Pork is one of those everyday, budget-friendly staples that can be used in so many easy and hassle-free dinners. From sheet-pan dishes to throw-it-together bakes, pork can make any meal burst with flavor.
PREMIUM MATERIALS - The cast-iron Dutch oven is made from premium materials that are designed to last. Milo dutch ovens are made of 40% recycled iron. The superior ground coating ensure optimal adherence of its double layers, Belgian porcelain enamel. DESIGNED FOR PROS AND AMATEURS - French-inspired and designed in California our dutch ovens are built to inspire newcomers and satisfy pros. Milo cookware is ideal for bread baking, slow-cooking, braising, casseroles and more. OVEN SAFE - This versatile pot can be used on all stovetops, including induction, and in the oven up to 500°F. Also featuring an oven proof lid with stainless steel knob. DISHWASHER FRIENDLY - Cleaning has never been easier! Naturally non-stick and easy to clean, the poreclain enameled surfaces are dishwasher safe and a breeze to clean by hand. LIFETIME GUARANTEE - We back our products with a lifetime guarantee for peace of mind. If you have any issues with your cast iron cookware contact us! Your Milo represents a 100-year investment in your food and kitchen. Guaranteed for life.
These 5-ingredient dinner recipes will help get a fast meal on the table in no time. Even better, you probably already have these ingredients on hand.
Crock Pot Artisan Round Enameled Cast Iron Dutch Oven, 5-Quart, Pistachio Green w/Lid Hand wash recommended Perfect for slow-cooking, simmering, braising, baking and more Durable cast iron construction retains and distributes heat evenly Porcelain enamel finish is easy to clean and naturally nonstick
No Knead Artisan Bread is amazingly delicious. With only 4 ingredients it's easy to make and perfect for so many meals. Flaky Crust with soft bread inside is a must recipe that everyone needs.
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Nothing beats a warm and comforting bowl of beef stew during cold days. This hearty Dutch oven beef stew is flavor-packed and melt-in-your-mouth tender. The beef gravy is smooth and perfectly thick, and the potatoes and carrots are tender and filling.
Pork shoulder, a well-marbled cut available at most supermarkets, turns fork-tender after long, slow cooking. Ours is especially succulent with a spice rub and vinegar.
Enameled cast iron delivers superior heat distribution and retention Ready to use, requires no seasoning Easy-to-clean and durable enamel resists dulling, staining, chipping and cracking Light colored smooth interior enamel allows easy monitoring of cooking progress Tight-fitting lids are specially designed to circulate steam and return moisture back to the food Ergonomic knobs and handles are designed for easy lifting Stainless steel knob is safe at any oven temperature Compatible with all cooktops and oven-safe up to 500°F Safe for dishwasher and metal utensils
Discover the epitome of culinary excellence with the best Iron Covered Round Dutch Oven. Crafted for versatility and durability.
Chicken rollatini is a fast way to add big flavor to your boring baked chicken.
Bursting with flavors and simple to prepare, this one-pan bobotie casserole is a perfect dinner solution for your busy weekdays.
The most delicious homemade cinnamon raisin bread! It has a doughy inside with sweet raisins and cinnamon, and a crunchy outer crust. Serve toasted with butter for absolute perfection!
Cocottes and Dutch ovens look very much alike. Do they have real differences in size, lids, shape, or usage – or are they two regional names for the same cookware?
This simmered sauce is a roller-coaster ride for your tongue. It's a wonderful blend of complex flavors that goes with any meat. — Rd Stendel-Freels, Albuquerque, New Mexico
Čimbur is a quick specialty dish of minced meat and fried eggs from the Bosnian cuisine, perfect for summer breakfasts, quick lunches or late suppers.
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Fork tender and juicy right from your dutch oven, this classic post roast with carrots and potatoes is a meal in one pan and perfect for your next Sunday supper.
Made entirely from scratch, even the sauce, this BBQ pulled pork recipe is simply "throw you off your chair" delicious. Comfort food to the 10th power!
Want a pot that can do it all? Look no further than a Dutch oven and check out our 33 Dutch oven recipes to see how truly versatile they are.
