Everyone loves a fire pit, but when you create one to can cook on, you create an entertaining space certain to be the life of any outdoor party!
Handling time>> Priority is given to delivery after payment 💯Payments Via PayPal® or Credit Card 🌈 Guarantee>> We have a a risk-free 90-day guarantee 🎯Shipping takes different depending on location 99.6% Reviewers Buy 2 or more! The fire pit body is constructed with a double-layer design, which makes it easy to disassemble and clean. This simple and safe design allows for quick use as a BBQ grill. You can easily remove the upper layer to access the charcoal and adjust the temperature to your liking. The air intake can be adjusted to control the airflow and the amount of oxygen that the charcoal receives. This allows you to control the temperature and cooking time, ensuring that your food is cooked to perfection. The steel grill is easy to clean and won't rust, ensuring that your food remains safe and hygienic. It's also durable and long-lasting, making it a great investment for your outdoor cooking needs. The charcoal grate is designed to ensure that the charcoal burns evenly, resulting in a more efficient and effective cooking experience. It's made of high-quality materials that are resistant to rust and corrosion, ensuring that it lasts for many years. The BBQ grill is made of high-quality cold-rolled steel, which makes it lightweight, durable, and resistant to deformation. This ensures that your grill will last for many years and provide you with many delicious meals. Its fine workmanship and attention to detail make it a great addition to any outdoor space. Describe - Suitable for campfires and open fireplaces - Quick assembly and disassembly - Small package size - 3 grill legs for stable standing - Can be used as a fire bowl - Very nice pull-through shape and air holes - Comes with carry bag Specification Steel, chrome plated Weight 2,250 grams Powder coated carbon steel grating Assembly dimensions Ø 35 x 19 cm (height) Packing size Ø 37 x 8 cm Transport bag nylon include. BBQ grates, charcoal grates and BBQ grate lifters AFTER SALE SERVICE We offer a 100% satisfaction guarantee, a 30-day money-back guarantee. We have 24/7/365 Facebook Messenger and email support. We strive to make our customers 100% satisfied with the product you have purchased. Please don't hesitate to email us with any questions or problems and we will help you right away. SHIPPING POLICIES： Tip: Buying 2 products or more at the same time will save you quite a lot on shipping fees. THIS PRODUCT IS A LIMITED PRODUCTION AND IS NOT AVAILABLE IN STORES. WILL SELL OUT FAST! 🌎 Worldwide Shipping ✈ 🔥 Fast refund>> Partial or full refund depend on the situation;🚚 Insured Worldwide Shipping: Each order includes real-time tracking details and insurance coverage in the unlikely event that a package gets lost or stolen in transit. ✉️ 24/7 Customer Support: We have a team of live reps ready to help and answer any questions you have within a 24-hour time frame, 7 days a week. 🔒 Safe & Secure Checkouts: We use state-of-the-art SSL Secure encryption to keep your personal and financial information 100% protected. We do our best to process & ship all orders as soon as possible. We're proud to offer worldwide shipping
A Secret Supper hosted bye Eva Kosmas Flores and Danielle Firle under the light of a new moon, with delicious seasonal winter dishes by Tournant.
Seriously, I knew you would all be going crazy if I did not announce the winner of the Campfire Cooker before the weekend was out! And far b...
· · · What Is Open Fire Cooking? If you’ve ever grilled a steak or roasted a marshmallow over a bonfire, you’ve experienced open fire cooking. Open fire cooking is pretty self-explanatory: it includes a variety of cooking methods that are used outdoors over an open fire, typically made using firewood or charcoal. Open-fire cooking has a history that dates back to the cowboy culture of the Wild West: specifically, the chuck wagon system used by cowboys driving cattle across the country. The chuck wagon operated as a diner on wheels. The camp cook provided the valuable role of cooking hearty meals for the crew and maintaining the morning and evening fires. The re-emergence of open-fire cooking has drawn participants from all walks of life. From Van-lifers to professional chefs, people from all walks of life are enjoying the primal satisfaction of cooking with natural elements and creating the perfect atmosphere for a meal outdoors. In fact, the desire to master open-fire cooking has created a demand for classes, workshops and competitions designed to educate and enhance the outdoor cooking experience. For many, however, the draw of open-fire cooking isn’t so much about the competitions and challenges but honing a craft that’s totally unplugged from the high-tech world that takes up so much of our lives. Open-fire cooking is a practical skill in all terrain and still delicate enough a process to be considered an art. Unlike its close cousin (barbeque), open-fire cooking does without Bluetooth thermometers, phone timers, or recipes found online. Instead, it’s about slowing down, reconnecting with nature, and doing the hard work of crafting a meal by hand – with no shortcuts. As you might’ve guessed, the key to successful open-fire cooking is a hearty fire. If you’re at home or in an established campground, it’s easy enough to light a grill and get cooking. But if you’re starting a fire from scratch, we’ve assembled multiple methods to build a campfire using wood or charcoal. · · · Ways To Cook On Open Fire | With a stick: One of the simplest ways to cook over an open fire is roasting with a roasting stick: best used when the end of the stick is whittled to a point, avoiding depositing debris or large holes inside food. Perfect for s'mores, hot dogs, or kebabs, this method allows each person to cook to