Citizens - Finnish rye bread, aka ruisleipä is one of the truly amazing REAL breads you'll ever taste! As noted in a superlative (excerpted) article on finland.fi: First cultivated in Finland over 2,000 years ago, rye grain’s
Being of Finnish heritage, I am always thrilled when I find a family recipe. This salmon and dill pie came tumbling out of one of my grandmother's books. —Judy Batson, Tampa, Florida
Make and share this Copy-Cat Hoito Finnish Pancakes recipe from Food.com.
I am so excited to share the traditional Finnish Lihapullat ja Muusi recipe that I found while on a trip! When I tasted these meatballs, I knew I had to learn
Saaristolaisleipä, the bread from the Finnish Archipelago is a favorite for my family. I usually buy it, but I have repeatedly been asked to make it. The verdict now was, that it was better than t…
Are you feeling special today and want to try a new recipe? Check out this delicious traditional Finnish meatballs recipe (lihapullat) served with mash and lingonberry jam!
Pinaattiletut, or Spinach Pancakes, is a Finnish recipe I'd never heard of until I started trying out Finnish recipes using my kids as the guinea pigs....
Beautiful and delicious, these Finnish Ribbon Cookies are filled with jam and then drizzled with glaze.
Are you feeling special today and want to try a new recipe? Check out this delicious traditional Finnish meatballs recipe (lihapullat) served with mash and lingonberry jam!
I have always loved juustoa. It’s a very mild, fresh cheese that “squeaks” when you bite into a piece, especially when it is still warm. It’s a cheese that you rarely see in…
Pie with sour cream and a hint of cardamom.
This recipe's Finnish nisu is crusty on the outside, flaky on the inside; crowned with thick, coffee-tempered sugar; it's perfectly rectangular on the bottom.
Chanterelles are the kings of mushrooms. They are expensive and difficult to obtain in the Uk, but totally worth the price for using as a rare treat. Luckily I have Finnish relations who are not on…
If you're looking for some weird foods to try today, this Finnish hot dog sauce or nakkikastike is a Finnish child's dream (or nightmare) come to life. You can be the judge for it, I personally like it! Best served with mash.
You will love the fresh and bright flavor of these Finnish Blueberry Buns warm from the oven. Juicy and sweet berries nestled on soft bread, these are pure comfort with your cup of coffee!
Sweet dark malty bread.
A very delicious Finnish flatbread made with wheat and rye flours. Cream of rye cereal can be used in place of the rye flour if coarse ground is not available. This recipe makes 4 to 5 flatbreads.
Easy thin pancakes with simple ingedients.
Bread Bakers host Stacy wanted us to make sweet Holiday yeast breads this month. This Finnish Nisu / Nissua is a cardamom flavoured sweet bread which is also known as Pulla. This is a enriched doug…
Dawna in The Kitchen: All recipes, no ads
Step-by-step photo instructions and recipe how to make delicious salty Finnish delicacies - Karelian pies.
This Finnish pulla is flavored with cardamom and braided before baking for an eye-catching holiday sweet bread great for breakfast or afternoon tea.
Rich, buttery Finnish cardamom coffee bread
With this recipe, your kids will stand in line for Finland's version of "slapped ears" korvapuusti pastries filled with brown sugar and cinnamon.
Amazing, slightly sweet coffee bread
Bread Bakers host Stacy wanted us to make sweet Holiday yeast breads this month. This Finnish Nisu / Nissua is a cardamom flavoured sweet bread which is also known as Pulla. This is a enriched doug…
Kropsu is the traditional Finnish baked pancake that our family enjoys after Christmas.
A traditional recipe for Pulla - a buttery Finnish Cardamom Bread that tastes and smells heavenly. Think of this as Finnish Coffee bread- perfect for mornings or afternoon tea. This makes 2 extra-large braided loaves, feel free to halve the recipe. Allow 3 hours rising time (30 mins hands-on time)
From Finland, this sweet, cardamom-spiced bread takes kindly to a variety of spreads and makes a good breakfast treat or snack.
One bite and you’ll see why cinnamon buns are a staple of the Finnish cuisine. Here is the traditional Finnish Pulla recipe!
This Finnish ham pie is a wonderfully easy but delicious slab pie to feed many. Like a cross between a pizza, quiche and a pie it has a layer of easy pastry on the base and a topping of leek, ham, capsicum and cheese on top. It's so moreish that you might find yourself snacking on it for breakfast, lunch or dinner! This is a pushy recipe Dear Reader!
If you love the warm spice of cardamom then this is the treat for you. This marvelous bread is delicious right out of the oven or toasted the next morning for an extra special breakfast treat. Nisu is an absolute must in my family for Christmas morning! The Recipe by volume … Continue reading "Nisu (Finnish Coffee Bread)"
This is my favorite Christmas cookie recipe- so of course, I make it all year! Finnish shortbread with delicious jam in the middle- the best introduction to Finnish food ever! Finnish spoon cookies!
This is an authentic Finnish pancake recipe. I grew up having this when we had large family gatherings, so it has a special place in my heart! Starting when my Gramma would make them for us, then i…
A family favorite, this recipe is handed down to each generation. This rich, airy treat is best when served hot with jam or jelly.
Make and share this Munavoi- Finnish Egg Butter recipe from Food.com.
A traditional recipe for Pulla - a buttery Finnish Cardamom Bread that tastes and smells heavenly. Think of this as Finnish Coffee bread- perfect for mornings or afternoon tea. This makes 2 extra-large braided loaves, feel free to halve the recipe. Allow 3 hours rising time (30 mins hands-on time)
Nissua is a tender Finnish sweet bread made with cardamom. This bread is formed into braided loaves or wreaths, and topped with a simple frosting.
Mustikkapiirakka (Finnish Blueberry Pie). This month we're traveling to Finland on the "Eat The World" train. Mustikkapiirakka is an iconic dessert that can be found in almost every cafe or restaurant in Finland. Not a pie in the sense we know it, Mustikkapiirakka is a cross between a pie, a tart, and a cheesecake. With a crumbly base I made with a combination of rye flour and all-purpose flour, and a luscious sour cream and blueberry filling, this Blueberry Pie is a wonderful Summer dessert.
Looking for the best traditional Finnish food in Helsinki? You've come to the right place. Finnish food is simplistic, fresh and rustic. If you're visiting Helsinki, you're in for a treat, because there are plenty
