If you're a seafood lover seeking a mouthwatering new recipe that's easy to whip up, this dish is perfect for you.In this article, we will guide you through the process of making a scrumptious salmon cheesesteak with simple techniques and ingredients that you might already have in your kitchen.
This Curried Chickpea Salad is a vegan 'chicken' salad, packed with flavor from the warm curry seasoning. It's quick, healthy, and meal-prep friendly. Enjoy it as a lettuce wrap, sandwich, or with crackers.
This Burger Sauce is easy to make with simple ingredients, versatile and puts any store-bought version to shame in no time. It is homemade, ready in under 5 minutes, creamy, and you can't even tell it is vegan. You can be sure everyone will eat it, it is a keeper and so satisfying.
Get a taste of New Orleans with this amazing vegetarian Muffaletta Sandwich!
This is the PERFECT Tuna Melt recipe! It is so perfectly DELICIOUS and super easy to make! It’s definitely not your classic tuna melt! It's so versatile, you can use a sandwich, toastie, panini, sub, wrap or a baguette - whatever you like best! Why not sub the bread for English muffins, tomatoes or avocado? An open faced tuna melt is a great option too! #healthy
Double Umami Mushroom Soup | Mushrooms and Kikkoman® Teriyaki Takumi, Gochujang Spicy Miso go hand in hand in this recipe for homemade mushroom soup. Soup season is upon us and it’s hard to go wrong with a soup that’s as flavorful and easy as this one! Just 12 ingredients come together for a creamy mushroom soup with a hint of spice. Enjoy alongside a sandwich for lunch or serve it up as an appetizer before your holiday dinner or next family meal.
Indulge in a gourmet, gluten-free twist on the classic French Croque Madame. This delicious sandwich features layers of savory ham, melted Gruyère cheese, and a creamy béchamel sauce, topped with a perfectly cooked egg. It's a hearty and satisfying meal that adheres to the Whole Health Flexi-Plan diet, ensuring you enjoy classic flavors without the gluten.
This easy-to-make Chopped Italian Sandwich, made viral on TikTok, features all the classic ingredients—capicola, prosciutto, provolone, and fresh veggies—finely chopped and mixed together in a simple dressing. The unique twist on the traditional Italian sub is fully customizable and perfect for preparing ahead, making it a conveniently delicious lunch any day of the week.
This Curried Chickpea Salad is a vegan 'chicken' salad, packed with flavor from the warm curry seasoning. It's quick, healthy, and meal-prep friendly. Enjoy it as a lettuce wrap, sandwich, or with crackers.
Chickpea Meatballs are freezer-friendly, kid-approved, and come together in just 20 minutes. Enjoy these vegetarian "meatballs" with pasta, in a sandwich, or over a salad for a healthy vegetarian meal.
Sandwich lovers rejoice because a recipe for a Vegan Mushroom French Dip is here! This sandwich is filled with meaty mixed mushrooms, caramelized onions inside of a garlic buttered baguette. Serve this sandwich with a side of au jus dip or on its own.
Make the most out of halloumi cheese this winter season! You can either put it in a pasta, a sandwich, a salad, or even just enjoy it alone!
Bifanas are traditional Portuguese sandwiches made with thin slices of pork that are marinated and simmered in a sauce of white wine, garlic, hot pepper paste, lemon juice and other seasonings. They are served on papo secos (Portuguese buns), topped with sautéed onions and sweet peppers. You will find bifana sandwiches all over Portugal and similar to any famous recipe, everyone has their own variation. My recipe has been handed down to me from my mom. It couldn’t be any tastier or easier to make and I hope you enjoy it.
A flavorful twist on the classic chicken salad. You’ll love the warmth and spice of the curry powder and the mouth-pleasing texture of the apples, raisins, and crunchy cashews.
This tasty tuna salad has a bit of crunch and extra flavor from the fresh celery and fresh dill, and is delicious as a sandwich or even on its own!
Dive into the Best Greek Food: Halloumi Souvlaki with roasted aubergine & sun-dried tomato in soft flatbread. Souvlaki delight!
Super soft, lightly sweet gluten free Hawaiian rolls are highly enriched, impossibly tender rolls with the most tender crumb. Use them as sandwich rolls, or just enjoy a toasted roll with butter.
Enjoy the journey of crafting this wonderful condiment, and remember, practice makes perfect!
Learn how to make these easy English crumpets for afternoon tea, breakfast, or brunch. Enjoy a relaxing cup of tea and homemade English crumpets with either sweet or savory toppings. You can even use them instead of English muffins in a breakfast sandwich!
Do you have any idea how many different ways sauerkraut can be used in recipes? From main courses including pork, various sausages, soups, salads, sandwiches, appetizers, dip and dessert. Yep, sauerkraut makes a delicious dessert. Find them all here.....
Blackberry Caprese Grilled Cheese - Step up your grilled cheese sandwich game with this delicious caprese inspired blackberry grilled cheese sandwich. This isn’t your classic grilled cheese, but it’s an amazing melt style twist on a favorite! Fresh blackberries, goat cheese, mozzarella, and fresh basil are piled on sourdough bread and grilled to perfection. Great for a quick and easy lunch or dinner. Includes how-to photos and plenty of notes! Vegetarian.
