require just a few ingredients, are gluten free, ready in 15 minutes, and can be eaten hot or cold!
An amazingly quick and easy curry filled with plump shrimp and juicy bell pepper. The coconut sauce is ultra creamy, slightly spicy and can’t-stop-eating-delicious.
Lebanese labneh is a delicious soft cheese, it is really easy to make and also can be made plant paradox friendly by using plain goats yogurt. Enjoy!
Download this Premium Photo about Delivery of biodegradable containers with poke mockup, and discover more than 60 Million Professional Stock Photos on Freepik
This Loaded Hummus is a great crowd-pleasing appetizer, but the hummus recipe itself is a keeper! Make this regularly and keep a container in the fridge! It's great for snacking, lunches and dinners. Naturally vegan and gluten-free.
This baked ratatouille is also known as confit byaldi, created by Chef Thomas Keller and the inspiration to the ratatouille dish from the Pixar movie, Ratatouille. It consists of layers of zucchini, squash, eggplant, and tomatoes shingled on top of a layer of piperade sauce made of red bell pepper, tomatoes, aromatics, and herbs. This dish is simple, refreshing, and super tasty.
The PERFECT recipe to prep on Sunday, just make the tofu and veggies, cook your grains, put everything in containers and add an egg before serving...meal prep done and done!
Collective Nouns! What is a collective noun? Learn extensive list of collective nouns with examples and ESL printable worksheets to increase your vocabulary.
Fun and engaging ESL activities, games and worksheets in printable PDF format with full teacher's notes and answers for English teachers to use in class.
Greek Chicken Tzatziki Bowls: Street food inspired oven-roasted chicken, served bowl style with all the extras. Add pitas and fries to make a complete meal!
This vegetarian Mushroom Stroganoff recipe is quick and easy to make in about 30 minutes, and it is perfectly comforting, hearty, savory, and delicious. Feel free to serve over egg noodles, traditional pasta, quinoa, veggies, or whatever sounds delicious.
The PERFECT recipe to prep on Sunday, just make the tofu and veggies, cook your grains, put everything in containers and add an egg before serving...meal prep done and done!
TESTED - 6 Times
With lentil and mushroom "meatballs," this vegan recipe for spaghetti and meatballs is as healthy as it is satisfying. Make it tonight!
A elegant and lightly sweetened creamy dessert that can double as breakfast
Stir fried sweet, spicy, and tangy Korean beef, with garden fresh bell peppers, basil, and green onions, all served over toasted sesame rice. It's colorful, super quick, so delicious, and possibly the best recipe you'll make this week.
A refreshing and invigorating way to cool down this summer. This 3-ingredient cucumber sorbet is a definite summer staple!Yield: about 1 quart
This kimchi recipe is a beginner’s guide and makes traditional Korean kimchi easily. You can enjoy the healthy benefit of homemade kimchi with this cabbage kimchi recipe. The recipe yields 6 cups (50 oz).
Shrimp Thai ~ Inspired Salad
The Ayurvedic Spice Box, or Masala Dabba as it is more often called in India, is a high-quality replica of a classic Indian spice chest that comes with an outer container, seven smaller containers, and a miniature spoon. The Ayurvedic Spice Box or Masala Dabba is an ideal container for the most important spices used in Ayurvedic cooking; having them “at hand” (like paints on an artist's palette) makes it enjoyable and simple to experiment with new Indian cuisines. The Indian masala dabba (where masala refers to a spice mix and dabba refers to a box) is a convenient way to store and display a variety of spices commonly used in Indian cooking. Dabba contents vary by individual and family custom, but these seven are the most potent from an Ayurvedic viewpoint. The 7 inner pots are made to store the following essential Ayurvedic spices, helping you to keep a harmonious balance of the three Doshas (Vata, Pitta, and Kapha) while you cook. Turmeric Powder – All Dosha balancing (“Tridoshic”) Cumin Seeds – Vata & Pitta balancing Mustard Seeds – Kapha balancing Coriander Powder – Pitta balancing Chilli Powder – Kapha balancing Garam Masala – All Dosha balancing (“Tridoshic”) Asafoetida Powder (known as “Hing”) – Vata balancing
This decadent cookie starts with a cream cheese-based dough and whatever filling you can dream up. Honey-walnut or chocolate are good places to start!
Recipe is from America's Test Kitchen "The Complete Vegetarian Cookbook"
Love hot chocolate but looking for a healthier option? Try turmeric hot chocolate! This golden drink has anti-inflammatory properties and can be enjoyed in 5 minutes.
These sesame seed cookies (Greek Lent cookies) are as crunchy as biscotti with delicious earthy flavors of orange, sesame, honey, cinnamon.
Looking for a botanical planner? Check out this printable botanical herb planner to help you stay organized and keep track of your herbal journey.
These Halloumi Rice Bowls are filled with a rainbow of vegetables and topped with crispy cheese for a delicious and flavorful main dish.
A Greek dessert with the base of ricotta. Bake and top with honey and you have a super easy and flavorful dessert.
Ricciarelli are dense, chewy Italian almond cookies originating in Siena. They are a distant, and much less fussy, Italian cousin to the French macaron — perfect with tea or coffee!
Start your day with a traditional Japanese breakfast! It's a wholesome and healthy breakfast in the world. Learn how to make it at home today.
Eat this zingy slaw al fresco, with a spicy vindaloo alongside—though it’s also just as great on its own. Doubling up the turmeric cashews won’t hurt either; they’re super-duper special and will keep for up to a week in a sealed container (though we doubt they’ll last that long). Make it your own: – Play with the nuts. Blanched peanuts or almonds would work just as well here! – Make the slaw with different cabbages, kohlrabi, and other crunchy veggies. – Leave out the curry leaves if you can't find them and stir some fresh herbs into the oil instead.
Delicious tacos with a citrus kick
As millions of families worldwide prepared to celebrate for one of the year’s biggest festivals wander | wander | women had our bags packed to head back to the Philippines after being away for some…
Beautiful wildflower ice cubes seem like a simple idea, but it takes a little bit of work to make them look fancy and intentional instead of strange and