Traditional Pan de Muerto calls for 2 teaspoons anise seed. We didn’t have any, so we substituted poppy seeds. We also added chopped, fresh (uncooked) cranberries, which is not traditional but we loved it. We will definitely make it with poppy seeds and cranberries again!
Make the Mean Green for a quick, healthy dose of phytonutrients that are sure to energize and nourish you.
Purple dead nettle is an easy to forage edible and medicinal plant that is most likely growing in your backyard or somewhere nearby!
Pan de Muerto Recipe, a step by step photo tutorial guided by Mexican Baker. You'll love the easy process and the amazing flavors from this bread. Learn about the traditions and history.
Make the most of this unique, squeaky cheese to create veggie burgers, vibrant salads and meat-free entertaining dishes. Plus: a quick guide to cooking halloumi properly
Pan de Muerto or Day of the Dead Bread is a light and tender sweet Mexican bread flavored with anise seeds and orange zest. This Pan de Muerto recipe makes one very large loaf. You can make 2 medium loaves or 8 smaller loaves.
How to make classic bagna cauda recipe in just 7 easy steps! Here you are the ingredients, procedure and top tips for the perfect anchovy garlic dip from Piedmont.
Bolstered by smoky mezcal, bittersweet Aperol, and the soft, tropical spices of falernum, the Spicy Dead Lady cocktail couldn't be easier to assemble—or enjoy.
Recipe video above. This is the crumpet recipe released by Warburtons, the UK's largest commercial maker of crumpets! The batter is extraordinarily easy to make, but cooking them may take practice to get the temperature right for your stove. But if you've nailed pancakes, you will nail crumpets!Double rising agent is the key here for the signature holes - baking powder PLUS yeast. Just one doesn't cut it, and baking soda doesn't work as well.It's alarming how much time I've lost watching the bubbles pop...it's mesmerising!!!
I brought this classic baked eggs and tomato sauce dish to another level. My shakshuka is kicked up a few notches with harissa paste and crumbled, tangy feta cheese.
Grateful Dead Drink is the best cocktail that you can make for parties. In this post, I will share how you can make this awesome cocktail at your home.
Oven-roasted cauliflower tossed in a sweet, spicy, and sticky kung pao sauce. I’ve swapped the chicken for nutrient-packed cauliflower, and replaced the deep frying with oven roasting.
Great served hot or room-temperature, these quinoa patties are packed with herbs, kale and creamy feta cheese. Adult and kid-friendly, and perfect for lunches on the go.
This is a little dream boat of a dish. It’s quick and utterly simple while still being dinner-party-impressive and completely delicious. The tuna & glaze are rich and hearty without being too heavy and if you serve it (as I did) with pea & mint pureé the flavours just sing together! (If you’re not imagining […]
Oven Baked Flounder filets and zucchini "fries".
This easy polenta recipe lets you get perfectly creamy polenta on the table with a lot less work, thanks to a trick that eliminates the constant stirring.
I have put together the list of 10 best Nigerian food you should try and which I can’t live without. Apart from the rich Nigerian culture, Nigeria is blessed with different types of delicious dishes that are affordable, hearty and requires the most basic kitchen staple ingredients.
Passionflower is ecologically intriguing, drop-dead gorgeous, and an incredibly useful herbal medicine and wild edible.
Baked Beans
This thick beef slow cooker chili is prepped and in the pot in less than twenty minutes, making it perfect for those busy weeknight schedules. Enjoy it with cornbread and all the fixings.
An authentic mole negro or black mole sauce made with dried chiles, sesame seeds, garlic, raisins, chocolate, and warm spices.
Explore 21 traditional Day of the Dead food ideas and recipes for a festive Dia de los Muertos celebration.
One Pot Moroccan Quinoa is as easy and flavorful as it gets for streamlined weeknight cooking. Gluten free, plant-powered, and guaranteed to become a family favorite.
Ready to make one of the most popular recipes on BigBearsWife.com. These Slow Cooker Braised Short Ribs are always a hit! This is the best beef short ribs recipe in my opinion.
Disfruta de esta deliciosa receta de chile poblano relleno de picadillo cubierto de una crujiente pasta hojaldre, la combinación de texturas, realza el sabor de esta estupenda receta. ¡No pierdas la oportunidad de preparalos!
