📍 Product Information: - Lead-free, non-toxic, and food-safe glazes are used - 250/300 ML 9/10 fl oz - Hand wash recommended. - Resistant to impact and scratches. - Delivered with safe and guaranteed delivery. - The price is for 1 piece. Experience the charm of hand-drawn patterns featuring newly bloomed blue flowers with our handcrafted ceramic mug. This exquisite flower-themed cup is not only a work of art but also a functional piece for enjoying your favorite tea or coffee. Crafted with care, it adds an artistic touch to your daily routine and makes a wonderful gift. Elevate your beverage experience with this unique and versatile ceramic mug. 🎨 All of my ceramic items are designed, hand-built, and hand-painted by me. I hand-shaping and fire them to 2000 °F in a ceramic kiln. Then I glaze them by hand-painting and fire them for a second time. Due to the 100% handmade nature of the items, small imperfections are expected. This makes every piece unique and gives them character. 📦 Shipping: We work with the Express services of the world's leading cargo companies such as Fedex, UPS and TNT. We deliver your orders in a guaranteed way with our fully protected special packaging. ♥️ Thank you for showing interest in my shop! I am a ceramicist from Kutahya, Turkey. For my other designs, please visit https://nafceramic.etsy.com Keywords: handcrafted ceramic mug, hand-drawn flower patterns, blue flower-themed cup, tea and coffee mug, artistic coffee cup, unique floral design, gift for art lovers, handmade ceramic drinkware
Style No. 88806641; Color Code: 104 Pastel, multicolored hues give the Rika collection a playful quality, elevating any dining set to frivolous cheer. Sold individually Handpainted and glazed stoneware Due to the handcrafted nature of this item, expect slight variation in the appearance of each unique piece Dishwasher and microwave safe Imported
It looks so cute sitting on your shelf!
Fresh herbs are an irreplaceable source of flavor and healthiness. Used as a dressing, they make the presentation of any dish more elegant and appealing.
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You will be astonished by all the ways you can re-use those little, plastic k-cups!
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Beef short ribs with pumpkin, maple and paprika pureé. Serves 6 Beef short ribs 2.5 Kg Beef Short Ribs - Flaky Sea Salt & Fresh Black Pepper - Cooking Oil, for frying 2 Cups roughly chopped onion 2 Cups roughly chopped celery 2 Cups roughly chopped carrot 4 garlic cloves, roughly chopped 2 thyme sprigs 2 bay Leaves ¼ Cup tomato paste 2 Cups red wine 2 Cups chicken stock 2 cups beef stock Pumpkin, Maple and Paprika pureé 600gms Pumpkin, peeled and roughly chopped ¼ Cup cooking oil 1 tsp smoked paprika - flakey sea salt and fresh black pepper ¼ Cup maple syrup 1 Cup cream Fried chilli and orange breadcrumbs 4 Tbl canola oil or similar 1 Cup panko breadcrumbs 1 Finely grated zest and juice of 1 orange 2 red chilies – sliced super fine 2 Tbl Canola Oil ¼ Cup finely chopped flat-leaf parsley Pre heat your oven to 150 degrees. Place a large cast-iron skillet or similar over high heat. Season the slabs of beef ribs with liberal amounts of salt and pepper. Once the skillet is hot add a little cooking oil, and sear the beef ribs on both sides until dark and golden. Remove and place the slabs of ribs in a large roasting dish. Place the skillet back on the heat, and add a little more oil. Once up to heat again add the onion, celery, carrot and garlic. Cook these vegetables until they get plenty of color, then toss in the Thyme and Bay leaves, followed by the tomato paste, red wine and stocks. Bring up to the boil, scraping any crusty bits off the bottom of the skillet, then pour all over the beef ribs sitting in the roasting dish. Cover with tin foil, then place in the oven and cook for 3-4 hours, checking the ribs after 3 hours. The ribs are ready when the meat is soft and pulls off the bone easily. Remove from the oven, let the ribs cool in the stock completely before carefully removing and refrigerating. Heat up the cooking liquid in a saucepan, strain and discard the vegetables and solids. Refrigerate the stock until required. To make the pumpkin