This easy 30-minute pasta recipe made with an ample amount of canned clams is a satisfying, quick, and easy weeknight dinner.
From your kitchen: One of our fans (in Denmark!) perfected this classic meal. Write in and tell us your own house specialty.
This classic pasta dish in bianco, with fresh clams, garlic, and white wine is a family-favorite summer dinner that's easy to make.
Malaysian kam heong clams are a must-try for seafood lovers. In my kam heong clams recipe, the clams are cooked with a delicious mix of garlic, sambal, and curry leaves, making them incredibly flavorful and uniquely delicious.
Linguine with Clam Sauce is a classic Italian dish that melds the delicate flavors of clams with aromatic garlic, herbs, and white wine. With its harmonious blend of sea and earth, this sauce offers a gourmet experience that's both comforting and indulgent.
Linguine with White Clam Sauce is a classy and sophisticated Italian-American pasta dish, flavored by a white wine and clam sauce, soft linguine, baby clams, and topped with fresh parsley and Parmesan cheese.
Chili Clams—tender, juicy clams with a bold, spicy kick. These **spiced clams** are stir-fried with a savory chili paste, creating a perfect blend of heat and flavor. This Chinese spicy clams recipe is ideal for seafood and spice lovers!
Learn how to make classic clam sauce ~ an Italian American dish made with tender clams, fruity olive oil, garlic, white wine, clam juice, and lots of fresh parsley!
Linguine with clams or pasta alle vongole is a classic Italian recipe made in just 20 minutes! Littleneck clams are cooked in a white wine garlic sauce and tossed with freshly cooked linguine pasta.
This Instant Pot Clam Chowder is a creamy and comforting dish that's perfect for a quick and easy meal. With crispy bacon, tender potatoes, and flavorful clams, it's a delicious recipe that can be made in just 30 minutes.
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This classic pasta dish in bianco, with fresh clams, garlic, and white wine is a family-favorite summer dinner that's easy to make.
A totally delicious version of this classic pasta dish!
This easy 30-minute pasta recipe made with an ample amount of canned clams is a satisfying, quick, and easy weeknight dinner.
This classic pasta dish in bianco, with fresh clams, garlic, and white wine is a family-favorite summer dinner that's easy to make.
This classic pasta dish in bianco, with fresh clams, garlic, and white wine is a family-favorite summer dinner that's easy to make.
Looking for a simple seafood dinner recipe? Want to elevate your canned seafood to a fine dining experience at home? This will only take you 30 minutes to prepare a fine dining experience for a table of 4! Save this Polar Recipe for home cooking, dinner parties, college dorm cooking and meal prepping and more!
Black Bean Clams with Green Onions By Andrew Zimmern As with most wok dishes, mise en place is everything. Once you prep all of your ingredients for this recipe, it comes together very quickly. The black bean sauce here is one of my favorites, it works well with most vegetables and proteins. You can find the
This recipe riffs off an old Chinatown standby and is a simple way to deliver immense flavor to a pot or wok filled with clams. The salty pungency of fermented black beans combines beautifully with the sweet salinity of the shellfish, while ginger and dry Chinese rice wine provide cool jolts of flavor above and around them. Served with white rice and a platter of steamed or stir-fried greens, it makes for a dinner of remarkable complexity and ease - Sam Sifton.Reprinted with permission from See You on Sunday: A Cookbook for Family and Friends by Sam Sifton, copyright © 2020. Published by Random House. Photography credit: David Malosh © 2020. Buy online.Note: You’ll need a large wok or Dutch oven in which to cook the clams.
Linguine with white clam sauce is an Italian favorite. Al dente linguine is tossed with a homemade, aromatic sauce made from butter, white wine, garlic, and tender clams.
Create unforgettable moments with elegant dinner party menus that will leave a lasting impression on your guests.
How fun is grilling shellfish?! This is like the lazy man’s answer to my Chargilled Oysters. Buttery shallots, garlic, and parsley elevate this dish to a whole new level. This is especially fun if you’re grilling your whole dinner. On this particular evening, I served sausage, grilled corn, and grilled bread with the clams to …
This quick and easy red clam sauce is ready to serve in about 15 minutes. The sauce is great on any pasta, but Chef John's preference is angel hair or spaghetti.
