Easy, homemade vegan brownies that are so gooey and fudgy, you'll never buy store-bought again!
A round-up of Ottolenghi's ultimate recipes, spanning creamy hummus and vegetarian sides, easy one-pot chicken and creative desserts.
This Creamy Mac and Cheese takes just minutes to prepare on the stovetop, contains two types of cheese, and is creamy, hearty, and delicious!
There's no better way to use up fresh tomatoes than this creamy, flavorful Roasted Tomato Soup! Rich, creamy and comforting, this homemade tomato soup recipe is made with slow roasted tomatoes, onion, garlic, and cream for major deliciousness and the perfect velvety texture. Serve with crusty bread or grilled cheese sandwiches for dunking!
This delicious homemade soft pretzel bites recipe is easy to make in about 1 hour with ingredients you likely already have on hand. See notes above for possible variations you can make too.
Learn my mom’s smart shortcuts for making the best, and easiest, eggplant Parmesan.
If you're a fan of the original Snickers bar, you'll LOVE these Date Snickers! Each bite-sized date is stuffed with peanut butter and covered in rich, gourmet chocolate. This knock-off Snickers recipe is a healthier version, even though they taste sinfully delicious!
Southern Fried Cauliflower ~ Fresh cauliflower double battered and fried to crispy perfection! Vegetarian and Vegan. 🌱
Whether you follow a vegan, vegetarian, plant-based, and/or gluten-free diet, these quinoa recipes are delicious, filling and great for weight loss!
These high-protein cottage cheese dips are easy to whip up and pair perfectly with your favorite fruits and veggies.
If you need to satisfy your sweet tooth but don't feel like cooking, look no further than this chickpea cookie dough! It's naturally vegan & gluten free and made with simple, wholesome ingredients.
