Looking for healthy recipes? These are the best Pinterest healthy food ideas to inspire creativity and...Read More→
BAHAN: 1ekor Ikan cakalang fufu, goreng sebentar, suwir kasar 10btr Bawang merah, iris tipis 2btg Bawang daun, iris tipis 2btg Sereh, memarkan 2lbr Daun pandan 7lbr Daun jeruk 2tki Daun Kemangi 3-5sdm Minyak goreng untuk menumis BUMBU HALUS: 5 Cabe merah besar, buang biji 15 Cabe merah keriting 5 Cabe rawit (bisa ditambahkankan jika ingin pedas) 1ruas Jahe (Jahe merah lebih recommanded karena rasa n aromanya yg strong) 2sg Bawang putih CARA MEMBUAT: Panaskan minyak goreng, tumis bawang merah sampai kekuningan. Masukkan bawang daun, aduk sampai benar-benar matang. Masukkan bumbu halus, aduk rata. Masukkan sereh, daun pandan, daun jeruk, aduk terus sampai daun-daunan benar-benar layu n cabai matang. Kecilkan api. Masukkan cakalang suwir sedikit demi sedikit sambil terus diaduk sampai semua tercampur rata. Masukkan kemangi, aduk rata, Angkat.
This is how I like to make and serve schintzel, every week for Shabbat, it is our favorite.
MasterChef's Poh Ling Yeow sent fans into a frenzy when she shared her delicious recipe for culurgiones on Sunday.
Dankzij dit recept van Louise De Brabandere en Think Tomato kan je zelfs op de koudste dagen de zon in huis halen.
Sourdough bread is amazing, but most people think the sourdough starter is tricky to make. Luckily, there's an easier recipe you can follow.
Chicken congee with boiled eggs. This arroz caldo recipe is a winner.
Deze risotto met kipgehaktballetjes en dragon is een geweldig recept voor een etentje thuis. Romig, vol van smaak, maar ook fris door de dragon en citroen.
Southerners know that there is no better way to show your love then with a homemade meal. Made-from-scratch recipes are always great for sharing at the Church potluck, welcoming a new baby, or greeting new neighbors to the block. And since so many of our Southern traditions often involve baking and taking our favorite crowd-pleasing dishes, we knew we needed to keep track of Grandma's go-to recipes. After all, many of our most treasured meals are past down from her recipe box. From sweet
My parents were in town this past weekend and while the girls (and my dad) were napping on Saturday, my mom and I hit the kitchen. I got to cooking while she kept me company.…
Rick's Mediterranean marvels: Venetian tiramisu
Beat the 3 p.m. slump at work with these Crohn’s-friendly bites.
This square sausage recipe is perfect for a Scottish fry up or in a crispy morning roll during lockdown.
This may well be — indeed is — the smell, the taste, the dish that says "family" to me and my siblings, and brings our long-absent mother back to the kitchen and the table with us. And please read the Additional Information section at the end of the recipe before proceeding. For US cup measures, use the toggle at the top of the ingredients list.
We couldn't pick just one—and you shouldn't have to, either.
A former cook at the famous Zuni Café in San Francisco dishes on an old favorite she still makes today.
Gino's real Italian food pronto: Pork medallions in a Marsala and mushroom sauce
Bonjour tout le monde!!! Voici une petite recette bien d'ici, Tahiti! Lorsque l'on ne sait pas quoi faire de bananes trop mûres, on fait des "crêpes-banane"! En gros des crêpes faites à base de purée de bananes... Simplissime et délicieux! A vos spatules!...
Snacking is probably the best thing in the world when you're bored. In fact, there's actually science behind why it's so great. When you're bored and you
The Hairy Bikers: Chicken burgers
A great recipe is at the heart of every memorable meal. Browse our themed recipes for inspiration or search by ingredient.
Why you should be buying cardoons, and how to deal with them once you start.
Marokkaans stoofvlees met bavette. Gestoofd bavette wordt zo zacht dat het makkelijk uit elkaar valt. Heerlijk als vulling voor ravioli of met couscous.
German Krautstrudel is a delightfully easy savory cabbage roll, perfect for the season. With soft sauteed strands of cabbage, the smoky flavor of bacon and savory crunch of caraway seeds; all wrapped in a delicate, flaky crust. It's a treat friends and family will love.
Want a baked whole fish with a powerhouse of flavour to serve guests? This recipe is a dream: it's easy, requires 10 minutes prep and has very little to clean up afterwards and everything is baked in a bag. It's a spicy paper bag snapper! And Dear Reader, this is a definite pushy recipe!
This super healthy Ginisang Ampalaya (Sautéed Bitter Gourd) recipe is made flavorful by adding tomatoes, hibe (dried shrimps), and eggs!
Crisp, luscious, and sweet, these tortas are one of a kind.
if there is one man who deserves an immense amount of trust, it is Hemingway himself. So I set about to re-create his recipe, exactly as it was written.
Discover classic Greek dolmas stuffed vine leave recipes, Persian dolmeh felfel, and Turkish dawali in our collection of different varieties of these delicious treats! We've got the perfect one for you whether it's vegetarian or meat-filled. Super easy appetizers and side dishes. Get started on your own batch of homemade dolma today!
Vietnamese peanut sauce is best known for its starring role as the popular sidekick to summer rolls . And with good reason! Creamy, salty and with a hint of garlic, this sauce makes everything it touches sing.
Fennel seeds give this tender Slavic bread a distinctive licorice flavor, and vinegar gives it slight tang.
Here’s a roundup of low-calorie pasta recipes that you can enjoy without ruining your diet. Find your new favorite dinner recipe on this list!
