These little bites of joy combine the tartness of fresh raspberries with the zesty zing of lemon, all wrapped up in a light and fluffy cupcake that's sure to become a favorite in your household.
You'll love these 20+ Disney Copycat Recipes - from Dole Whips to Monte Cristo Sandwich, to Blue Bayou Gumbo and cupcakes! What are you most excited to try?
A Heavenly Dole Whip Cupcake Recipe. There’s no denying, Dole Whips are a cult favorite among Disney fans! Thanks to Delish we can now create an unofficial Dole Whip Cupcake treat! Enjoy the. Disney Dining serves up the latest Disney Eats, Treats, News, and More!
Moist, biscoff infused, cinnamonny cupcakes topped with a vanilla whipped cream frosting, crumbled Lotus biscuits and a whole biscuit on top for an extra special treat.
Hi! This post may contain affiliate links. If you like what you see and make a purchase, I might earn a small commission. Thanks for your support! Another Friday, another fantastic cupcake recipe! These cupcakes are unreal. The cake is so light and fluffy, with a perfect sweet vanilla flavor. Of all the cupcakes I’ve...
Maple Syrup Frosted Apple Cupcakes Recipe lightly spiced fresh apple cupcake topped with piped creamy maple frosting and dreamy maple syrup!
Rainbow Sherbet Cupcakes that taste exactly like rainbow sherbet.
These Turtle Chocolate Cupcakes feature a moist and fudgy chocolate cupcake that’s filled with pecan caramel sauce and topped with the most heavenly caramel cream cheese frosting! Multiple easy recipes come together to create cupcake perfection!
Make this chocolate cupcake recipe from scratch in ONE bowl for the best cupcakes ever - topped with fluffy chocolate buttercream frosting!
Cupcake sponge filled with fresh raspberries and white choc chips, topped with a white chocolate buttercream
Toffee Crunch Cupcake with Caramel Frosting ~ Grab your toffee crunch in a cupcake crumb with a little caramel frosting dipped in some chocolate and rimmed with chocolate covered toffee bits. Its decadence meets gluttony-but should a cupcake be anything else but that? If you haven’t noticed by now, I don’t have a subtle hand...Read More »
As festas com inspiração havaiana estão muito em voga. São festas coloridas e divertidas onde a natureza é o elemento principal.
If you want to feed a crowd, bake some cupcakes! We have recipes for vanilla, chocolate, gingerbread, strawberry, coconut and more.
These maple bacon cupcakes are just like breakfast in dessert form. This maple bacon cupcake recipe is made with moist and tender maple cinnamon cake, frosted with maple buttercream frosting, drizzled with salted caramel sauce and sprinkled with crumbled bacon. Eat these cupcakes for breakfast or dessert!
Quinoa Muffins
Don't these just look absolutely dreamy??? trust me... they are!!! lemon cupcakes with lemon curd filling and lemon buttercream I'll repeat: lemon love, love lemon, lemon, lemon, lemon, love, love, love :) Limoncello Cupcakes cupcakes: 1 1/2 cups all-purpose flour 1 teaspoon baking powder 1/2 teaspoon salt 1/2 stick butter 2 oz cream cheese 1 cup sugar 3 large eggs 1 tablespoons limoncello 1/2 cup buttermilk 1/4 cup lemon juice zest of one lemon Beat softened butter and cream cheese. Add sugar and mix until light and fluffy. Add eggs, one at a time, mixing well after each. Add the limoncello and beat until well mixed. Sift together flour, baking powder and salt. Alternately add flour and buttermilk to butter mixture. Mix in the lemon juice and lemon zest just until combined. Pour into prepared cupcake pans (it made 18 cupcakes for me) and bake at 325 for about 17 minutes. Cool on wire racks. lemon curd filling: 1/2 cup lemon juice zest of two lemons 1/4 cup sugar 1 egg 1 egg yolk Mix lemon juice, lemon zest, and sugar of medium heat until boiling. Whisk egg and egg yolk. Whisk lemon mixture into eggs off the heat (to temper). Add all back to sauce pan and cook over medium heat, whisking constantly, until thickened. Cool completely. Use a melon baller to scoop a hole into tops of cooled cupcakes. Fill with cooled lemon curd. lemon buttercream icing: 1/2 stick butter 6 oz cream cheese 4 cups powdered sugar 2 tablespoons limoncello Beat butter and cream cheese. Add limoncello and beat until smooth. Beat in powdered sugar until desired icing consistency is obtained. Ice filled cupcakes. Garnish with lemon slices. They are so pretty and so yummy! Especially to someone who enjoys lemon as much as I do! A perfect summer treat! (and even though it's only March, since the weather has been between 70 - 85, I'm in full summer mode) Recipe origionally found here (I adapted the buttercream to my taste)
There's a new snack in Epcot's Future World that can be enjoyed while waiting for your Soarin' FastPass time. Check out the Guava Cream Cheese Cupcake at Sunshine Seasons!
These maple cupcakes are made with a maple vanilla cupcake topped with maple cream cheese frosting and crunchy pecans! Enjoy this tasty cupcake any time of the year.
I can use some!
