Coconut Milk Chocolate Mousse Recipe – How to make the best easy low carb, keto, dairy-free, paleo and vegan friendly dessert with only 3 ingredients – with the full video tutorial.
This vegan chocolate mousse recipe requires 2 ingredients and minutes to make it! You will love the rich, velvety, smooth texture mixed with the sweet chocolate flavor that tastes like the best indulgent treat ever. Dairy-free, and gluten-free!
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Enjoy a cool, creamy treat with this 5-Ingredient Chocolate Coconut Mousse. This Coconut Milk Chocolate Mousse is dairy-free, gluten-free, low-carb, and perfect for summer!
Vegan chocolate frosting made with only two ingredients: coconut cream and dairy free chocolate chips! This paleo, dairy free 2-ingredient chocolate frosting is SO easy to whip up and doubles as a paleo chocolate mousse recipe or even a chocolate fruit dip. You'll make this one again and again!
Today I’m super excited to share a killer vegan dessert recipe from local vegan trainer and plant-loving pal here in Vancouver: Karina Inkster. Last year, Karina asked me to be a contributor in her very first hardcover book: “Vegan Vitality: Your Complete Guide to an Active, Healthy, Plant-Based Lifestyle.” Now it’s one year later and I’m thumbing through it– salivating over these recipes and literally beaming ear-to-ear, seeing Karina’s passion come to fruition. I’m looking forward to actually reading the whole book (which is over 300 pages!) But for now, I wanted to share a recipe from it for all my fellow vegan health freaks who are battling chocolate addictions 😉 For more info, check it out on Amazon here! Coconut Milk Dark Chocolate Mousse This rich, thick mousse is every chocolate lover’s dream. It’s also extremely simple to make! I was inspired to create this recipe after enjoying a similar mousse at Wild Rice restaurant in Vancouver, BC. I like to be able to stand a fork in my mousse, but if you like yours less thick, use a bit less chocolate. Once fully chilled, top with fresh berries, shredded coconut, or serve as is for a decadent finish to any meal. Feel free to add flavourings of your choice, like peppermint or almond extract, along with the vanilla extract. Ingredients: 1 can (14 oz.) coconut milk 1 tbsp vanilla extract 7 oz. (200g; or about 1 1/4 cups) 70% or more dark chocolate chips or chocolate bar pieces Method: In a medium saucepan over medium-low heat, bring coconut milk to steaming. Make sure the coconut milk doesn’t boil – you want to get it steaming with small bubbles appearing around the rim of the pot. Remove from heat and stir in vanilla extract. Add chocolate chips or pieces. Without stirring, let coconut milk and chocolate mixture stand for 5 minutes to allow chocolate to soften. Gently stir until mixture is smooth. Pour into four dessert glasses or glass tumblers and chill in the fridge for a minimum of three hours. – Jacked on the Beanstalk
This vegan chocolate mousse recipe requires 2 ingredients and minutes to make it! You will love the rich, velvety, smooth texture mixed with the sweet chocolate flavor that tastes like the best indulgent treat ever. Dairy-free, and gluten-free!
Smooth and creamy Paleo chocolate mousse, made with chocolate, coconut cream, cocoa powder, honey and vanilla. Just blend it and let it set!
There are chocolate people in the world (lots of them). And there are coconut people (a slightly smaller, but still passionate, contingent). But then, there are coconut chocolate people. And, friends, if you are a Chocolate Coconut Lover (like me, and Jordan, and our sister-in-law Tricia, and our dad), prepare to be a.mazed by this
If you ever added a small amount of water to melted chocolate, you’ll have witnessed the unfortunate transformation from a luxurious texture to a stiff paste. The chocolate seized. There is, however, a way to add water to chocolate without it seizing. And what’s even more exciting is that you can use that method to turn the liquid chocolate into a rich mousse.
Healthy chocolate mousse that's packed FULL of nutritious ingredients and deliciousness? Yes, please! A light dessert with avocado, chia seeds, coconut milk, and dark chocolate that tastes super decadent.
This recipe only has 4 ingredients and is so simple to make.
Vegan chocolate frosting made with only two ingredients: coconut cream and dairy free chocolate chips! This paleo, dairy free 2-ingredient chocolate frosting is SO easy to whip up and doubles as a paleo chocolate mousse recipe or even a chocolate fruit dip. You'll make this one again and again!
Healthy chocolate mousse that's packed FULL of nutritious ingredients and deliciousness? Yes, please! A light dessert with avocado, chia seeds, coconut milk, and dark chocolate that tastes super decadent.
Easy healthy chocolate mousse without avocados and instead with coconut milk, cocoa and hazelnuts to give a Nutella flavour. Vegan, gluten-free, paleo, keto, sweetened with fruit. Try this healthy chocolate Nutella mousse today!
Light, airy and fluffy aquafaba chocolate mousse.
Vegan and dairy free mousse made from coconut milk. Easy to make and full of goodness from cacao. You can use any sweetener you like for this coconut mousse.
This vegan chocolate mousse recipe requires 2 ingredients and minutes to make it! You will love the rich, velvety, smooth texture mixed with the sweet chocolate flavor that tastes like the best indulgent treat ever. Dairy-free, and gluten-free!
The best dairy-free mousse recipe! It's also very easy to make, has a rich dark chocolate flavor and can be served for a special occasion or any other day of the year!
Today I am going to show you how to make a heavenly, vegan and gluten-free chocolate mousse out of Aquafaba.
There are chocolate people in the world (lots of them). And there are coconut people (a slightly smaller, but still passionate, contingent). But then, there are coconut chocolate people. And, friends, if you are a Chocolate Coconut Lover (like me, and Jordan, and our sister-in-law Tricia, and our dad), prepare to be a.mazed by this
Vegan chocolate frosting made with only two ingredients: coconut cream and dairy free chocolate chips! This paleo, dairy free 2-ingredient chocolate frosting is SO easy to whip up and doubles as a paleo chocolate mousse recipe or even a chocolate fruit dip. You'll make this one again and again!
This creamy chocolate mousse made with avocado, cacao and Mexican spice is easy, delicious, and dairy-free.
Chia Chocolate Mousse - 4-ingredient easy, guilt free and amazingly good for you
This vegan chocolate mousse recipe requires 2 ingredients and minutes to make it! You will love the rich, velvety, smooth texture mixed with the sweet chocolate flavor that tastes like the best indulgent treat ever. Dairy-free, and gluten-free!
Oh. My. Goodness. I’ve seen a lot of chocolate avocado pudding/chocolate avocado mousse recipes floating around the blogosphere, but I never realized just how creamy it would be. Had I known, I would’ve made this ages ago. It’s that creamy. And delicious. So chocolatey. Just how I like it. And yes, it has avocados in […]
Think that mousses are difficult to make? Think again! This easy white chocolate mousse is made with cream cheese and without eggs for an amazingly delicious treat that’s perfect for any day.
Easy coconut cream based chocolate mousse in a coconut crust shell and topped with raspberries and hazelnuts.
Simple, classic rugelach cookies made with only a handful of ingredients and whatever fillings you like! They taste absolutely amazing.
It was the name of these brownies is what caught my eye. Coconut milk? My lactose intolerant dream ingredient. It’s the rich, decadent, magical little fix that makes everything creamy again!…
A creamy, fluffy, dairy-free chocolate mousse that can be made in 10 minutes and has a healthy ingredient you'd never know was there!
Aquafaba helps give this vegan white chocolate mousse is creamy texture. Pile this dreamy mousse and dig in after a long day. If you are looking for more dessert inspiration, check out our Vegan Dessert feed. Also, be sure to check out our 5 favorite vegan desserts here!
