This jeow bong recipe is a delightful blend of spicy, umami, and slightly sweet flavors.
Szechuan Sauce is full of spicy, sweet, and savory flavors and is super easy to make at home in just 15 minutes. It is a great dipping sauce that can be also used on noodles or in stir-fry recipe.
Harissa mayo is a spicy and creamy dipping sauce perfect for dipping sweet potato fries! Just enough heat to add a spicy element, harrisa paste adds a depth of heat and spice to any recipe.
Super easy and versatile Korean dipping sauce
Sweet, spicy and savory. 3 classic flavors come together in this trio of Asian dipping sauces that showcase authentic Asian flavors for spring and egg rolls.
What would dumplings and potstickers be without delicious dipping sauces? Recreate your favorite restaurant condiments at home with these easy recipes.
These Maple-Roasted Carrots are tossed in pure maple syrup and paired with a spicy harissa yogurt sauce, chopped pistachios, lemon zest, and parsley. The sweet and spicy flavours come together beautifully in this easy carrot side dish!
Definition: Bitchin' Sauce (nerb—noun + verb) is a bitchin' (for lack of a better word) sauce sold at the San Diego farmers market. It comes in 3
This 5 minute Gochujang Sauce is the perfect balance of spicy, savory, and sweet! Use it as a dipping sauce, for bibimbap, or add it to mayo for a spicy kick!
Compliment Egg Rolls With an Asian Sweet Plum Dipping Sauce #TaiPeiGoodFortune #ad
This is our go-to dumpling dipping sauce. A basic dipping sauce can be made with just the soy sauce, rice vinegar, and sesame oil...but the addition of a few other ingredients takes it up to an onolicious level!
This easy aioli (mayonnaise) recipe makes a rich, creamy French sauce perfect for dipping and spreading. With just eggs, mustard, lemon and oil, you can prep homemade aioli in minutes. Then, you can use this base recipe with all of our other versions for endless ideas to level up your meal plan.
10 of the best CopyCat Restaurant Sauce Recipes - now you can make your favorite restaurant sauces at home with 10 of the best CopyCat Restaurant Sauce Recipes in this post!
This dumpling sauce recipe makes the perfect dipping sauce for taking your favorite homemade or store-bought dumplings to the next level.
A copycat recipe that you can easily make in just 20 minutes. And it tastes a million times better too!
This will be the absolute last plum based preserve I can make this year. It’s so late in the game that these plums have been waiting in the freezer pureed for the better part of a month. I defrosted them last night, now they are ready to go. Some will be made into fruit leather. The rest will fill up my few remaining jars with plum dipping sauce. This is a mild plum sauce. If you like plum sauce with a bit of a kick, add 1/2 teaspoon of red chili paste, or more, with the chili flakes. Recipe makes 5 jars of 250 ml plum dipping sauce. PLUM DIPPING SAUCE 5 cups plum puree [I estimate this to be about 1 kilo or a bit more than 2 lb of fresh plums.] 1/3 cup liquid honey 1 Tbsp fresh grated ginger 1 Tbsp wine vinegar 1/2 Tbsp fresh minced garlic a very small pinch of chili flakes 1/8 cup soy sauce Fruit Fresh • Pit and chop the plums. • Puree them in a blender or put them through the food processor • Place them in a large pot along with the honey, ginger, wine vinegar, garlic and the chili flakes. • Bring it to a boil, then reduce heat and simmer for 15 minutes. Be careful, this can scorch easily. Keep the temperature on low simmer and stir it often. • If you make it for immediate use or intend to keep it in the fridge for awhile, 15 minutes of cooking is sufficient besides the sauce can be thickened with a little cornstarch. If you intend to can the dipping sauce, keep simmering until the consistency of jam. You will know its ready, because the top will be shiny. The sauce will thicken as it cools, but keep in mind that you still have to add a 1/8 cup of soya sauce. • Once the sauce is the desired thickness, remove from heat and stir in the soy sauce. • Pack the hot plum sauce into hot sterilized jars and process the usual way.
How to make Korean BBQ Dipping Sauce in three different ways
Real Indian Cilantro/ Coriander/ Dhaniya Chutney that is spicy, tangy and slightly sweet, made in under five minutes!
Try our handcrafted recipe for umami sauce, made with a blend of umami-packed ingredients like soy, miso and katsuobushi. This sweet and salty sauce is ready to bring huge savoury flavour to your cooking.
Try this easy and delicious Spanish alioli recipe for an unforgettable homemade garlic mayonnaise. Perfect for fish dishes, raw vegetables, and more!
Three classic spring roll dipping sauces that are sweet, tangy & flavorful! Ready in under 5 minutes! Included are a creamy peanut sauce, tangy Vietnamese fish sauce & sweet hoisin sauce.
This spread is a favorite in Hungary. Almost every household has a special way of making it. Main spices are ground caraway seeds that give its unique taste and sweet paprika powder for the nice orange colour.
A delicious creamy and spicy gochujang mayo (spicy Korean mayo) that makes the perfect dip or condiment.
Green onion pancakes or Scallion pancakes that are so crispy and perfect for appetizer / evening snack. Served with a hot and spicy dipping sauce.
Hollandaise sauce is a luxurious, buttery, tangy sauce made from emulsified butter, egg yolks, and lemon juice. It boasts a velvety texture and is a classic accompaniment to dishes like Eggs Benedict and asparagus.
General Tso Sauce is a rich, sweet, and spicy sauce that is perfect for your stir-fry dishes! Super easy to prepare and done in ten minutes.
This dumpling sauce recipe makes the perfect dipping sauce for taking your favorite homemade or store-bought dumplings to the next level.