pureé, preheat your oven to 200deg. Place the pumpkin in a sized a bowl with the cooking oil and smoked paprika, then season with salt and pepper. Toss together. Tip the ingredients into a roasting dish and roast for 40 minutes, until the pumpkin is caramel in colour and softened through. Pour over the maple syrup, and cook for a further 5 minutes. Remove from the oven, and scrape the contents of the dish into a large saucepan. Place over medium-low heat, then add the cream. Simmer for 10 minutes or so, then use a stick blender to puree until silky smooth. If it’s a little dry or thick add a bit more cream or a little water. Taste and add more seasoning if necessary. Refrigerate until required. To make the fried chilli and orange breadcrumbs, place a medium-large frying pan over medium-low heat. Once hot add 2 tablespoons of oil, followed by the panko breadcrumbs, fine orange zest and juice. Toss and stir the breadcrumbs until they turn a lovely golden colour. Remove the pan immediately and spread out on a tray to stop the cooking. Place the pan over high heat. Add the remaining oil and, once hot, add the chili. Fry for 1-2 minutes, or until the chili begins to go golden brown around the edges. Remove with a slotted spoon and place the crispy fried chillies on kitchen paper to drain and let cool. Combine the fried chilli with the orange breadcrumbs and toss through the finely chopped parsley. Season and set aside Preheat your over to 165deg Place the short rib stock in a saucepan and place over medium heat. Bring up to the boil, then turn down to a simmer. Allow to reduce to sauce consistency. Take the slabs of ribs and, while cold, slice between the bones to create individual ribs. Place these in a roasting dish, pour over the reduced sauce, cover with tinfoil and place in the oven for 30 minutes, until the short ribs are hot through. Heat up the pumpkin pureé in a saucepan over low heat, stirring as you go, or microwave until hot. To serve, divvy up the puree onto warm plates, add a rib plus some of the sauce, then finish with a liberal sprinkle of fried orange and chili bread crumbs. A green salad or a simply cooked green vegetable would make a great bed partner. Eat now.
Specifications: Cup: 4.6*6*4.2cm Capacity: 50ml Heat-resistant glass Could be washed in dishwasher
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Nous continuons notre travail sur Miró en utilisant cette fois-ci la technique du monotype. Le monotype est un procédé d’impression où il s’agit de peindre sur un support non poreux (ve…
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Explore Your Crochet's free patterns blog and discover inspiring ideas to ignite your creativity. Read our post, 'Popcorn Heart Blanket Free Crochet Patterns'.
Life moves in cycles, a constant dance between beginning and end, birth and death. Our days mirror this dynamic, the mornings ushering in the new day’s sun, along with a host of new possibilities and adventures. Night brings darkness, and ending, and a space of contemplation and reflection before we pass to the other side—in
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A great choice for your kitchen! Cute tea cup, flower hand-paintings and real gold touches. Note: Since the products are 100 % handmade, each item will be unique and there may be slight differences in their forms, sizes and drawings.
Here I gathered cute fall crochet coasters. They will help let the autumn vibe into your home and be good decorations for Halloween.
Quirky charm, playful antics, and a touch of mystery come together in these 20 Psyduck coloring pages, which are free to download and print. This collection celebrates the beloved Psyduck, capturing bewildered expressions, psychic moments, and endearing clumsiness in vivid detail.
5 Creative Uses For Juice Pulp That Will Surprise You
Größe: 11 x 16 cm. Streifen-Dessin. Küchenzubehör. Behälter oder Dekoration
Fairy playdough recipe smells amazing and uses only 3 ingredients. Great for sensory and fine motor development and imaginative play.
Summertime cup covers up to keep the bugs at bay from your beverage.
Whether you want to manage stress, get organized or boost your creativity, use these journaling techniques for any situation.
