This dipping sauce is perfect of Korean pancakes or jeon such as Pajeon (green onion pancakes) and Kimchi Jeon (kimchi pancakes). It's also delicious with dumplings and potstickers. It's easily adjustable so feel free to adjust the measurements according to your desired taste!
An easy-to-follow video tutorial on dumpling folding methods. 10 patterns covering all levels of skill. Extra tips to make your attempts to fold dumplings fail-proof.
This simple and frugal salad dressing is very simple to make with soured kombucha.
An easy home-made mayonnaise recipe
Did you know that the function of your immune system, the state of your mental health, the pain or lack thereof in your joints, and even whether or not you have seasonal allergies can all be determined by one thing? Do you know what it is? And did you know you can heal it yourself?
The five French mother sauces are: Béchamel, Velouté, Espagnole, Hollandaise, and Tomato. Read on to learn how to make each one.
Wondering what sauce goes well with pierogi? You’re in the right place.
Découvrez la recette de la sauce au tahiné qui parfume très très bien les légumes grillés (patates douces, artichauts ..) et les sandwiches.
No plate of dumplings is complete without a gorgeously balanced dipping sauce. This one uses cupboard staples and is ready in less than five minutes.
I don’t know how many of you have ever tried making samosas? But they are much easier than you might think and definitely worth trying! The pastry is really very easy to knock together and you can play around with the fillings - there are so many different variations. I love the lightly spiced pota
An easy-to-follow video tutorial on dumpling folding methods. 10 patterns covering all levels of skill. Extra tips to make your attempts to fold dumplings fail-proof.
This recipe for dulce de leche uses a store-bought shortcut, but with one ingredient and three hours, it couldn't be much easier.
Sweet, spicy and savory. 3 classic flavors come together in this trio of Asian dipping sauces that showcase authentic Asian flavors for spring and egg rolls.
Spicy, tangy and creamy all together in one. Our sriracha aioli recipe will give you a burst of unbelievable flavour not only in salads but also as a delicious dipping sauce.
A healthy creamy dressing alternative with tangy, vibrant flavor.
I tried every possible combination trying to get the right balance of flavour and texture. Until one day I tried something and it all came together perfectly-it was the addition of spring onion and tomato sauce which gave it a unique flavour. I assumed just adding more mayonnaise and pickles (never a bad plan really) would be the magic key but it turns out it was tomato sauce or ketchup and the tanginess of the green spring onion. It has a creamy, spreadable texture thanks tot he food processor and makes a terrific sandwich filling as well as a potted tuna dip for Springtime picnics-plus one tin of it makes over 2 cups worth and I make large lots of it and keep it in the fridge for low carb snacking.
Make your very own apricot chutney! A glut of apricots is used. The recipe is gently spiced and plenty of variations given.
This is one of those salads I love to have around to pick at from the fridge, and it is the very model of virtue. But because it's got such powerful flavours, and such bite, it feels more filling and substantial than it has the right to be. It really keeps you going till the next meal, which can be useful halfway through a long day at work. For US cup measures, use the toggle at the top of the ingredients list.
Treat them to something naturally sweet this year! The Capilano kitchen has been busy creating this Christmas ebook filled with easy ways to make the sweet switch – swapping honey for sugar – in your sweet and savoury recipes.
These vegan and gluten free scallion pancakes are the perfect salty appetizer for game day. They're loaded with green onions and jalapeños and have an ADDICTIVE dipping sauce.
This sour plum sauce is a staple condiment in Georgia, commonly used to accompany barbecued meat or roasted potatoes. Deeply flavourful and simple to make, this is sure to become one of your favourite sauces.
Considered one of the healthiest cuisines in the world, Vietnamese food is all about balance. With a love for fresh vegetables, fragrant herbs, spices, fresh meats and seafood with a variety of dressings and sauces it’s easy to see why so many have fallen in love with so many of its dishes.
These Stuffed Leek Triangles offer a unique and flavorful blend of rice, beans, and aromatic herbs wrapped in tender leek leaves, baked in a tangy pomegranate and lemon sauce. They make a delicious and visually appealing dish that's both healthy and satisfying.
A scallion pancake is a flatbread filled with aromatic green onions and typically served with a sweet and sour dipping sauce.
Serve with fruit topping and heavy whipping cream or vanilla sauce. How is Vanilla Sauce called in German? Vanilla Sauce is called either “Vanillesoße” or “Vanillesauce”. The character “ß” resembles two “ss” in German. How to pronounce "Vanillesoße"? Listen to this audio file to hear how to say "Vanillesoße". Making vanilla sauce yourself is very...Read More
