This baked ziti sauce is sweet and savory. It's easy to put together, and it'll feed a crowd, which is good since a crowd will want to eat it.

It only takes 15 minutes from start to finish.

Potatoes Fondant are called "melting potatoes" because they do just that...they melt in your mouth. If you can't find duck fat, then go with bacon grease or just plain vegetable oil. You'll still have stunning potatoes.

Red wine-braised beef is the ultimate comfort food--tender beef cooked low and low served over creamy mashed potatoes.

This is such a fun one! Grilled marinated chicken, a quick tomato cucumber salad, tangy bits of feta, and a zippy pepperoncini garlic butter sauce poured over the whole thing.

Vegan hash browns require 3 staple ingredients and they are baked rather than fried, which makes them way healthier yet just as crispy on the outside and soft on the inside. Naturally gluten-free.

5-Minute Artisan Bread - a step-by-step picture tutorial on making European style bread. And it only takes 5 minutes to mix up the dough, no yeast expertise required!