This fabulous French bread recipe is mixed in the bread machine and then baked to crusty perfection in the oven.

Looking for an easy french baguette recipe using a bread machine? Follow this recipe for delicious crusty french bread.

French bread is made with only 4 ingredients. Check out this easy homemade bread machine French bread recipe using the bread machine french bread cycle or bake in the oven. This recipe makes a crust 1.5 lb bread machine French bread with all purpose flour or bread flour.

French bread is made with only 4 ingredients. Check out this easy homemade bread machine French bread recipe using the bread machine french bread cycle or bake in the oven. This recipe makes a crust 1.5 lb bread machine French bread with all purpose flour or bread flour.

This fabulous French bread recipe is mixed in the bread machine and then baked to crusty perfection in the oven.

This 4 ingredient French bread recipe using a bread machine is the easiest homemade French recipe you will ever find! With few ingredients and only a few hours of time, baguettes never tasted so good!

This french bread recipe will result in a crispy brown crust while the inside remains soft and chewy.

The easiest bread recipe you will ever make, but still an excellent loaf.

This delicious yeasty French bread recipe has only one 20-minute rise before going into a screaming hot oven for another 20 minutes. At the end you have golden crusty goodness! One hour, I promise!!

Bread machine French baguette is made with only 4 ingredients. It is made with no eggs, no sugar, and no oil. It is crusty from the top and chewy inside. Check out the recipe!

Homemade baguettes with a perfectly golden, crunchy crust on the outside and a chewy, soft, fluffy inside. No need to buy from the bakery ever again! Recipe prep time includes dough resting time.

This quick & easy baguette recipe is perfect for those times you unexpectedly need delicious fresh crusty French bread...ready in about 30 minutes!

French bread is made with only 4 ingredients. Check out this easy homemade bread machine French bread recipe using the bread machine french bread cycle or bake in the oven. This recipe makes a crust 1.5 lb bread machine French bread with all purpose flour or bread flour.

Healthy recipes  offer you Best Crusty Italian Bread , we hope you like it

One Hour Bread: Fast & Easy French Bread

This small batch french bread is crusty on the outside and soft on the inside. The recipe makes one small loaf that is the perfect amount for 2-4 people.

This Perfect Crusty French Bread is made start to finish in about 2 hours and 30 minutes and yields two loaves of perfectly crusty French bread with ultra soft and fluffy interiors. Serve with salted butter for the best tasting results!

Crusty on the outside with a soft and tender airy crumb on the inside. Hot from the bread machine this bread is hard to beat! With everyone at home baking has boomed. The grocery stores are low on stock for everything you need to bake with. I got lucky and found some flour, yeast, baking powder, chocolate chips (gotta have them!) and a few odds and ends to bake, and I was a happy camper. Several weeks ago I posted a recipe for Basic White Bread Machine Bread and it was a major hit, so I thought I'd bring you another version of bread using a bread machine. Let's make french bread! So while your typical French bread comes in a baguette this one is in loaf form since it is made in a bread machine. You can certainly use the dough only setting and then form the dough into a baguette if you prefer but I'm going to take the easy route and make it in my bread machine. It really is a dump and go method which I just love. So what is the outcome? Crusty on the outside with a soft and tender airy crumb on the inside. Hot from the bread machine this bread is hard to beat! This recipe make a 1 lb. loaf and is best eaten within a few days. It's great for making toast, sandwiches, garlic bread, slathered with butter along side soup, and makes a mean french toast. Any way you choose to eat it, you'll love this bread! Enjoy! Simple French Bread for the Bread Machine 1 - 1 lb. loaf 2/3 cup warm water 1 tsp margarine or butter softened 2 cups bread flour (can use all-purpose) 2 tsp sugar 1 tsp salt 1 3/4 tsp quick acting yeast or regular yeast Place all ingredients in bread pan in order listed. Close lid and set your bread type. Mine has a French setting. Otherwise use the White setting. Choose crust color, and then hit the start button. Remove bread pan when completed. After about 5 minutes, gently shake the pan to dislodge the loaf, and turn it out onto a rack to cool. Store, well-wrapped, on the counter for 4 days, or freeze for up to 3 months