Every time I post a shaker cookie video, I always get quite a few comments and DMs asking me if I could do a full tutorial on how to create these sprinkle-filled cookies. I actually have shared two...
Who doesn't love miniature wooly handmade creatures? Especially these ones by Mohustore!
Packed with an irresistible buttery oat flavor, these sourdough oatmeal cookies do old Mr. Quaker proud. Perfectly crisp on the edges, chewy and soft in the center. Throw in some raisins or chocolate chips for a delightful oatmeal cookie variation.
Popular throughout Europe, these shortbread cookies are of Austrian origin and their vanilla-infused flavor and melt-in-your-mouth texture are sure to win you over!
When engaging in craft activities, it is important for young children to have adult supervision at ALL times. It is also recommended to use supplies that
La recette de cookies du célèbre chef pâtissier.
Learn how to make paper fortune cookies with our printable DIY template! Surprise friends with Chinese proverbs and positive message strips.
5 Amigurumi Capybara Free Crochet Pattern & Tutorial Ideas – In this article, we’ve gathered five fantastic free crochet patterns and tutorials to help you create your very own amigurumi ... Read more
Learn how to make paper fortune cookies with our printable DIY template! Surprise friends with Chinese proverbs and positive message strips.
Take a trip down memory lane with my Caramel Cornflake Cookie recipe. Simple pantry ingredients and a melt and mix method, make this recipe quick and easy and hard to resist! Do you remember Cornflake Cookies? I think we all fell in love with those crunchy, sticky treats our mums baked back in the day. There are lots of different variations of this recipe, but my Caramel Cornflake Cookie recipe is my absolute favorite. I had a bit of a craving for these cookies, so I had to bake a batch. Well that's not entirely true! The supermarket had a huge stack of Cornflake boxes at the end an aisle, and me who lacks willpower, looked at them and thought....cookies! ;) I love recipes that use pantry staples and these cookies couldn't be simpler. They're quick, easy and lots of fun to bake - the kids will love getting their hands all sweet and sticky! This recipe includes chopped walnuts, but it's so forgiving you can substitute them with whatever you want - maybe some dried fruits, chocolate chips or a different nut etc. There's a sprinkling of coconut which works so well with the Cornflakes, and of course lots of wonderful caramel flavour. Look at all that delicious golden crunchiness! They are gooey and relatively soft, but it's the crunch that makes these cookies special. Recipes like this are great for school bake sales or fundraisers, because people remember them from their childhood and take a batch home. They're also great for parties or to pack in the lunch box or picnic basket. It's a melt and throw together kind of recipe, and once everything is incorporated, you'll notice it's quite a wet mixture. Spoon twelve mounds onto your baking trays and shape them into cookie shapes before baking. I bake mine for ten minutes and then leave them to cool and firm up on the trays before transferring them to a wire cooling rack. They might spread a little during the cooking time, but that just adds a little rustic charm and character. :) I must thank the supermarket for stacking those Cornflake boxes right where I couldn't miss them. I had no idea I even wanted cookies until I saw them - I'm their target customer, the impulse buyer! ;) If you would like to give my Caramel Cornflake Cookies recipe a try, then simply click the link to download the recipe card or right click on the photo below and save it to your computer: I hope you enjoy baking and eating these Caramel Cornflake Cookies. I think they're the only way to eat Cornflakes - I'm not a fan of soggy flakes drowning in the cereal bowl. Make a batch today and take some time for yourself with a nice cup of tea and a cookie or two. Enjoy! Happy baking :)
These chewy pumpkin cookies have the perfect amount of pumpkin spice and each bite truly melts in your mouth. With chewy centers and spiced sugar topping, you will not believe how delicious these fall cookies are!
Valentine's Day is coming fast, and with it comes leopard print. I have made a lot of leopard print cookies over the last two years... Now, if you want to get technical, I really didn't know
Free amigurumi patterns... On our blog, you can find great ideas, crochet step-by-step tutorial about amigurumi cactus flower. You will not have a hard time crocheting Amigurumi free crochet patterns. Feel free to customize it with different colors or embellishments to make it your own. Enjoy your crafting!
Hoe vilt je een ster met een koekjes uitsteekvorm In dit blog kun je stap voor stap leren hoe je een ster kunt vilten met lontwol en een koekjes uitsteekvorm. We delen een lijst van materialen die je nodig hebt om te naaldvilten, en je vindt ook specifieke tips voor het vilten van een stervorm.
