Check out Chef Jasper J. Mirabile's recipe of the week and get everything you need to make it at one of our eleven Hen House locations!
This Nova Scotia seafood chowder is the real deal. It's packed with fresh fish and shellfish in a creamy, hearty base. Treat yourself to a taste of classic Maritime cooking with this one-pot meal! It's especially good when the weather turns cold.
The BEST ever seafood stew, loaded with clams, mussels, cod, shrimp and scallops. So cozy, so hearty, so easy.
Chef John's Meatless Meatballs
Discover how to make the Best Crab Bisque Recipe! Enjoy a creamy, seafood delight that's perfect for any gourmet dinner occasion.
There are a few necessary techniques to get perfectly crispy-skinned fish, every time. Chef Donald Link shows us the way.
Linguine with clams in a garlicky white wine sauce makes an easy and elegant Italian pasta dinner.
This quick and easy recipe for Pan Fried Shrimp features fresh, succulent, salty Gulf shrimp. They are lightly coated with seasoned flour and then pan-fried in a small amount of olive oil until they are golden brown, crispy, and delicious.
L'assaisonnement et la cuisson sont la clé de la réussite... Bon appétit
Roasted Brussels Sprouts Recipe – Brussels sprouts are halved and tossed with a savory mix of parmesan, herbs, salt, and pepper, then roasted on a single sheet pan. This Brussels sprouts reci…
Discover 10 of the best Rick Stein recipes from his cookbooks spanning continents, from curries to fish dishes to hearty roasts.
Scallops Coquilles St. Jacques
Chef John's recipe for salmon cakes uses fresh wild salmon for a delicious meal any night of the week.
I have a confession to make, I love rice. I can eat it everyday for the rest of my life and never have it the same way twice. I have been away on holiday, in Porto, for the past three weeks and have missed you all dearly! Judging from my emails, you've missed me too! Thank you for all the love. I'm back with amazing food adventures and cool, new restaurant reviews. Today's recipe is one that is very typical all over Portugal, but more so in the south. The rice is made "malandro", which means sa
A delicious recipe for Steelhead Trout, pan-seared with Mushrooms, New Potatoes & Truffled Spring Pea Sauce...a simple, elegant spring-inspired dinner!
This recipe is famous for a reason: It transforms rich, delicate black cod into sweet-savory deliciousness.
Creamy Tuscan Salmon Recipe—Pan-fried Tuscan salmon smothered in luscious garlic spinach and sun-dried tomato cream sauce — you won’t believe how easy, fast, and simple it is to cook salmon this wa…
Creamy crab bisque is the perfect rich, decadent recipe to impress at any date night or dinner party.
