Learn to create a potato yeast starter from scratch. Harness the power of wild yeast to make fluffy, homemade bread without standard yeast.
By: Chef Rossella Rago, Cooking With Nonna Ingredients Yield: 1 batch For the Lemon Cream: 12 medium sized very fresh organic lemons 750 ml pure alcohol (grain alcohol) 750 ml cream 500 ml whole milk 2 1/4 cups granulated sugar 1 whole vanilla bean or 1 teaspoon vanilla extract Join Sunday Supper, OrderISDA’s weekly e-newsletter, for the latest … Continued
Okinawan Shoyu Pork is the local Hawaii version of Okinawan dish called Rafute. It's basically braised pork belly! This dish is saucy, sweet (thanks to mirin and brown sugar) and savory (hello, soy sauce), and really good with a big bowl of rice.
This classic tiramisu recipe doesn't use any alcohol or whipped cream to create a dreamy and delicious Italian dessert!
Spice Up Your Pasta Game With This Quick and Easy, Fusion Dish: Creamy Sambal Pasta.
This is a riff on the Jasmine cocktail, and by "riff" I mean "I added an egg white and called it something completely different.
This delightful summery aperitif is the perfect way to start your evening. We have provided the recipe for one serve but it's easy to multiple out for extra serves as the drink is prepared in individual glasses - or simple double the recipe for a larger serve. We like it in a larger white wine glass but a martini cocktail glass is also acceptable. There's no need for a shaker but you may like to mix with a bartenders spoon. Finish your creation off with some fresh mint leaves and zesty lime!
A boozy Irish coffee milkshake perfect for St. Patrick's Day! Make them for your friends and they'll love you even more - recipe at The Sweetest Occasion!
Easy to make with wholesome ingredients but still rich and decadent, these no-bake vegan rum balls are perfect for your Christmas goodie tray!
I know the world is full of good parents who never give their children food with salt or sugar, and this recipe (among others) proves conclusively that I am not one of them. Oh, and on top of these dietary failings, the following also contains alcohol. There's really not much to be said by me if these infractions offend. Is it to the point that this meal seems to be both universally delicious and the work of lazy moments? If the answer is yes, cook on. However, should you be making this for younger children, halve the soy sauce quantity for under tens and quarter for under fives, if you wish. For US cup measures, use the toggle at the top of the ingredients list.
Combine the lemon juice, mint, sugar and water in a blender. Blend at high speed until well mixed. Add the ice and blend until the ice is thoroughly crushed.
Recipe video above. One of the best steak sauces in this world! It's super simple because it's made using the steak drippings and either brandy or cognac. The alcoholic taste is cooked out and you're left with an amazing sweet/savoury/creamy sauce with great depth of flavour and beautiful pops of heat from the peppercorns. Use crushed black peppercorns for spicier or canned green peppercorns for more mild heat.
7-ingredient Vegan Banana Cream Pie Blizzard, naturally sweetened with dates and 1-ingredient banana powder! Creamy, sweet and utterly delicious.
You’re here for the recipe so I won’t do a ton of storytelling to scroll through, BUT for a tiny bit of background on how we got started making Homemade Bailey’s, here you go. Ove…
This Spring cocktail is a refreshing and floral take on the Limoncello Spritz with a homemade lavender syrup and combines the bright, citrusy flavor of limoncello with the delicate floral notes of lavender, topped with sparkling water for a delightful effervescence. Perfect for a summer gathering or a relaxing evening drink.
Bottle the magic taste of passionfruit with this homemade passionfruit cordial syrup.
When it comes to a sweet, sticky, caramel-y dessert, nothing tastes better than bananas foster. But what happens when you wake up craving a bananas foster for breakfast? Introducing my Gut Healthy Bananas Foster Smoothie - a sweet, creamy smoothie that tastes JUST like the dessert that you know and love, but made with gut healthy ingredients. The best part is, this recipe is gluten-free, nut-free, and can easily be made vegan-friendly, too!
Greek Chicken Tzatziki Bowls: Street food inspired oven-roasted chicken, served bowl style with all the extras. Add pitas and fries to make a complete meal!
Dolmades – Stuffed Vine Leaves • Spanakopita-Spinat und Feta-Käse in einem Filo-Teig-Gebäck-Paket • Huhn Souvlaki – die allgegenwärtigen Street Food • Loukoumades – himmlische wenig Honig getränkten Parzellen • authentische Tzatziki – ein lecker Dip der griechischen Joghurt und Gurken • More ...
Here is the perfect recipe for authentic Amazake. This creamy and delicious drink is naturally gluten-free, non-dairy and vegan. It's the best Japanese drink to satisfy your sweet tooth in a healthy way!
Steak au Poivre or, Steak in a creamy green Peppercorn sauce is a classic recipe that is easy to make at home and everyone loves. My version however is alcohol free, making it suitable for all eat…
Spice up your life with these extraordinary desserts, all infused with alcohol. Booze up in style!
This Limoncello Gin Collins is fizzy and refreshing, with a prominent lemon flavor. Minty simple syrup helps to balance out the tartness of the lemon juice and limoncello.
Mango Mojito Recipe - A refreshingly delicious drink for summer! It’s the perfect drink to serve at your next summer party with friends or family. You just need about 5 minutes to make it!
Sakura latte is a sweet and creamy warm drink that blends milk with cherry blossom powder. The drink recipe is sweetened with honey and topped with fluffy whipped cream. The dreamy pink latte is a romantic spring beverage and will delight your taste buds!
Three ingredients and some major technique create what is arguably the most iconic French recipe—a classic French omelette.
15 popular Korean bar foods (Anju) that pair well with alcohol. Great for parties where liquor is involved!
Traditional Brazilian drink made with the whole lime with a creamy, frothy texture.
Make your best take out right in your own kitchen! There are several theories on where the name for this dish came from, but it's not what you think - there's no alcohol used in preparing drunken noodles.
Sip on guilt-free pleasure with nourishing and flavorful healthy mocktails.
This Italian melon liqueur is about to become your new favorite summer drink.
With spring here and summer just around the corner, citrus flavors are starting to pop back into my head for food and drink recipes. And this limoncello mousse that Anissa whipped up is the perfect one
Pakistanis prepare this fragrant coffee in large pots, constantly stirring and pouring from up high to create a frothy mixture. It’s a sociable activity – one that can be found throughout the local shops – and one that clicks through the rhythms of the day.
Rhubarb Mojitos: Just as bright and unexpected as the color, is the flavor. All the tartness of rhubarb and lime, turned into a sweet, floral, and balanced cocktail.
