These budget friendly recipes are a must for anyone on a tight budget! They are easy, healthy and delicious. Saving money is easy with these frugal meals!
Rich and creamy vegan curried butter beans recipe. Perfect for a week night meal or meal prepping for lunch. Easy and cheap ingredients to get a rich and delicious and flavourful meal.
Oven-Baked Tilapia – Tilapia fish seasoned with a blend of lemon, olive oil, garlic, lime juice, honey, chili flakes, chili powder, cumin, and cilantro comes to the table in about 20 – 25 min…
Cod fillet is coupled deliciously with crushed Jersey Royals and chive butter sauce in this cod recipe. Poached eggs add wonderful colour to this cod dish.
Find out the top 10 tastiest fish in the world, a curated selection that promises a journey of unforgettable flavors for every palate.
Okonomiyaki, is a dish I love. So delicious - it looks so good, with contrasting sauces drizzled all over and bonito flakes dancing on top.
Pangrattato are crispy flavoured breadcrumbs that are great for deliciousness and texture to all sorts of meals; I find you can’t go wrong with a crunchy sprinkle!
Fried calamari is one of my favorite summer meals. And it is very cheap and easy to make at home. I must admit that cleaning squid is not favorite cooking activity but it doesn’t take very long and th
How has your January been? I don't know why, but for me, the first month of the year tends to be rather hard. There are always some things to tackle with and I really have to work on my mental and physical state to stay sane. But there are also some breathtakingly beautiful moments. Like one night at our cabin, when I went outside and my jaw literally dropped. It was a really crispy winter night. There was a humongous full moon and the sky was super starry. Thick white smoke came out of our chimney and I stared at all these beautiful long spruces that are surrounding our handbuilt cabin. Nature. Wow! And lounging on our warm rocket stove and reading some good books. Or watching really old episodes of our favorite series. Or doing yoga on my mat just to stretch after many hours of work behind my computer and really enjoying it. Many beautiful things. And delicious food! If you have been a frequent visitor here, you may have noticed that sometimes I really love to cook and eat veganized versions of old retro classics. Like this stroganoff. A real classic when it comes to a hearty lunch and meat and potatoes kind of meal. This time, I used soy slices to make it similar to the original. If you are not a fan of soy, I have also created a fabulous recipe for lentil stroganoff. The thing with dried soy products is that a proper preparing technique goes a long way. I have discovered a pretty good one, so stay with me. This delicious stroganoff is really filling and just perfect with good old boiled potatoes. And maybe some fresh salad as a side? A really sturdy meal to enjoy for a wintery lunch or dinner. Bye-bye January and hello February! Preparation time: 30 minutes Serves: 4 - 5 people Ingredients: 4 ½ oz / 125 g dried soy cutlets or soy curls 3 Tbsp oil 3 medium onions 2 large pickles ½ tsp ground black pepper 1 heaping tsp paprika powder 2 heaping Tbsp all-purpose flour 4 cups / 950 ml boiling water 4 Tbsp vegan light or heavy cream (I used Alpro Soya) or make your own 3 Tbsp tomato sauce 1 tsp salt 2 Tbsp soy sauce Directions: Boil the soy cutlets or soy curls in plenty of water for about 10-15 minutes or until completely soft. Drain and rinse carefully with cold water. Squeeze every single cutlet or curl until dry. That way they will absorb all the good stuff from the sauce. If you are using cutlets, cut them into strips after. Heat up a pan, add oil and soy strips. Cook for a few minutes, until the strips become crispier. Add sliced onions. Cook for a couple of minutes until lightly golden brown. Add sliced pickles, black pepper and paprika powder. Stir and cook for a minute. Add flour, stir carefully and cook for a minute. Add boiling water and stir carefully. Cook for 5 minutes. Add cream, tomato sauce, salt and soy sauce. Stir and cook for a couple of minutes. Serve with boiled potatoes, rice, pasta or buckwheat.
Roasted Garlic Potatoes Recipe – Looking for the perfect side for your meal? These epic roasted potatoes with garlic parmesan are crispy and golden on the outside and fluffy on the inside. Ba…
Looking for easy Polish desserts recipes? Check out this list of traditional desserts from Poland that are easy, cheap, and fast to make!
