Authentic Mexican pulled pork carnitas recipe are my most popular recipe for a reason! Because they are the best :)
A quick and easy Mexican style red rice that is the perfect side!
Dried peppers are a staple in Mexican cuisine, and can be used in many different ways, everything from salsas to sauces!
Filled with seasoned ground beef, rice and beans, then topped with a spicy sauce and lots of cheese, these burritos will leave you full and satisfied.
New Mexico Sopapillas Sopapillas are one of many foods that New Mexico can call it’s own - The New Mexican Quick Bread. People call them little pillows, but the name
Toasted chile de arbol combined with dry roasted tomatillos is one of my favorite salsas! There are so many variations of tomatillo salsa to be prepared and enjoyed! Try thinking outside the box when you
This protein-packed dish is full of flavor and will soon become a favorite. Did you know that quinoa has a perfect balance of all nine amino acids? This type of protein is rarely found in plant foods. Quinoa also has a dose of fiber and iron. The cilantro in this dish helps you digest beans without the sometimes present, gassy side effects. Enjoy this Fast Metabolism Mexican quinoa while you speed up your metabolism. Prep time: 10 minutes Total time: 35 minutes Serves: 4 (2 cups per serving) Phase 1 Ingredients 1 tablespoon plus 1 cup vegetable broth, divided2 cloves garlic, minced1 jalapeno, minced1 cup quinoa2 cups canned black beans, drained and rinsed14.5-ounce can fire-roasted diced tomatoes with juice1 cup diced bell pepper1 teaspoon chili powder1/2 teaspoon cuminSea salt and freshly ground black pepper, to tasteJuice of 1 lime2 tablespoons chopped fresh cilantro leaves Directions Heat a large skillet over medium high heat. Add 1 tablespoon vegetable broth, the garlic and jalapeno, and cook, stirring frequently, until fragrant, about 1 minute. Stir in the quinoa, 1 cup vegetable broth, beans, tomatoes, bell pepper, chili powder and cumin; season with salt and pepper, to taste. Bring to a boil; cover, reduce the heat and simmer until the quinoa is cooked through – about 20 minutes. Stir in the lime juice and cilantro, and serve immediately.
Ever had those carrots at a taco shop? If you have, then you know what I’m talking about. If you haven’t, WHY NOT?!? They are so good! And you’ve been missing out. Spicy, tangy, a…
Eggs in Hell are a super tasty and deliciously different way to enjoy your eggs in the morning, or anytime of day, for that matter!
Learn the secret to making restaurant-style Mexican Rice at home. And it's always perfect: Tender, delicious, never sticky.
Albondigas Soup - An easy, flavorful, traditional Mexican soup featuring mouth watering beef and pork meatballs, rice and plenty of veggies!
Easy masa for tamales prepared with masa harina corn flour.
This flavorful tomato-based rice dish is tasty any time of day.
This salsa taquera traditionally has Chiles de Arbol, tomatoes, garlic, salt, and water, but some cooks like to add tomatillos like I do in this recipe. This is a very spicy salsa, but you can adjust the spiciness to fit your own taste by reducing the amount of Arbol peppers.
Recipe for authentic chiles rellenos, Poblano chiles stuffed with a savory pork filling. Chiles Rellenos are one of the best known and loved Mexican foods. Give this recipe a try. You won't be disappointed.
Jamie Oliver's huevos rancheros recipe is like an epic combo of spicy tomato stew with runny eggs. Pile up into tortillas for an epic Mexican breakfast.
How hot is that jalapeño? Here's a tip to help gauge the level of heat before you buy or pick the pepper.
Today's blog post is dedicated to Pan Dulce, Mexican sweet breads and cookies. Trips to la panaderia (mexican bakery) were a Sunday ritual in our house. Warm bolillos, pan de huevo, cuernitos, marranitos, hojarascas and semitas were
Do you love horchata? This sweet, creamy, rice-and-almond-based drink is not to be missed, especially now that summer is here and a cool, refreshing drink is always appreciated. While traditional horchata contains milk and sugar, it can also be made without dairy and lends itself well to sugar alternatives such as agave or dates. Read on for our classic Mexican horchata recipe with some extra ideas for non-dairy and sugar-free alternatives.
These recipes are sure to please. So, gather your family and friends and enjoy. Let us know your thoughts!
Get on the gravy train.
