The weekend is drawing to a close. If you’re anything like me you’re preparing for a busy, work-filled week ahead. But before you despair, I have a treat for you today. A recipe for som…
Amazing! Smooth and creamy with a perfect sense of lemon from the limoncello.
The sweetest vanilla nougat, wrapped up in soft buttery caramel, with a layer of pecans on the outside to make a perfect candy log. This is Christmas at it's finest! Perfect for host or neighbor gifts.
7-ingredient Quinoa Brittle naturally sweetened with maple syrup and coconut sugar, and it's butter-free! Crispy, crunchy, nutritious — a healthier dessert or snack!
Find Midwest Living's best recipes for cakes, pies, cookies, candy, pudding and other desserts.
These Key Lime Brigadeiros are super easy and delicious fudge truffles made with condensed milk. They will brighten up any celebration. Brigadeiros are a staple Brazilian treat.
I’m still making my way through a bottle of mezcal (a smoked tequila) that a dear friend sent me when I was having a rough day. Now that the New Year is upon us,… More
This recipe for almond honey nougat produces a chewy, sweet confection studded with three kinds of crunchy nuts and scented with delicate extracts and orange blossom water.
Sugar & spice!
Spanish Peanut Clusters are the easiest homemade chocolate candy ever, and everyone goes 'nuts' for them!
This sesame brittle recipe comes together quickly and is a fun, easy candy-making project.
These nougat candy recipes include honey-filled Torrone and decadent Nutella nougat to tantalize your taste buds.
English licorice, or licorice allsorts, is a classic, old-fashioned confection. I just love the ones with coconut and black licorice – one bite and I am in heaven. Luckily these delicious confections are easy to make, and my version is made from almonds and coconut. I highly recommend waiting until the next day before tasting;
Keep these easy party snacks, including finger foods and savory chips, in mind the next time you plan a gathering to complete any spread.
Let the baking begin! Our holiday baking has officially started. Today I made Cranberry White Chocolate Bark. I chose this recipe...
I posted a quick picture of this recipe on Facebook and Pinterest and received overwhelming response so instead of putting it in-line with my Christmas 2012 baking, I thought I would interrupt regu…
You only need four ingredients for this!
I know I’m late to the party on this one, but Fany Gerson’s cookbook My Sweet Mexico is a total gem. I’m usually stumped as to how to end Mexican meals (I mean, a girl can only eat so much flan or Mexican chocolate ice cream). Well, that certainly won’t be a problem anymore- this […]
These nougat candy recipes include honey-filled Torrone and decadent Nutella nougat to tantalize your taste buds.
A two-step approach to making easy caramel candies.
