A kolache is a yeasty, soft Czech pastry that’s topped with a cheese, poppy seed or fruit filling. It\'s somewhere between a doughnut and a Danish.
This tender rhubarb and almond cake is perfect for Spring brunch or dessert.
Makes about 1 dozen
Soft bread rolls slathered in creamy and milky yema icing.
Citizens, your beloved and glorious leader is currently in Finland, one of TFD's most favored countries and home to some truly stellar dessert recipes, as noted by the several already published here by the mighty
Faworki are deep-fried crispy pastry twists dusted with confectioners' sugar, a sweet Polish treat traditionally served in Carnival season.
a traditional Germans from Russia custard filled cake with a sweet dough
Pasticciotti: Easy, delicious and fairly quick to make.
Zabaglione is a rich Italian dessert made with eggs, sugar, and Marsala wine. It’s a simple custard to prepare and tastes divine with fresh berries!
Dream layers of flaky phyllo dough are filled with a vanilla custard and topped off with pistachios and honey for a new take on an elegant Greek pastry.
This decadent cookie starts with a cream cheese-based dough and whatever filling you can dream up. Honey-walnut or chocolate are good places to start!
This post is sponsored by Everywhere Agency on behalf of Macy's; however, all thoughts and opinions expressed are my own. I love to try new recipes (especially when it comes to sweets!) and today I'
Does anybody else remember when Fig Newtons were considered a healthy snack, probably because they contained dried fruit? I remember not liking that my mom bought them instead of Oreo cookies, at least until I tasted them — and then I was converted. Here’s my homemade version with a sunny apricot-and-orange filling, all enveloped in a soft cookie dough.
Mexican chocolate pie is salty and a bit spicy, but also sweet and smooth. What's not to love about that?
A delicious and simple dessert for a French classic- the Apricot Flaugnarde. This recipe includes fresh apricots and a hit of whiskey.
This simple flourless Tuscan dessert has two distinct—and distincly delicious—layers, with no extra work on your part.
Easy peasy cookies made with condensed milk- crisp on the edges and chewy in the centre !
Kolaczki are Polish Cream Cheese Cookies. They are a flaky pie crust like cookie filled with assorted jams, cheese or poppy seed mixture.
Fresh warm doughnut holes rolled in sugar- an authentic Portuguese recipe.
Here's 13 Eclair Cakes for Summer-Time Impressing! Eclair cakes are the best!! Perfect for quick and easy luscious & creamy no bake desserts!
Learn how to make bougatsa, a famous Greek custard pastry often eaten for breakfast
This Bougatsa pastry is made of velvety custard cream tucked inside a very crispy filo and served with plenty of icing sugar and cinnamon on top!
The two contrasting layers in Eric Lanlard’s recipe – one gooey and rich and the other crunchy with a marshmallow centre – makes one incredible dessert.
Welcome to a culinary adventure where East meets West in a harmonious blend of flavors and textures. Today, we’re crafting a dessert that promises to be the centerpiece of any ... Read more
It's Girl Scout cookie time and I'm lovin' all the recipes talented food bloggers have been creating using the cookies or incorporating the flavors of the cookies in new and creative desserts. My favorite Girl Scout cookie is the Samoa. It's a great combination of chocolate, coconut and caramel with a crunchy shortbread cookie. Last year I created Samoa Macarons and Samoa Brownie Bites. This year I decide I had to share some of the fantastic Samoa recipes I've been seeing:
Can you imagine if you combined two legendary baked goods: almond croissants and blondies? These almond frangipane blondies swirl frangipane filling on top of a tender blondie batter for a fudgy, almond-filled dessert.
Andrea Slonecker demonstrates how to make kolaches with a cream cheese filling and various jams.
Inspired by traditional Italian cookies known as "brutti ma buoni," which translates to "ugly, but good," these airy, crispy and chewy meringue drops are essential holiday goodies.
This vanilla custard is extra rich with heavy cream and egg yolks. Serve it on its own like a pudding, spoon it over fruit, or layer it into a trifle.
I love to bake and try new recipes. These soft rolls are a favorite. I like to experiment by adding different flavors to the creamy filling. —Eileen Weitnauer, Aitkin, Minnesota
Greek orange custard rolls are super easy to make. The recipe reads like war and peace but it really entails making a custard, folding and rolling the filling. Make a sugar syrup and bake. Too easy!
It doesn't get much more Scottish than this! Granny's shortbread recipe is always a winner and so well practised that it's completely foolproof.
This date bark is the last TikTok food trend that you absolutely must try if you are a fan of healthier desserts.
Who remembers this delicious Old School Butterscotch tart?! I have fond memories of this fantastic rich sticky, butterscotch tart. Usually served up with whipped cream or custard in the school canteen! This classic school dessert is surpisingly easy and quick to make, follow along our recipe.
Cardamom Cookies are buttery, crisp and mildly sweet and so soft that they truly melt in your mouth!!