Eggs with Soy Sauce Sauce & Scallions is a 5-minute cheap, easy meal perfect for busy weeknights and days when the fridge is seemingly empty. It's also super delicious!
A healthier version of the classic kebab but just as tasty!
This recipe was adapted from Tasty's Ultimate Buttermilk Pancake Recipe as a fun experiment. The end results are yummy, but I personally prefer my Pillowy Pancake recipe in my cookbook Fuss-Free Vegan for an easier, and just as a delicious recipe.
Spicy peri-peri chicken livers is the ultimate quick and easy meal or snack. Chicken livers are cheap and super nutritious. And they taste damn good.
Eggs with Soy Sauce Sauce & Scallions is a 5-minute cheap, easy meal perfect for busy weeknights and days when the fridge is seemingly empty. It's also super delicious!
06/03/2020 Sweet fried garlic mingles with soy sauce and ginger in the sticky coating for this wok-seared aubergine. Steaming the aubergine, as opposed to deep-frying it, lightens the dish. This sp…
Deeply savoury and delicious, Nigel Slater's Coq au Riesling will quickly become a favorite quickly. Chicken cooked with white wine, cream and mushrooms.
DIK GEURIGE HOENDERSOP
Golden and crispy outside, tender and juicy inside—chicken schnitzel is a weeknight favorite for kids and adults alike.
The basic quiche recipe is not complicated. Eggs and cream form a luscious custard that you pour into a pie crust and customize with your favorite fillings. Learn the basics to your classic quiche recipe.
Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE Ingredients: 2 cups almond flour 1/4 cup coconut flour 1/4 cup psyllium husk powder 1 tsp baking powder 1/2 tsp salt 4 large eggs
Tasty, cheap and easy vegan recipes by Sandra Vungi
Pork roast is one of the cheapest meats to buy. If you watch you can usually find it on sale for less than $2 per pound for boneless pork loin. A pork shoulder roast can be found for even cheaper. I am always looking for how to meal plan with delicious, cheap ingredients. You
You don't need a fortune to enjoy tasty meals. Take a look at our cheap & easy recipes for cooking on a budget – visit The Healthy Mummy today.
A delicious Japanese style savoury pancake made from everyday ingredients. No special Japanese ingredients required!
Buttery cinnamon-sugar crumbles swirled into a creamy base are reminiscent of cinnamon toast.
Greek Pastitsio with spiced beef, tender pasta, and creamy bechamel. This classic dish blends aromatic herbs and rich cheeses!
Polish kisiel is a traditional dessert made by thickening fruit kompot with potato starch. It tastes best warm but you can have it cool too!
This Moroccan Meatball Tagine recipe, or Kefta Mkaouara, is a must try. Made with spiced ground meat and a flavorful tomato-based sauce, it's pure comfort food.
If you want a potluck dish that's a total crowd-pleaser, there is no better choice than this sesame ginger slaw.
The traditional Tuscan flatbread, perfect for snacking or as a hearty sandwich base.
This copycat recipe is so easy to make in 30 min or less (start to finish) and tastes 100x better!
Recipe video above. Pad See Ew (which means Stir Fried Soy Sauce noodles) is one of the most popular Thai street foods. Traditionally made with Sen Yai which are wide, thin rice noodles which are not that easy to come by. So use dried rice noodles instead - I've eaten enough Pad See Ew at Thai restaurants to assure you that there is no compromise on flavour!KEY TIP FOR SUCCESS: Cook the chicken separately from the noodles. Home stoves are no match for the fierce heat of restaurant and street vendor burners. You have to cook separately to get caramelisation on the noodles which is key for authentic flavour. If you don't, the noodles will just stew and your dish will lack flavour!
These mac and cheese muffins are giving us life.
With a lightly sweet crust and densely moist center, my Best-Ever Irish Scone recipe is a tried and true classic. Take it from an Irishwoman and chef!
If you aren’t familiar with gochujang, it’s a Korean fermented chili paste that adds some sweet and savory heat to any dish.
Swedish Meatballs that are perfectly tender and spiced, served with creamy, savory, gravy. Comfort food at its best!
Fish 'n' chip quality potato scallops, in the convenience of your own kitchen — best served with Heinz Seriously Good Tartare.
Make these classic cod cakes - a simple, delicious traditional New England treat!
