"We gave this comforting cheesy dish a fancy look by piping the mash, but it will taste just as good if you simply spoon it over the mince." - Lucy Nunes

There are many recipes for cassoulet, the classic French dish that gets its name from the pot it's baked in. This Toulouse cassoulet includes duck confit and garlic sausage.

Chef Ben Churchill has been specializing in creating stunning illusions out of desserts that can resemble other foods and everyday objects.

www.passionateaboutbaking.com/2011/06/baking-phyllo-to-ba...

Did you shag that numpty?

Did you shag that numpty?

A list of Seoul restaurants worth visiting - from fancy to casual good eats.

Educate yourself on "deceitful mouths," "selfish ears" and "gross, sensual chins."

Get professional-looking rolls without using fancy molds.

Women: and one Mitt shall Bind them. [Comprehensive Lady Parts Infographic]

Turkish Simmitbagels

Love fondant fancies? Make a giant version of this nostalgic bake. Use different jams or curds and food colourings to make your favourite fancy

Source for word: Dictionary.com

Find new words to share every day with Dictionary.com's Word of the Day. Discover the definition, pronunciation, and origin of uncommon words plus more!

The cream base of this deliciously seasonal dessert is given a toasty, nutty flavour thanks to being infused with pearl barley, with the added tang of buttermilk thrown in for good measure.

Source for word: Dictionary.com

Did you shag that numpty?

Looking for a unique treat? Angel Wings pastry, Faworki or Chrusciki is a delicious European fried dough dessert that looks & tastes heavenly! Easy recipe!

Blank leaves interspersed

Rillettes are an entertainer's godsend. They're cheap, they're delicious, and they sound fancy. Your guests will think you worked hard on it. You didn't.

Did you shag that numpty?

Serradura | Portuguese Sawdust Pudding is a quick and easy, no-bake, layered dessert. Here's an easy recipe to make this delightful dessert!

It’s completely cliche but it’s always good to do as much as you can when you can so that when the unexpected strikes, you can let it ride and take a breather in a way. I started this post about Meyer Lemon Baked Alaska at the same time I was publishing the last one thinking…

This is the second post in a series of three – click to read Part I and Part III. As promised, here’s the follow-up to my last post on Danish pastries: how to shape and fill the Danishe…

Try baking this unique fudge brownie with hidden sticky and chewy mochi surprise! You may never want to go back to eating plain fudge brownie ever again.

Did you shag that numpty?

Think you can notch a good score on this brutal marriage test from 1939? Let’s just say the standards for a good marriage were a little different back then.