their preference - and requires minimal equipment and cleanup. Ready to try? Read our blog on five non-traditional foods to roast on a stick. | With a cast iron skillet or Dutch oven: If you ask us, a sturdy cast iron skillet and a spacious Dutch oven are the two must-haves for all cooks, whether you’re at home or cooking outdoors. These tools provide an easy introduction to outdoor cooking for beginners, as you’re able to control the heat much easier than cooking directly in the fire. Plus, many of the best camping recipes for a cozy campfire meal are prepared in a Dutch oven: think chili, stews, and flavorful braises, perfect for a chilly night spent outdoors. | In foil packets: Breakfast, lunch, dinner, and everything in between can be cooked in foil packets. Foil cooking helps dishes like potatoes and salmon retain moisture - and makes it possible to cook dishes that include liquids like butter, eggs, or sauce without a mess. Simply wrap your meal tightly in foil, being sure to tightly fold or crimp the edges to avoid getting ash in your food. | Directly on coals: Cooking your food directly on hot coals is a remarkably traditional way to cook over an open fire. Hot coals are burnt sterile, and are safer to eat off of than your average picnic table. Cooking meat using this method is a breeze: the hot coals sear the meat and create a delicious, crispy crust that prevents the coals from sticking to your food. Foods that blister, like peppers and chiles, cook well on coals, as well as foods that develop extra flavor when smoked or charred, like onions and corn. Your food will cook quickly, so keep an eye out. Find tips on when to use coal vs natural wood here. Basic Equipment For Open Fire Cooking Metal Grill Grate If you’ve barbequed or grilled, you’ve likely used a grate. More than anything, it’s a simple way to try out open-fire cooking styles. For example, you can set food directly on the grate if it benefits from a little charring (like barbequed meats or corn on the cob), or use it as a flat, heated surface on which to place skillets and pans. It’s true, many picnic sites come equipped with built-in grill grates - but by packing your own, you can rest easy knowing exactly what food was cooked last. Plus, the easy transportability of a personal grill grate allows for much more flexibility in cooking - and it’s the ideal backup if you find your campsite bereft of its own grate. Roasting Sticks A simple and minimal addition to your outdoor adventures. In a pinch, find a clean wooden stick and embrace the rustic nature of outdoor cooking. Tongs A versatile kitchen tool that comes in handy nearly every time you cook. Save your fingers from flames and piping-hot foil, and easily handle items on a grill grate. Leather Hot Pads A versatile and sustainable tool that works both as a potholder, protecting your hands from hot cast iron, and also as a trivet for setting your hot skillets or pans on a table (especially necessary if covered with a plastic or synthetic tablecloth). Aluminum Foil Perfect for mess-free meal prep and individual-sized food portions, or quick and simple cleanup for a messy meal. Plus, foil wraps leftover food in the perfect-sized packets to reheat directly in the fire the next day. Your favorite Cast Iron Staples A cast iron Dutch oven or skillet is resilient, easy to clean, and opens the door to amazing slow-cooking options that you typically only enjoy at home. Cowboy Firepit Grill The Cowboy Fire Pit Grill is truly the ultimate system in flexible, versatile, and creative open-fire cooking. The body is a steel firepit bowl with adjustable legs, and comes with a moveable grill grate as well as a suspension bar: perfect for hanging a Dutch oven or kettle over controlled heat. Each component of the system packs into the firepit bowl itself, transporting easily from home to the great outdoors. The Cowboy grill is a perfect example of elevated outdoor cooking: it allows you to go back to the basics of open-fire cooking, while having every component you need within arm’s reach. The Do’s And Don'ts Of Open Fire Cooking DO be mindful of what you’re using. This means avoiding plastic spatulas, rubber mats, or even pots and pans with rubber-coated handles. These could burn your hands or melt away completely, leaving a toxic mess. And remember flip-flops, long shirtsleeves, or the frayed ends of your denim shorts can catch fire, too. DON’T build your fire in an unsuitable location. Instead, try to build the best type of campfire for your current conditions. If you’re in your backyard or an official campsite, stick with the provided grills or fire pits. But if you’re totally on your own, look for a rocky area to build your fire, or opt for plain, bare soil. Build your fire out of the wind and away from any trees, shrubs, or overhanging branches (in case of a stray spark). Always check the area’s outdoor fire requirements before arriving. DON’T forget: flames don’t cook food - heat does! Your fire might not be ready for cooking as soon as it blazes. Instead, allow the coals or embers to get hot, through and through, and produce enough steady residual heat to cook the food without charring or burning. In fact, the size of the flames hardly matters at all: some of the best open-fire cooking conditions occur when the fire dies down and the coals glow red-hot. DO plan your meals ahead of time. A little creative packing can go a long way: mix marinades or seasoning blends ahead of time, pre-shred chicken, chop your veggies and label different meal components if needed. DON’T cook outdoors without a trial run first, especially if you’re testing a new recipe. Get comfortable using your equipment and both starting and putting out a fire. DO be informed on the correct methods to put out a fire. (Hint: it goes beyond a bucket of water!) Learn more great outdoor cooking tips for beginners here.