For a flavorful take on basic dinner rolls, we wanted to develop a version with a rich, buttery, garlicky profile. For a flavorful take on basic dinner rolls, we wanted to develop a version with a rich, buttery, garlicky profile. Our inspiration came from garlic knots, a popular pizzeria treat, but we were looking for something that would be more at home on a Sunday dinner table. To that end, we started with a tried-and-true pizza dough recipe but tweaked the ingredients slightly and changed the mixing method for a fluffier, chewier result. We ran some tests to figure out how to get just the right balance of powerful bite and mellow sweetness in the bread's garlic flavor. Garlic powder tasted musty, and fresh garlic either burned or stayed raw. Our solution was to use minced garlic sautéed in a little butter. Adding a small amount of water allowed the garlic to brown before the butter burned. We then strained the garlic butter and incorporated the solids back into the dough for an extra punch of flavor. Brushing the rolls with the garlic butter before and after baking reinforced the flavor even more. Baking the rolls in our cast-iron skillet ensured a chewy, browned crust and soft, fluffy interiors.
Dutch Ovens are workhorses both indoors and out. Check out this tasty collection of 30 Dutch Oven Recipes that is sure to impress your family and friends.
A potjiekos is a traditional South African stew, slow cooked in a cast-iron pot over an open fire. This one combines the richness of oxtails and red wine to provide a delicious, hearty one-pot meal.
A combo that pairs perfectly well together, the Classic Dutch & Skillet replaces the need for multiple pots and pans and is ultra-versatile whether you're frying, baking, braising, searing or more. Product details measurements and dimensions Dimensions Weight W 348mm X L 267mm XH 115mm (without lid) / H 148mm (with lid) Approximately 5.9KG Delivery details Lorem Ipsum is simply dummy text Providing the highest quality of service 24 hours a day DutchOven middleView Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the standard dummy text type and scrambled. Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the standard dummy text type and scrambled. Lorem Ipsum is simply dummy text of the printing. Lorem Ipsum is simply dummy text. Material Details Bronze Functions Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the standard dummy text type and scrambled. Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the standard dummy text type and scrambled. Country of Origin Origin of our products Made in India Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry's standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries, but also the leap into electronic. Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry's standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries, but also the leap into electronic.
The shank — the lower part of the leg, from the knee down — is one of the toughest cuts you can find on a lamb. But what makes it impossible to saute is what makes it ideal for braising. And after a good long stint in the oven, the reward is a succulent, meaty dish.
Your favorite holiday recipes deserve nothing but the best, and this oval-shaped Dutch oven is an iconic cooking vessel that's up to the task. Make hearty soups and stews, creamy casseroles, and even bake bread. This cast-iron classic handles slow cooking, braising, roasting, and baking effortlessly (lucky you)! The enamel interior delivers superior heat distribution and retention, while the tight-fitting lid circulates steam and returns moisture back to your food. Sure to last for years to come, this stylish kitchen staple is ready to be received by the next generation of at-home chefs in training. Or make it a practical gift for the foodie in your family and reap the rewards this season. ! From Le Creuset. Includes 4.5-qt Dutch oven with lid Ergonomic knobs and handles Ability to finish food under the broiler or oven Even heat distribution; avoids hot spots that can burn your food Heat retention; use lower level of heat and will keep the food warmer longer when removed from energy source Oven-to-table Interior enamel resists staining and has an easy release of food; searing is easier as well as clean up Stainless steel knob Cast iron construction Dishwasher-safe (hand-washing recommended); oven-safe to 500F Measures 14.2"L x 11.7"W x 6.9"H Made in France
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This stovetop Dutch Oven Chili is hearty, delicious comfort food. Simple to make using one pot, this homemade chili is perfect for feeding a hungry family, and it is topped with all your favorites!
Nothing matches the even heat distribution and versatility of cast-iron cookware. This enameled French/Dutch oven offered by Le Creuset delivers all of the benefits of cast iron while allowing you to safely let your dishwasher do the cleanup after you’re done cooking—no more steel-wool scrubbers! Able to handle soups without scorching, sear meats perfectly, or bake bread and more, you'll find yourself reaching for this kitchen workhorse again and again. Oversized ergonomic handles let you transfer the piece from stovetop and oven to dishwasher with ease, and built-in lid stabilizers provide a secure, no-slide fit in the oven. The sand-colored interior makes it easy to monitor food as you're cooking, and the colorful enameled exterior resists chipping and cracking to keep your cookware looking new.4 1/2 quart capacity 6" x 12 1/2" x 9 1/2" Interior enamel is engineered to resist staining and dulling Ergonomic composite knobs are heat-resistant to 500°F Safe for use with gas, electric, ceramic, halogen, induction, oven and outdoor grill heat sources Dishwasher-safe Enameled cast iron Made in France Item #1052519
Explore our guide to Le Creuset Dutch Oven sizes to find the perfect size for your needs. From small families to big feasts, we've got you covered!
I wore mittens and a hat yesterday. NOT JOKING. 🍁❄️ This tragedy is leading me straight into the arms of today's feel-better post about cozy, wintery
