Manchmal werden Leckereien, die für sich einzeln schon echte Glücklichmacher sind, noch besser, wenn man sie miteinander kombiniert. Zu den erfolgreichsten Kompositionen interkultureller Cross-Over-Experimente gehören Cruffins und Cronuts.
Cruffins, Laminated Dough, Breakfast, Sourdough Bread
A buttery and flaky dough, filled with a sweet orange, pistachio filling and topped with orange glaze and pistachio bits.
This cruffin recipe will give you a light, flaky pastry, perfect for breakfast or brunch. Roll them in sugar, or fill and flavor them to your heart's content!
Hi everyone, I’m back with another laminated pastry, but this time with cruffins! So before I go assuming you know what I am on about, what are cruffins you might ask? Well, they are a mix of…
Flaky dough of croissant meets moist muffin meets flavourful Kulich! This Easter Bread will surely impress!
di Irene Soave
Nach Cronut und Cruffin kommt direkt aus Berlin der nächste Foodtrend.... Spluffin. Eine Kreuzung aus dem Berliner Splitterbrötchen und Muffin.
Sugared Cruffins With Triple Berry Quick-jam: I think it's about time we give the Cruffin the spotlight. It's April 2020, all of us are practicing self-isolation and we don't always have access to our favorite delicacies in the bakery. Food deliveries can be costly and we suddenly have all thi…
The famous hybrid dessert celebrated its third birthday this week.
Nicht nur Donuts können sich in Croissants verlieben - auch Muffins. Beliebtes Cross-over (Hybrid) Gebäck aus San Francisco
We’re just days away from the sweetest celebration honoring our favorite ring-shaped confection: the doughnut. National Doughnut Day, which falls on the first Friday of June, was created in 1938 by the Salvation Army to raise funds and honor the Donut Lassies, the women who provided meals
Hybrid food seems to be the trend these days and they usually involve a doughnut. Doughnut ice cream sandwiches, cronuts (doughnut + croissant), macaron doughnuts, and doughnut bagels are all exam…
Like croissants, these cronuts consist of buttery, flakey layers. (I enjoyed eating these cronuts layer by layer!) Deep fried, these cronuts have a crisp exterior, while the inside remains soft and delicate. The donuts are rolled in sugar and topped with a lemon glaze. Each donut is rather tall as y
Inspired by the classic Italian dessert, these cruffins are a delectable combination of a croissant and muffin, and perfect for morning tea, afternoon tea and dessert.
***ALERT! For those looking for a "baked cronut," that would simply be a croissant...only cut into a donut shape.**** I in...
We’re just days away from the sweetest celebration honoring our favorite ring-shaped confection: the doughnut. National Doughnut Day, which falls on the first Friday of June, was created in 1938 by the Salvation Army to raise funds and honor the Donut Lassies, the women who provided meals
Hi everyone, I’m back with another laminated pastry, but this time with cruffins! So before I go assuming you know what I am on about, what are cruffins you might ask? Well, they are a mix of…
CRUFFINS Yield: 8 cruffins From Lady and Pups website: https://ladyandpups.com/2015/04/04/how-to-make-cruffin-with-pasta-machine/...
Hybrid food seems to be the trend these days and they usually involve a doughnut. Doughnut ice cream sandwiches, cronuts (doughnut + croissant), macaron doughnuts, and doughnut bagels are all exam…
No need to wait in the line overnight; whip up your own batch at home now!
E’ giunta anche in Italia, la prelibatezza che ha seguaci in tutto il mondo da quando, nel 2013, è nata […]
Learn how to make a Dominique Ansel Cronut at home.
CRUFFINS Yield: 8 cruffins From Lady and Pups website: https://ladyandpups.com/2015/04/04/how-to-make-cruffin-with-pasta-machine/...
These golden and crispy potatoes are infused with the savory goodness of Parmesan cheese and aromatic herbs.
How to make a simple Cruffin. Step by step to make the famous hybrid of croissant and muffin, only carried out with an easier process, without laminates.
These Puff Pastry Donuts (Cronuts) are made using puff pastry sheets, deep-fried, and covered in a delicious glaze.
When a croissant meets a muffin amazing things happen!
Now that the cronut craze is dead, the food-obsessed have moved on to this cream-filled croissant-muffin hybrid being sold at Mr. Holmes Bakehop.
Like croissants, these cronuts consist of buttery, flakey layers. (I enjoyed eating these cronuts layer by layer!) Deep fried, these cronuts have a crisp exterior, while the inside remains soft and delicate. The donuts are rolled in sugar and topped with a lemon glaze. Each donut is rather tall as y
Swoonworthy crispy layers of puff pastry and nutella in these simple and easy nutella cruffins - a cross between a croissant and a muffin!Adapted from The Farmer's Daughter
Not only Donuts can fall in love with a croissant - muffins can do that too ;) Delicious come-together of a flaky croissant in shape of a muffin.
A chocolate filled Cruffin made a quick way, with a pasta machine or a rolling pin.
YEAHHH! Es gibt Cronuts. Cronuts sind DAS Trendgebäck aus New York. Die MUSS man jetzt einfach kennen! Und probieren!! Aber was sind Cronuts denn eigentlich?? Erfunden hat es vor kurzem…
Cómo hacer un Cruffin sencillo. Paso a paso para elaborar el famoso híbrido de croissant y muffin, solo que llevado a cabo con un proceso más fácil, sin laminados.
Discover the delightful fusion of Churro Cruffins, where the classic sugary cinnamon taste of churros meets the flaky texture of cruffins, filled with creamy dulce de leche. This innovative treat promises to elevate your pastry experience, making it a must-try for dessert lovers seeking a twist on traditional favorites.
Hiya! Well this post took me a week. p.s. it's a long one Remember when we were in San Francisco last month? I happened to be browsing Buzzfeed and noticed an article about a San Francisco bakery having their recipe book stolen. They're big seller: cruffins. Cruffins?! You mean, a croissant muffin? I'm not one
Want to make Anzac Biscuits? Check out our amazing Anzac Biscuit recipe! It's perfect for breakfast, snack, or dinner!
Hybrid food seems to be the trend these days and they usually involve a doughnut. Doughnut ice cream sandwiches, cronuts (doughnut + croissant), macaron doughnuts, and doughnut bagels are all exam…
I don’t remember when I first laid eyes on a cruffin, but it was intrigue at first sight. Tall, sugared, flaky pastries often filled and garnished to the max, cruffins are a feast for the eyes and Instagram feeds. These laminated darlings are relatively young in the pastry world (they were invented by the famed […]
Learn how to make a Dominique Ansel Cronut at home.
Making the official Cronuts recipe at home takes over 3 days to execute, between making ganache, pastry dough, and the butter block. But, for the cronut faithful that can't make it to the Dominique Ansel Bakery in SoHo, this big reveal is just for you!
Discover the delightful fusion of Churro Cruffins, where the classic sugary cinnamon taste of churros meets the flaky texture of cruffins, filled with creamy dulce de leche. This innovative treat promises to elevate your pastry experience, making it a must-try for dessert lovers seeking a twist on traditional favorites.
When a croissant meets a muffin amazing things happen!
I don’t remember when I first laid eyes on a cruffin, but it was intrigue at first sight. Tall, sugared, flaky pastries often filled and garnished to the max, cruffins are a feast for the eyes and Instagram feeds. These laminated darlings are relatively young in the pastry world (they were invented by the famed […]
