Filhos, is yeast dough that you drop in spoon fulls and fry then roll in sugar. Portuguese donuts. Some may call them Malassadas.
Spudnuts are deep-fried pastries made out of mashed potatoes and covered in coarse sugar or a delicious glazed frosting. They're simple to make and totally delicious!
This Portuguese Malassadas recipe is great, I have eaten these on different occasions and it's one of the best I have tried.
Fresh warm doughnut holes rolled in sugar- an authentic Portuguese recipe.
These Tofu Donuts are a delicious vegan-friendly dessert! With just five simple ingredients, you can make these light and fluffy treats in no time!
A cross between a beignet and a jelly donut, sufganiyot are pillowy donuts that are eaten in Israel and around the world during Hanukah.
These soft baked crème brûlée donuts are so so pillowy and soft. Featuring a fluffy homemade yeast dough filled with a homemade pastry cream and topped off with burnt sugar syrup, these donuts pack all the delicious flavor of crème brûlée.
Malasadas - sweet, light and fluffy Portuguese donuts. The easiest malasadas recipe ever, fail-proof, delicious, just like Leonard's Bakery in Hawaii.
Have you ever wondered what the best gluten free flours are when to use them? Read on as I try to demystify gluten free flours.
Loukoumades are a Greek desserts that's soaked in honey, they’re golden and crispy on the outside and light and fluffy on the inside. They are sometimes topped with cinnamon, chopped walnuts, sesame seeds, or drizzled in melted chocolate instead of honey.
These apple cider donuts are the perfect fall dessert! They're grain-free, egg-free, dairy-free, paleo, and AIP-friendly.
Picarones are Chilean style donuts. These soft, squash or pumpkin donuts are soaked in an orange infused syrup made with panela. Yield: 19 donuts
This vegan custard is made with just 5 pantry staples and is ready in 5 minutes! It’s perfectly sweet, ultra-creamy, and so versatile. Serve it as-is, use it to fill donuts, incorporate it into fruit tarts, and much more.
The best recipe you'll ever find for light and fluffy yeast doughnuts! I promise!
This Cinnamon Donut Bread is a superb cinnamon flavored bread. Tastes just like Cinnamon Sugar donuts! One of our most popular recipes.
Rote Bete, Bagel,
Leonard's malasadas in Honolulu, Hawaii are the best donuts you'll probably ever taste!
The Portuguese have this wonderful little 'Piece of Fried Dough" that we look forward to on any special occasion. A Festa, a Holiday, a Fami...
This Cinnamon Donut Bread is a superb cinnamon flavored bread. Tastes just like Cinnamon Sugar donuts! One of our most popular recipes.
These deep fried golden honey puffs is like a Greek version of donuts. Puffy and sweet and delicious!
Loukoumades are a Greek desserts that's soaked in honey, they’re golden and crispy on the outside and light and fluffy on the inside. They are sometimes topped with cinnamon, chopped walnuts, sesame seeds, or drizzled in melted chocolate instead of honey.
