How to make the perfect classic Monte Cristo sandwich. Ingredients are simple. It’s all about the method! You’ll never make a normal grilled cheese again!
Easy Cheesy Broccoli Skillet is over the top cheesy deliciousness in no time at all! Great for a side for something simple, even better for a party! #Broccoli
A classic French omelette has a smooth, silky exterior with little to no browning that cradles a tender, moist, soft-scrambled interior.
This vegan healthy cookie dough is the perfect recipe to whip up when you're craving something sweet! It's made with just a few simple ingredients, refined sugar free and even paleo.
Calabacitas is a popular Mexican vegetarian dish. Find out what makes it so special and how to make it like they do in Mexico.
Have you ever made a pumpkin risotto? If not, you're in for a real treat! This vegan, creamy, and healthy roasted pumpkin risotto is the perfect Fall dish. It's easy to make and it tastes delicious. You're going to love it!
This traditional Sicilian pasta dish of eggplant cooked with tomato sauce makes for a satisfying vegetarian dinner that can be thrown together in under an hour.
As I’ve mentioned before, New York is not the place to live if you love Tex-Mex. Sure, there are plenty of taco and burrito places and many restaurants that claim to serve my native stateR…
Une recette que j’adore et qui fait voyager les papilles ! J’adore les brochettes toutes seules comme ça, mais j’avoue qu’avec la sauce cacahuète c’est encore plus savoureux ! Ingrédients pour 3-4 …
Kimchi or more specifically, napa cabbage kimchi, is one of the most popular banchan that's spicy, tangy, and funky. Our kimchi recipe is traditional and authentic, made with quartered napa cabbage, which means the process is a bit more labor intensive. However, this allows for longer storage and longer fermentation compared to geotjeori (fresh kimchi), which is meant to be enjoyed within a short time. You can also try our quick cucumber kimchi for a cucumber alternative that takes only 20 minutes.
Pair it with some mashed potatoes and broccoli for a delicious dinner.
Recipe video above. This is one of those recipe gems that proves just few ingredients and minimal effort can still deliver a knock-out dish!It's easy enough for a weeknight meal, but can step up as a dish elegant enough for company. A pinch of fresh tarragon adds a lovely sweet aniseed flavour, while mustard brings the oomph and thickens the sauce.Note: The cook time is affected by the size of the pork fillet so a meat thermometer is highly recommended to ensure the pork is cooked perfectly.
You know how some people have the ability to magic up tasty meals from random leftovers using just sheer kitchen creativity? Well, that's Elena's superpower. Her quiche, which cleverly uses tortilla wraps instead of pastry, is the proof
This super flavorful tofu scramble is anything but bland. Packed with umami flavor and accented with spinach and cherry tomatoes, this makes an amazing vegan alternative to scrambled eggs.
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