This flavorsome French vegetable stew contains zucchini eggplant and bell peppers simmered in garlicky tomato sauce and herbs and can be ready in an hour. Serve ratatouille as an appetizer on crostini, a side dish with meat, poultry or fish, or as vegetarian main dish. Adapted from Craig Claiborn's Recipe
This lasagna is full of garden veggies!
If you like recipes that are quick to prepare and flavor-packed, you will fall in love with this hearty Veggie Lasagna. It is the perfect way to incorporate garden-fresh produce into a luscious cheesy one-dish meal. This mouthwatering, one-dish wonder will have your family clamoring for seconds, time and again. All it takes to make it gluten-free is to substitute traditional pasta for your favorite gluten-free brand!
This lasagna is full of garden veggies!
Zucchini lasagna with meat sauce is the perfect summer dinner! It's healthy, high in protein, and made with cottage cheese & ground turkey!
Made with tender meat chunks, carrots, and potatoes in a deliciously seasoned sauce on a stove-top.
Roasted Brussels Sprouts Recipe – Brussels sprouts are halved and tossed with a savory mix of parmesan, herbs, salt, and pepper, then roasted on a single sheet pan. This Brussels sprouts reci…
This Fried Eggplants recipe is so tasty and so easy to make! You only need 5 ingredients (6 if you include salt!) and it's so crispy and yum!
Scalloped potatoes are a timeless side dish that graces many family dinners and holiday tables. This dish, with its layers of tender potatoes and rich,
A super simple recipe for the tastiest - yet surprising - vegetable to grill! So easy to make with only 4 ingredients and 2 minutes on the grill. This is the perfect foolproof recipe for your next cookout or BBQ.
Three juices that are colorful, healthy and fully loaded with nutrients to help boost your kiddos immunity. Bonus points - all three juices taste incredible and will be a hit with the little ones!!
Everything you love about classic eggplant Parm, stuffed into a hollowed-out eggplant shell and topped with melted mozzarella.
If you need an easy way to use a lot of cabbage, try this super tasty cabbage and ground beef recipe. This quick dinner will make an excellent addition to your weekly rotation!
Learn how to make this lower-carb zucchini lasagna! Every bite has the flavors of a classic lasagne but with zucchini "noodles" instead of pasta. Over the years, I've perfected this recipe so that the results are not watery or undercooked but perfectly tender zucchini noodles layered with melty cheese and rich marinara.
Make this crispy, flavorful air fryer asparagus for a quick and easy 10-minute side dish. Serve it with pretty much any main dish as a delicious gluten-free and low-carb addition to any meal!
