Freezing tofu gives it a meaty, chewy texture that beautifully mimics chicken. We’re sharing our best tofu tips, tricks, and marinades.
Fathead dough is an amazingly versatile low-carb dough that you can use in many different ways. It only uses 4 ingredients and makes the ultimate pizza crust that is perfectly crispy and chewy!
Easy to make keto pancakes. These low carb pancakes use almond flour and coconut flour along with cream to get the perfect texture.
Quinoa Patties When we first started experimenting with a more vegetable-based diet a few years ago, my husband was committed but skeptical. He braced himself for a long, hungry month. I reassured him that he was
Learn how to make the perfect frittata with this comprehensive guide! This recipe assumes you're cooking the vegetables in your skillet—if you're using leftover vegetables for the stovetop option, simply warm them in the skillet before adding the eggs. Recipe yields 1 large frittata or 18 mini frittatas (approximately 8 servings).
This Bang Bang Sauce is easy to make at home with simple ingredients, is budget friendly and tastes simply amazing. It is ready in one minute, and you will be wondering how could it be even vegan. This is even a great option for you if you're eating seafood and meat, but don't do dairy.
A creamy Tomato & Roasted Veg Risotto that is bursting with flavour. Vegan, no dairy and naturally gluten-free too.
There’s no shrimp louie quite like a truly, madly, deeply classic shrimp louie salad—no swaps, no changes, nothing incredibly modern. We present to you, our perfect shrimp louie recipe!
Carbonara pasta is such an easy keto recipe, super creamy, and such an easy family dinner as a substitute for normal pasta (or eaten in combination with your family).
Let's be honest: most protein cereal you find on shelves tastes terrible. It's time to change that! Our homemade protein cereal is easy to make, packed with cinnamon sugar flavor, and includes a generous 10 grams of protein per serving.
Oven Roasted Green Beans
This traditional meat loaf recipe creates a tender, juicy meat loaf topped with a caramelized glaze. The best part: It’s so easy to make, and it’s ready to eat in about an hour!
These delicious anti-inflammatory blueberry muffins are definitely worth trying! I love muffins, they are easy to make and great for breakfast. Now a lot of people think that muffins won't taste good if made with low-calorie healthy ingredients but maybe this one will change your mind.
Savoury, Spicy, and Addicting Dandan Noodle is super easy to make at home! Dandan Noodle is one of Asia's most famous street food, and you can make it in under 20 minutes! This spicy, numbing sesame sauce is served with fresh noodles and topped with pickled ground pork. Dandan Noodle is one of my must-order dishes wherever I go to a Sichuan restaurant, and once you try it, I promise it will be yours as well!
Ground Turkey Taco Pasta is a super creamy and flavor-packed meal made a little lighter with lean ground turkey. This easy meal idea is going to change the way you do Taco night!
These light and airy, protein-packed pancakes, will satiate your cravings in a healthy way, any day of the week!
