Arrruff! With the happiest of barks, Butterscotch greeted his human friend. While the residents of Rockview Village were attentive to all his basic needs (feeding, brushing, walking), the sweet gol…
Our simple crepe recipe calls for making the batter in a blender, streamlining the prep work. Use a nonstick skillet to cook the crepes so they don't stick.
In 1949, The People’s Republic of China was established under the new Communist Party. Hundreds and Thousands of people fled into Hong Kong...
This homemade Pineapple Curd is sweet, creamy, and so easy to make. It takes just a few minutes to whip up this bright, tangy filling. This bright and buttery pineapple curd is a delicious filling for cakes, cupcakes, sweet rolls, and tarts. You’ll be happy you made this once you give it a try!This recipe yields 1 and 1/2 cups of curd.
This Boursin cheese pasta with broccoli might be the easiest, cheesiest pasta recipe I've ever shared! With just a few ingredients, this tasty pasta comes together in under 20 minutes.
Christmas is a magical time of year, when families come together to eat, drink, and be merry. When most people think of Christmas food they think of turkey, stuffing, and all the rest of the fixings… but what about dessert? The folks over at So Yummy have got you covered with many different simple and...
Deze heerlijk romige avocado dip smaakt lekker bij zoete aardappelfriet, maar is ook lekker op bijvoorbeeld een cracker.
What to do with 48 hours in Dublin, one of the world's friendliest cities. Tips for restaurants, cafes and things to do in Dublin.
Golden crust, soft and chewy, salty and buttery, everything a good pretzel should be. Great for making ahead and freezing for later.
This post may contain affiliate links. Please see my disclosure policy for full details.Thank you for supporting my blog! If you’re wondering about weekend activities in Harrisburg and Hershey, there’s…
With high-quality and clean ingredients, these stupendous cookies are perfect to share with your friends and family.
This recipe for homemade Hawaiian sweet rolls recipe is easy to make, especially for homemade bread. The yeast rolls turn out to be the right amount of sweet, fluffy, soft, and perfectly golden brown.
I have been thinking of making a dessert with Limoncello for about a week now. I was going to make cookies (which I will make soon!) but I decided to go with Limoncello bars instead, by request of Ryan. I love this because it incorporates a little bit of American and a little bit of Italian flavors. These dessert bars came out very good, but they are very rich. So if you don't have a big sweet tooth, one piece will do it for you. Ingredients: Crust: 12 tbs Unsalted Butter (1 1/2 sticks) at room temp 2 Cups All-purpose Flour 1 Cup Confectioners' Sugar 3 tbs Limoncello Pinch of Salt Filling: 1 3/4 Cups Granulated Sugar 6 tbs All-purpose Flour 4 Eggs 4 tbs Lemon Juice 3 tbs Limoncello Preheat oven to 350 degrees. Grease a 9x13 baking pan. Crust: Combine the confectioners' sugar, flour, and salt in a large bowl. Fold in the butter and limoncello to make a doughy mixture. Evenly press into the greased baking pan until it is a flat layer. Bake for 20 minutes. Remove from oven. Filling: Mix the eggs, sugar, flour, lemon juice and limoncello. You can use a hand mixer or standing mixer. Beat well for about 4-5 minutes. Pour over the baked crust. Bake for an additional 25 minutes. Let cool completely, and cut into squares. Sift confectioners' sugar before serving for decoration (optional).
My seasonal clock seems to be all messed up this year. Normally I don’t even wait for the first autumn leaf to hit the pavement before breaking out my Le Creuset and cranking up the oven. Thi…
Here is a simple recipe for making Bang Bang Sauce—a creamy concoction of mayo, sweet chili, and a dash of sriracha, plus a few extra touches. Ideal for dipping, drizzling, or dressing up any dish that craves a delicious blend of tangy, sweet, and mildly spicy flavours.
This sweet potato smoothie recipe is a health powerhouse! It is healthy, delicious, and full of vitamins.next time you have a sweet potato add it to this
This fresh pineapple salsa recipe will be a big hit at your next party! It's a little sweet, a little spicy, and 100% delicious. It's easy to make, too. Recipe yields 3 1/2 cups; double it if you're serving a crowd (1 extra-large pineapple should be just right).
Improve your day with one of these amazing recipes for baked eggs.
Oven Roasted Sweet Potatoes are coated in a cinnamon honey sauce and roasted until they are crispy and caramelized on the outside and tender on the inside.
This cherry blueberry smoothie is easy, healthy and delicious. Try making this foolproof breakfast smoothie, you’ll be surprised that it delivers such great flavor and nutrition! Ingredients list f…
Experience a taste of Southern goodness with our Tennessee Onions recipe. Made primarily with sweet Vidalia onions, a trifecta of cheeses, and savory butter and herbs, it’s a mouthwatering side dish you won't want to miss.
You just need four ingredients and a little elbow grease to make macaron-flavored cookies that are crisp on the edges and chewy in the center.
Simple salads are the best partner to griddled meats. Our tasty mixed microgreens salad is unique and tasty. With sweet, slightly spicy and peppery flavours, this taste-bud tingling side dish can be knocked up in just a few minutes flat.
A buttery and delicious shortbread recipe from Mary Berry. The secret ingredient is semolina for that extra crunch! Finish with a sprinkle of demerara sugar.
This multigrain pancake has been designed as a mix. Make the mix weeks in advance for easy pancake prep the morning of. Just add an egg, milk, and butter.
