I couldn't be more excited to help you make this insanely scrumptious Salted Honey Pie! It has a classic butter pie crust and a creamy custard-based filling that's full of caramel flavor, thanks to the honey and some melted brown sugar. It's by far my favorite pie of all time!
This show-stopping dessert is next-level good and surprisingly easy to make!
No-bake pecan pie bars are an easy, vegan, and gluten-free holiday dessert recipe! Enjoy these healthy dessert bars made with oats, dates, almond flour, and no corn syrup. The soft and chewy crust is topped with salted date caramel and crunchy pecans. Great for holiday gatherings, like Thanksgiving, Christmas, and friendsgiving! #nobakedesserts #vegandessert #pecans #pecanpierecipe #thanksgiving #thanksgivingrecipe #friendsgiving #glutenfreedesserts #holidaydesserts
My Maple Frangipane Pecan Pie recipe is a delicious tart filled with a rich pecan frangipane flavored with vanilla bean, bourbon, and maple.
This easy homemade caramel sauce only requires 3 simple ingredients and 10 minutes of your time. Its irresistible flavor and nutty aroma will make you want to put it on everything from cheesecake, cake and cupcakes, to ice cream and cookies. Skip the store-bought stuff. This is so much better.
This is one of the best upside-down cakes ever—the maple syrup infuses both the apples and the cake, making the dessert taste like a stack of apple pa...
No matter when I've made these soufflés, they have always been a success. Although I've never seen the centers start to fall, it's best to plan on serving them hot from the oven. —Jean Ference, Sherwood Park, Alberta
A great Pear Tart Recipe for holiday entertaining. A delicate crust mixed with rich almond paste and tender pears combines for a winner of a holiday dessert!
Martha's pecan tart is a delicious twist on the traditional pie. It has a rich filling packed with chopped pecans and decorated with pecan halves.
These Vegan Fall Dessert Recipes are made with cinnamon, apple, pear and pumpkin as the main ingredients. Sweet and cozy Autumn treats for baking and more.
This lightly spiced baked custard is made with cornmeal, milk, eggs, and molasses. It's a perfect recipe for Thanksgiving, or a delicious taste of the past.
I spotted the first cherry blossoms today and the weather felt warmer than usual. It’s coming! Spring is coming. I felt like doing a happy dance. Meanwhile it occurred to me that I have this huge list of winter recipes to share and winter will be gone in a wink. This winter I tested out […]
This gluten-free apple tart has a thick crumb topping and can also be made with traditional all-purpose flour. Enjoy it with a cup of coffee for a sweet breakfast or a delicious Fall dessert.
This lightly spiced baked custard is made with cornmeal, milk, eggs, and molasses. It's a perfect recipe for Thanksgiving, or a delicious taste of the past.
My Dark Chocolate Truffle Tart recipe is easy and elegant ~ a chocolate-lover's dessert for any occasion, any time of year. It's decadent and rich, but simple to make, and easily converted to gluten free.
This autumnal twist on a savory breakfast is a delicious way to enjoy pumpkin.
One of my all time favorite desserts in the world is creme brulee. There is truly nothing better than breaking […]
This Tarte Tatin recipe is an easy French classic dessert of caramelized apples and buttery, flaky pastry.
Cinnamon Sugar Cookies Recipe – These soft sugar cookies are crispy on the edges and soft and chewy in the center! The best sugar cookie recipe for when fall comes around the corner (or anyti…
It's the quintessential fall dessert for maple walnut lovers!
We all know that Grandma was the best baker around. These fall dessert recipes from grandmas across the country prove it!
Up your pecan pie game with adorable pecan pie mini tarts! This easy recipe for pecan tarts consists of a delicious brown sugar crust with a silky-smooth maple toffee filling and crunchy pecans. It’s the perfect fall treat and Thanksgiving dessert!
One of my all time favorite desserts in the world is creme brulee. There is truly nothing better than breaking […]
Like an apple pie without the pan, this scrumptious tart has a crispy crust that cuts nicely and a yummy caramel topping. —Betty Fulks, Onia, Arkansas
These crispy apple dumplings with miso caramel dip will take your new fall dessert recipes to the next level! This Asian fusion fall dumpling recipe will satisfy all of your warm apple spice cravings in delicious bite-sized portions.
This quick and easy Apple Strudel is made with sheets of ready made filo pastry and filled with a spicy, sweet apple mixture. From prep to table in under an hour, this is perfect for feeding a crowd!
Biscoff Cheesecake with a buttery Biscoff Crust, and a creamy Biscoff Cheesecake filling, topped with Biscoff Cookie Butter.
Our dark chocolate pecan pie recipe is the perfect way to close out a Sunday dinner.
43 reasons you just can't argue with.
**Update: I've made some changes based on a few comments regarding spillage.** First: This is a sweet tart. Do not make it if you tend to like less sweet desserts. A dollop of crème fraîche offsets the sweetness, but it's still sweet. I never blind bake anymore — I don't think it's necessary. I've adjusted the recipe below to reflect how I make my tart dough and freeze it prior to baking it. If you are using a 9-inch tart pan, you may want to use these proportions for the filling. I made the tart yesterday (10/11/2019) and had no issue with spilling: 3/4 cup (165 g) light brown sugar 3 tablespoons maple syrup 1 cup heavy cream 3 tablespoons (28 g) all-purpose flour I just ordered an 11-inch tart pan and will revisit the recipe once it arrives with the original proportions. Source: Food52
These pumpkin cheesecake tarts are a pumpkin pie and cheesecake mashup, baked in a shortbread crust and topped with toasted hazelnuts. It's a perfect fall dessert!
I didn’t come up with the name, but it sure looks good. The name of this layered dessert has been around since the 70’s which is pretty impressive if you ask me. No doubt th…