This delightful Banana Tapioca Pudding is super versatile. It can warm you up on cold mornings as well as refresh on a hot summer day!
Difficulty: Easy
Although there may be a few versions, loukoumades are made from a yeast dough, fried, and doused in honey or sugar syrup. This one has an addition of chocolate.
Hi everybody! It’s boiling hot here in Toronto and even though it’s that time of the year when you don’t want to bake, I was craving for a coconut cake. Coconut cake is one of my …
Diwali 2022 is just around the corner so I am sharing a super simple Indian fudge, aka barfi recipe you can make and share with loved ones.
This easy, no-church Peach Ice Cream is a summer delight. It's paleo, AIP and vegan, sugar free and comes together in less than 5 minutes using only your food processor and three ingredients!
These easy vegan protein brownies are under 100 calories and made with just 5 simple ingredients for a healthy dessert you can enjoy any time.
Watermelon Delight | Watermelon Jelly Dessert | dessert, fruit preserves
Ribollita is a Tuscan stew traditionally made from leftovers. It is packed with bread, vegetables, and beans for a hearty meal perfect for cold nights.
Ayurvedic Super Food
Australian home cook and bestselling author Donna Hay is back with Even More Basics To Brilliance, the follow-up to her 2017 cult classic. Inside, you’ll find some of her much-loved recipes reimagined for today’s home cook, with simple flavour switch-ups and shortcuts for those who feel less confident in the kitchen. Here, Donna shares the inspiration behind her latest release, as well as three new recipes…
Pumpkin spice latte er den ultimative Halloween-drik. Varm, sød og med dejlige krydderier er den helt perfekt på råkolde efterårsdage.
This Creme Brûlée is one of my favorite desserts that I’ve made with the Instant Pot. It’s such a simple dessert, but it’s so good when it’s done right...and as a bonus it's naturally gluten free!
Find out what fennel tastes like as well as how to chop and cook this delicious vegetable. Get answers to loads more frequently asked questions.
Inspired by the popular snack from Trader Joe’s, this easy dark chocolate edamame bark is the ultimate high-protein sweet treat. Only 2 ingredients and 5 minutes required!
Det er spesielt to ting du må passe på når du lager paideig. Sjekk hva her.
Jeg så nogle syltede appelsinerskiver hos Anne au Chocolat. De er meget enkle at lave og jeg glæder mig til at bruge skiverne til en dessert eller lidt ost. Måske til en god brie sammen med honningsyltede valnødder. Selve lagen laves af 200 g sukker og 500 ml vand og så 1 stang vanille Man...Read More