Cooking over wood coals has stood the test of time and is deeply ingrained in our culinary heritage. Using wood as a heat source enhances the flavors of
Enjoy a crackling wood fire in your own backyard by learning how to build a DIY fire pit.
What's better than fluffy, fresh bread that you've cooked over a campfire in the great outdoors...
Garden of Unearthly Delights @ The Adelaide Fringe Festival, 2016.
Francis Mallmann, Patagonian wise man and roving Argentine chef shows us how to throw an open-fire dinner party with recipes from his new book Mallmann on Fire.
From some of the leftover brisket we cooked up earlier this week, we have these BBQ Brisket Nachos. Super easy and fun to put together so make sure to give it a try!
Style No. 79917258; Color Code: 000 Crafted from durable weathering steel, this bowl fire pit makes a practical, beautiful addition to the backyard. Each fire pit is constructed from weathering steel, a heat-resistant steel alloy that develops a stable, rust-like finish when exposed to the elements. Corten steel Do not burn on wood decks. on or near flammable materials Do not use under low tree limbs, near walls, shrubs or bushes Do not overfill with wood Do not leave fire unattended Do not allow children or pets near without adult supervision Surface will become hot once a fire is lit; use caution even after fire is out Clean after every use; blot spills with clean, dry towel; do not use harsh chemicals to clean Check local fire laws and weather before lighting Use only untreated wood and logs Outdoor use only Imported Dimensions 9.5"H, 31" diameter Terrain Terrain is a garden and home brand deeply rooted in nature and plant life. From weather-ready planters and outdoor furniture to artisan-made wreaths and hand-poured candles, their curated product assortment explores the boundaries of life lived outside and in. With a globally conscious, locally influenced point of view, Terrain offers inspired seasonal solutions for creative living, gathering, and gardening.
Elevate your outdoor living with these 20 inspiring fire pit ideas for your backyard oasis. From cozy circular designs to modern minimalist marvels...
Cooking over wood coals has stood the test of time and is deeply ingrained in our culinary heritage. Using wood as a heat source enhances the flavors of
Looking for catering in Marrakech? Nomad Eats Catering offers a high-end service for weddings and business events, all throughout Morocco.
• This piece was originally published in July 2017.
A fire pit is a great addition to a backyard entertaining setting, not only for their aesthetic qualities but for warming up those chilly, winter evenings. Whether you are planning to have a sophisticated design constructed by the professionals or wanting to DIY your way to a outdoor fire feature, w
The Ultimate Fire Pit and Grill in One.The original, awe-inspiring version of the Cowboy Cauldron lineup, this is the flagship model. The quietly understated yet undeniable presence of the Ranch Boss draws attention without any hyperbole at all. Used by vineyards, resorts, breweries, and luxury hotels worldwide, and featured in backyards everywhere, the Ranch Boss is simply the best of the best. The basin is 42 inches in diameter and weighs 220 pounds. Stable, versatile, functional, and beautiful, it provides a maximum of cooking utility, remains portable, and will change the way you entertain. MADE IN THE USA Explore our entire Cowboy Cauldron collection for additional sizes.
One log…hours of good times.
We all need some inspiration on the grill sometimes! Make sure to try my 12 creative grilling ideas to use at home right now!
Get creative with Inspiration Monday a fabulous weekly link party where you can show us what you've got!
A ladies trip to the Oregon Coast experimenting with open fire cooking making a fire-roasted trout accompanied by a delicious citrus gin punch.
What's better than sitting around a campfire drinking beer? How bout swinging around a campfire drinking beer.. haha Just finished hanging the...
Dutch Oven cooking and campfire cooking with cast iron camping recipes using castiron cookware. Tips, Techniques, How-to season videos, recipes and videos, cast iron cookware care and use, and links to discount prices for camp cookware.
One of my favorite and most cherished memories as a child was when Ellese and I received a s'mores maker. We were obsessed with that thing and literally wanted to make s'mores ALL THE TIME! Fast forward to today, I think the last time I made a s'more was when Sabir and I went camping with
One log…hours of good times.
Amid all the craft fails and cooking flops, there are some things you read on Pinterest that actually work. The proof is in the pin.
