Parmesan Pesto Roasted Potatoes will become a staple side dish in your home! They only take minutes to prepare and you'll love the bold Italian flavors!
When it comes to comfort food, the most cozy, comforting dishes involve three key ingredients: bread, cheese, and garlic. And lucky for you, this recipe includes all three! That's right, my Cheesy Pull-Apart Garlic Bread is a cozy, comforting, and incredibly cheesy dish that is perfect to warm you up on a cool winter night, or entertain guests at all of your holiday parties! This dish is NOT gluten-free or dairy-free, but trust me when I say that it is worth it!
Have you ever tried Pasta alla Norma? If not, you're in for a treat!This traditional Sicilian dish is bursting with flavor and has become a staple in Italian cuisine. Named after the famous opera "Norma" by Vincenzo Bellini, this dish is a tribute to the beautiful island of Sicily, where eggplant and tomatoes are plentiful.Pasta alla Norma is a simple dish that combines the rich flavors of eggplant, tomatoes, garlic, and basil, all tossed together with perfectly cooked pasta. The ingredients come together in a harmony of flavors that is sure to satisfy your cravings.
Cicchetti is the Italian version of small plates or "tapas"-style food. It's perfect for a cocktail party or other gathering. Let me share some great cicchetti ideas and recipes!
Serve up some inspiration with this Italian Stromboli recipe from Galbani Cheese. Our authentic Italian cheeses will bring the joy of sharing a savory meal with those you love – it's one of life’s greatest pleasures.
Crispy Fried Sage with Anchovies, this is a super delicious appetizer or snack that goes perfectly with a cocktail or glass of bubbly.
Hosting a gathering? Don't forget to provide tasty food for your guests. This list of amazing Italian appetizers will make your party a hit.
This recipe is a twist on the classic German recipe, where pork cutlets are thinly pounded out, then breaded in a light panko coating and fried until golden brown.
Italian wedding meals, all you need to know to create a traditional Italian wedding banquet. True and False myths about Italian wedding receptions.
The timpano, also known as "timballo," is an impressive pasta dish that verges on the excessive and flirts with indulgence. In essence it is a giant, drum-shaped (hence the name, as in "timpani" drums) pie crust stuffed with layered pasta, ragù, meatballs, sausage, multiple varieties of cheese, peas, eggs, and perhaps anything else you happen to have in the fridge.Don't let the exaggerated appearance fool you: the dish isn't just a sight to behold, it's delicious! Making a timpano is no easy fea
Lubuds F&B Group expands its roster and opens up Pleka, a Japanese-Italian restaurant in the iconic IFC Central.