Negative leaf print by one of my second grade students earlier this year. Hey, guys! This post has been very popular on my blog...if you are interested in other leaf-y projects, look at my Leaf Relief project and my Pressed Leaf Project as well. Thanks! I don't know what it's like where you live, but here in Tennessee, we are experiencing spring-like weather. For the most part. I mean it did snow the last two Saturdays (and, in Tennessee, "snow" means just a few flakes and a couple of inches) but the other day it was 78 degrees. Crazy, right? For that reason, I've got touch of spring fever. You too? Well then you might enjoy this leafy printmaking project I did at the beginning of the year with my second graders. It's simple, scientific, beautiful and fun...okay, enough talking about me (!), on with the lesson. For this project, you'll need the following: gelatin, not Jell-o. Most grocery stores carry a brand called Knox which sells in boxes of 16 pouches. cookie sheets printmaking brayer, sold at most craft stores printing ink variety of leaves paper Print pulled from the same printing tray, this time the positive version. The night before you begin, you'll need to prepare your sheets of gelatin. To do that, bring about 3-4 cups of water to a boil. Once boiling, whisked one pouch of gelatin into the pot. You don't want any clumps of gelatin, so whisk like there's no tomorrow. You'll end up adding about 12-15 pouches of gelatin into that one pot. Sorry, I'm not into exact measurements. Which could explain a lot about my cooking. If there are any remaining unwhiskable clumps, remove them with a spoon. Pour mixture into a cookie sheet filling it about 1". Leave uncovered over night. If you see any bubbles in the cookie sheet, pop them or remove with a spoon. For my class of 20 students, I made three trays. Pulling the first print always managed to get oohhhh's and aahhhh's aplenty. The following day, we were ready to print. The surface of the gelatin was squishy yet very firm, perfect for holding our printing ink. I think I can explain this best in steps, so here you go: Using a brayer and printing ink, cover surface of gelatin in ink. Place leaves onto the ink-covered cookie sheet with the veiny side down. I don't recommend using anything with pine needles because that will puncture the gelatin. But experiment, you never know! Once leaves are in place, lay paper on top of cookie sheet and rub (er, we call it "massage") the paper. Pull paper off, as you see in the above photo, and viola! You have your first print! Notice how clear the gelatin looks. All of the ink that was once on the tray is now on the paper. I love her dainty fingers pulling up the second print. So sweet. Now for the second print: Gently remove all of the leaves from the tray. It's best to pull them out by the end of the stem. Place a new sheet of paper over the now-empty cookie sheet and rub. Pull second print which will be a positive image of the first. Looks like a black and white photo, don't you think? Once both prints have been pulled, re-ink the tray and begin the process all over again. With a class of 20 students and 3 pans of gelatin, about 10 kids were able to print per half an hour class. The pans of gelatin can last about two days with an endless amount of printing. I tried to cover the gelatin and keep it for a little longer, but condensation droplets created strange little craters on the surface. If left uncovered for too many days, it begins to dry and crack. For that reason, if you plan to do this project for longer than a couple of days, you'll just need to prepare more gelatin pans the night before. Our second go-round of printing involved using white ink on black paper. Just as pretty. This project is so easy and the results so stunning that everyone is successful. I've now had a couple of craft get-togethers and this is always a hit. Once those leaves start growing in your neck of the woods, I do hope you'll give it a shot! I love the photo negative quality of this print.
This adorable little Chocolate Chip Skillet Cookie is just the perfect size to be shared with your favorite someone... or not!
BISCOTTO SEMPLICISSIMO da inzuppo è un dolce semplice e buonissimo perfetto da gustare a colazione inzuppandolo nel latte o merenda.
Learn machine smocking techniques you can do with your sewing machine in this expert guide from Lorna Knight.
Il y a bien longtemps que je voulais tester une recette de One Pan Cookie (cookie à la poêle). Je me suis enfin décidée le week end dernier. J'ai donc navigué sur le net pour trouver une recette. Avec un peu de déception.... le cookie à la poêle se...
I Bastoncini al vino cacao e nocciole, sono buonissimi da gustare tutto l'anno. Si tratta di biscottini secchi, ottimi sia come dolcetti spezza fame, sia a colazione, merenda, ma anche dopo un past...
Since my grandson is into video games with tanks and planes and battles, he’s got me thinking in terms of weapons and fire power, too. The Scrap Wars in my studio are going to be facing a new…
