Hello everybody! It’s time for cake and for this, nothing better than a buttery cake from Brittany! This region is very well know for its delicious cookies and cakes and I’m sure you mu…
Pasticciotti: Easy, delicious and fairly quick to make.
Mahalabia recipe, quick and easy, chilled, make ahead Middle Eastern milk pudding, flavoured with rose water or orange blossom water. Updated March 2023.
Queijadas are custardy, sweet, and creamy Portuguese cupcakes with golden brown edges. If you like custardy desserts, you will love these!
Baked vanilla ricotta pudding is a deliciously creamy and easy to make dessert recipe. With just 5 ingredients it's naturally sweetened and takes hardly any time too!
Creamy, rich mango sago topped with fresh, juicy mangos chunks, this dessert will blow your mind and is SUPER easy to make with ONLY 4 ingredients!
This simple Greek Bougatsa recipe is so easy to make with store-bought filo dough! Crispy filo layers, a creamy custard filling, a generous dusting of icing sugar and cinnamon make this a delicious breakfast or dessert.
A thick and creamy milk pie made with semolina. Served with honey and cinnamon for a filling and delicious sweet treat!
Basbousa is one of the most popular Middle Eastern cakes. It is made of coarse semolina flour and sweetened by simple syrup. It comes together effortlesly and is always a crowd-pleaser.
This makes a total of 4 servings of Keto Mocha Mousse. Each serving comes out to be 421.75 calories, 41.94g Fats, 6.57g Net Carbs, and 6.03g Protein.
Easy Crustless Lemon Tart is super quick to prepare and totally delicious! You need this recipe in your repertoire! It almost 'smacks' you with the lemon!
This vegan date baklava is a healthier take on this classic Middle-Eastern dessert. It's filled an aromatic date and nut mixture and glazed with homemade date syrup instead of sugar syrup. It's easy to make, delicious and makes a great tea or coffee companion.
Some classics never go out of style.
These traditional sweet Greek honey puffs are one of my favourite desserts. So I was excited to prepare this dairy free Lenten alternative, which is just as delicious as the traditional Greek honey puffs!
This simple Greek Bougatsa recipe is so easy to make with store-bought filo dough! Crispy filo layers, a creamy custard filling, a generous dusting of icing sugar and cinnamon make this a delicious breakfast or dessert.
Golden, crispy and extra syrupy. A no fuss, three step Galaktoboureko recipe to make the best traditional Greek custard pie on your first try!
Easy to make Vegan Flavorful Carrot Dessert. Everyone in the family loves these Truffles.
