Discover how to make Lemon Butter Sautéed Cod, a simple yet elegant dish perfect for any occasion, with tips on cooking techniques.
Inspired by a famous pasta in Capri, Italy, Giada's easy lemon spaghetti has become a fan favorite in both her restaurants and online!
Seasoned with garlic and pepper, then braised in a spicy, sweet, and tangy orange honey garlic sauce, DELISH!
Whole30, Paleo, Gluten-Free, Grain-Free, Dairy-Free
These easy and healthy zucchini fritters are perfectly crispy with soft, cheesy centers. They're Greek-inspired and made with egg, oat flour, and crumbled feta. Serve them with tatziki for the perfect appetizer, brunch, or side dish.
A simple combination of veggies, beans, and spices transforms into an easy, flavorful vegetarian chili.
creamy pumpkin risotto with crispy bacon, white wine, fresh thyme, a drizzle of honey, and lots of parmesan cheese servings: 4
From Caroline Chambers' What to Cook When You Don't Feel Like Cooking Note: Tofu: I have written the recipe as Caroline included it in her book, but having made this several times now, I find that the tofu browns up a little easier if you press it ahead of time. You absolutely do not have to press it ahead of time, so don't let this deter you — again I have made it several times without pressing it — but if you have the time, press it: I like to wrap my block in a clean dish towel, set it on a cooling rack over a tray, and weigh it down with a 28-ounce can of tomatoes set in the container the tofu was packaged in. Honey: To make this vegan, replace the honey with maple syrup or brown sugar.
