80+ Keto Condiments, Toppings, Dressings & Sauces is a great resource for all Keto cooking! ... Every time you need to make your Keto cooking special!
This Southwest Salad is easy to make with simple ingredients that you already have in your pantry. A keeper that the whole family will come back to often, even the pickiest kids. It is a great great 10 minute meal which is easy but yet impressive and naturally vegan.
Rhubarb, that early rising perennial. With such a prolific producer, the more ways to preserve and use rhubarb you know the better!
A delightful homemade Lemon Vinaigrette recipe to brighten your salads with a burst of zesty sunshine. This is a perfect everyday salad dressing that also doubles as a fantastic marinade for chicken, beef, fish or shrimp; or a tasty sauce for drizzling over roasted veggies and grain bowls.
15 Free In the Hoop Designs (ITH) - We have compiled a list of 15 different in the hoop designs offered for free. Read more at www.easyonthetongue.com
Summer is coming to an end, so ring in the school year with these fun back to school jokes. Perfect for kids, adults, and teachers too!
First Day Idea with a Freebie!
An easy guide on how to repair hairline cracks in your home on a plaster wall. Fix movement cracks with this simple DIY tutorial.
These Back to School, First Week Activities are perfect for 1st-3rd grades. Spread them out throughout the week as a way for your students to introduce themselves and meet their classmates! This activity pack includes: Introduce Yourself sheet (in full color) Introduce Yourself sheet (in black and white) All About Me sheet (focusing on what the student wants to be when they grow up) All About Me sheet in black and white Hunt for A Friend (full color) Hunt for A Friend (black and white) If you download, PLEASE give feedback and follow my store to be alerted of my new products coming soon! THANK YOU!
These all about me, back to school art activities for kids are engaging icebreakers. Encourage creativity and build community during the first week back
Creamy and spicy Cajun Pasta with Sausage is an easy dinner recipe you'll come back to over and over again. Prep takes just 15 minutes, and it's perfect for a crowd or leftovers and lunches throughout the week. You won't be able to get enough of the Cajun flavor in this easy pasta dinner!
I have a super fun way to display your excitement for school being back in session! WOOT! It comes with free printables for these pencils- I also made a sheet of little ones to
I have a super fun way to display your excitement for school being back in session! WOOT! It comes with free printables for these pencils- I also made a sheet of little ones to
Have you fallen in love with a pattern, only to find that it doesn’t come in your size? A few ladies told me that Itch to Stitch’s patterns don’t come in their sizes – some are smaller and some are larger than the measurements. Perhaps you have a tween who is not quite big enough to […]
Revive all of your Silver Jewelry to their original shine with this super awesome DIY natural silver cleaner. Make your tarnished silver come back to life!
No, you’re not going to ignore their misbehavior. It’s just that . . . well, let’s back up a little. When you first receive your roster for the coming year, it’s normal to want to get the lowdown on your new class. It’s normal ... Read more
Once you make this homemade bacon recipe, you'll never look back. With a flavor like no bacon you've ever had before, you'll be amazed at what bacon SHOULD taste like. It's also sugar free, nitrate free, and Whole30 compliant.
When it comes to exercising, it probably would be fair to say that many of us are guilty of focusing mainly on the front of the body since that’s what we see in the mirror. But back exercises are just as important as any other and in this article, you will find how to get strong and toned back.
Hello, how are you today? Welcome to our blog About Crochet. We hope you are very well and looking forward to a new Free Crochet Pattern or Tutorial.
Find The Ultimate 2024 Fall Fashion Trends in this article + key tips on how to wear them. It Includes bags, animal print garments, and more.
If you love pizza with ballooned and blistered edges and a crisp but pliable crust, this is the pizza dough recipe you’ll come back to again and again. And it’s easy to make—the pizza dough is no-knead, made with 4 simple ingredients, and doesn’t require special flour. Video guidance below. **Attention Pizza Fans**: My new cookbook, Pizza Night, is available for preorder. NOTES: This recipe yields 4 rounds of dough. Recipe can be halved; dough can be refrigerated for up to five days. I refrigerate individual rounds of dough in quart containers. Dough can be frozen, too. After the first rise and after you transfer the portioned rounds to quart containers, this is your opportunity to freeze. Transfer the quart containers to the freezer for as long as 3 months. To thaw, remove a container (or more) and let thaw in the refrigerator for 1 day or thaw at room temperature for 4 to 8 hours. Then, proceed with the recipe. Yeast: If you need to use active dry yeast instead of instant, sprinkle it over the lukewarm water and let it stand for about 10 minutes or until it gets foamy before adding to the other ingredients. Warm place to rise: Here's a trick for making the perfect warm spot for the dough to rise. Turn the oven on and let it preheat for 1 minute; then shut it off. The temperature will be between 80° F and 100° F. you should be able to place your hand on the oven grates without burning them. Flour: You can use bread flour and all-purpose flour here but if you live in a humid environment, I would consider using bread flour if you can get your hands on it. If you are in Canada or the UK, also consider using bread flour or consider holding back some of the water (see next paragraph). Reference the video for how the texture of the bread should look; then add water back as needed. Water: I find the sweet spot for me to be about 418 grams of water, which is roughly an 82% hydration dough. If this is too high, try using 400 grams of water or even 395 grams of water, which will lower the hydration to 77%. As noted above, this is a variation of the peasant pizza dough recipe in my cookbook. If you are unfamiliar, the peasant bread dough is a very wet, no-knead dough. The key when handling it, is to use as much flour as necessary to keep it from sticking to the board and your hands. That said, you absolutely can start with less water to make the dough more manageable. If you live in a humid environment, if you live abroad, if you are using all-purpose flour or Tipo 00 flour, if you dislike handling wet doughs, consider starting with 400 to 425 grams of water. Add water as needed to get it to the right consistency (reference the video). To make lukewarm water, use 1 part boiling liquid to 3 parts cold liquid. For 2 cups of lukewarm water, use 1/2 cup boiling, 1 1/2 cups cold water. You don't have to be so precise, but using this rough ratio will give you perfectly lukewarm water. Parchment: These rounds are so handy. Toppings: In the notes below the recipe, find the toppings for a classic Margherita pizza and for a kale, parmesan, and crème fraîche pizza. See above for 6 other favorite pizza recipes.
The Pigeon has to go to school and he's not happy about it! In fact, he's worried. Help kids kick their first-day fears with these fun ideas!
Want to revive your old hardwood floors? Here's how to refinish hardwood floors DIY style, with tips on the best tools, FAQs, and more.
These all about me, back to school art activities for kids are engaging icebreakers. Encourage creativity and build community during the first week back
