Recipe video above. I’m a firm believer that shortbread cookies should be sinfully buttery and delectably tender. And these are, as great shortbread cookies should be, not that sweet, quite delicate and when you bite into them, they crumble softly, as demonstrated in the VIDEO! TRICK for clean cuts, no crumbles, is to slice halfway through baking.
These easy butter cookies are very simple to make. When making them, it is important to keep the dough relatively cool. If the dough is too cold, it will crack. If this happens to you, leave the dough out to warm up a little. If the dough is too warm, it will fall apart on you. If this happens, just place it back into the fridge to chill for a few minutes. We add a fun button design to the cookies. If you are not into adding the button design, you could roll the dough into a log and slice into cookie dough rounds or even make your own design/shapes. This recipe does have a lot of butter, so the cookies will spread a little while they bake. Because of this, we don’t recommend using intricate cookie cutter shapes with this recipe.
These nougat candy recipes include honey-filled Torrone and decadent Nutella nougat to tantalize your taste buds.
Candied carrots make a really whimsical garnish for your carrot cake or cupcakes while adding the perfect crispy texture to your dessert! This unique crunchy topping is sure to impress even your most sophisticated guests!
These naturally gluten free Italian almond cookies can be made soft like marzipan or baked a few minutes more for a slightly crunchy chew. A beautiful cookie coated in powdered sugar with golden cracks.
Whenever any of the family went to visit my ex MIL Elizabeth you could count on her having made a nice big tin of these delicious gingers...
Coconut kick. It's a term and a lifestyle for me lately. Just been loving coconut lately, and still wanting to bake with it like crazy. O...
These Speculoos cookies are crisp, light, and perfectly spiced. Make the dough ahead and chill until needed. You can also freeze the cookies before or after baking, making this a perfect go-to Christmas cookie recipe!
For the times I didn’t stop and listen to your story, I’m sorry. For the towers I never built and games I never played, I’m sorry. For the mornings when…
What better way to start making cookies and candies, than with our award-winning cookie and candy recipes shown here? These recipes are all worthy of blue ribbons, and can even help you win the fair! So go ahead, pick one, or two or ten, and go have fun in the kitchen!
Whether you know them as speculoos, speculaas, spekulatius or Biscoff, few things are as irresistible as these positively delicious, buttery gingerbread shortcrust cookies! Wonderfully crispy, crunchy and deeply caramelized, they're sure to become part of your annual holiday baking regimen!
The ultimate lemon crinkle cookies, these crackle cookies are soft and delicious with a rich lemon flavor. Sweet and tangy. Printable gift tag for sharing.
Tony tells us about his Umbrian and Sicilian heritage, and his love for Italian food - and especially his nonna's cookies.
Delicate lace cookies with a full step-by-step photo tutorial.
Also known as Italian peaches! These adorable cookies are a must have for celebrations. Filled with ricotta and rolled in sugar.
With our new guest columnist Camilla Wynne
de Bailey crema irlandesa y pistacho Fudge • café granizado con Baileys y Kahlua • Cheesecake Chocolate Bailey • dark Chocolate Guinness pastel con glaseado de queso crema de Baileys • Guinness y chupitos de gelatina de Baileys • More ...
With less than 10-minutes of hands-on time, the name Ridiculously Easy Focaccia Bread says it all! Almost. It's also ridiculously delicious!
